Retention time of digesta in the gastrointestinal tract of growing Saanen goats

Detalhes bibliográficos
Autor(a) principal: Leite, R. F. [UNESP]
Data de Publicação: 2015
Outros Autores: Krizsan, S. J., Figueiredo, F. O.M. [UNESP], Carvalho, V. B. [UNESP], Teixeira, I. A.M.A. [UNESP], Huhtanen, P.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.2527/jas.2014-8763
http://hdl.handle.net/11449/168755
Resumo: This study examined the effect of increased BW on mean retention time (MRT) of both particulate and solute marker, gastrointestinal tract (GIT) development, and fiber digestion in the whole tract of growing Saanen goats using the slaughter technique. A total of 58 Saanen goats with initial BW of 15.7 ± 0.9 kg were allocated into 9 treatments with a 3 × 3 factorial arrangement consisting of 3 sexes (female, castrated males, and intact males) and 3 slaughter weights (initial, intermediate, and final; target BW of 16, 23, and 30 kg at slaughter, respectively). They were fed twice daily (0700 and 1600 h) with the identical diets for ad libitum intake. Mean retention time of particulate matter was estimated by in situ determination of indigestible NDF (iNDF), and the MRT of solute marker was determined by Cr-EDTA. Treatment effects were evaluated in a split-plot design, with sex as the main plot and slaughter weight as the subplot. Orthogonal polynomial contrasts were used to determine linear and quadratic effects of slaughter weight, whereas the effect of sex was compared using the Tukey test. The effects of sex and sex × slaughter weight were not significant for most of variables evaluated. The results showed that DMI (% BW) linearly decreased as slaughter weight increased (P < 0.01). Generally wet weight of the total GIT tissues (% BW) decreased and digesta pool sizes (g) linearly increased with increasing slaughter weight (P ≤ 0.05). The ratio of iNDF:NDF for both ingested diet and reticulorumen digesta linearly increased as slaughter weight increased (P ≤ 0.05). The MRT of particles did not change with increasing slaughter weight (P = 0.94). Mean retention time of particulate matter linearly increased in the omasum but linearly decreased in the abomasum with increasing slaughter weight (P < 0.01). Mean retention time of solute marker in the forestomachs linearly increased with increasing slaughter weight (P < 0.01). The results revealed a decreased selectivity with increasing BW, as supported by a greater ratio of iNDF:NDF for ingested diet. Increasing BW led to neither a longer particle MRT in the reticulorumen nor a digestive advantage. The results also indicated that, on average, 91% of fiber digestion occurred in the forestomachs of the goats.
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spelling Retention time of digesta in the gastrointestinal tract of growing Saanen goatsFiber digestibilityMean retention timePool sizeSlaughter weightThis study examined the effect of increased BW on mean retention time (MRT) of both particulate and solute marker, gastrointestinal tract (GIT) development, and fiber digestion in the whole tract of growing Saanen goats using the slaughter technique. A total of 58 Saanen goats with initial BW of 15.7 ± 0.9 kg were allocated into 9 treatments with a 3 × 3 factorial arrangement consisting of 3 sexes (female, castrated males, and intact males) and 3 slaughter weights (initial, intermediate, and final; target BW of 16, 23, and 30 kg at slaughter, respectively). They were fed twice daily (0700 and 1600 h) with the identical diets for ad libitum intake. Mean retention time of particulate matter was estimated by in situ determination of indigestible NDF (iNDF), and the MRT of solute marker was determined by Cr-EDTA. Treatment effects were evaluated in a split-plot design, with sex as the main plot and slaughter weight as the subplot. Orthogonal polynomial contrasts were used to determine linear and quadratic effects of slaughter weight, whereas the effect of sex was compared using the Tukey test. The effects of sex and sex × slaughter weight were not significant for most of variables evaluated. The results showed that DMI (% BW) linearly decreased as slaughter weight increased (P < 0.01). Generally wet weight of the total GIT tissues (% BW) decreased and digesta pool sizes (g) linearly increased with increasing slaughter weight (P ≤ 0.05). The ratio of iNDF:NDF for both ingested diet and reticulorumen digesta linearly increased as slaughter weight increased (P ≤ 0.05). The MRT of particles did not change with increasing slaughter weight (P = 0.94). Mean retention time of particulate matter linearly increased in the omasum but linearly decreased in the abomasum with increasing slaughter weight (P < 0.01). Mean retention time of solute marker in the forestomachs linearly increased with increasing slaughter weight (P < 0.01). The results revealed a decreased selectivity with increasing BW, as supported by a greater ratio of iNDF:NDF for ingested diet. Increasing BW led to neither a longer particle MRT in the reticulorumen nor a digestive advantage. The results also indicated that, on average, 91% of fiber digestion occurred in the forestomachs of the goats.Department of Animal Science Univ. Estadual Paulista (Unesp), Via de Acesso Prof Paulo Donato Castellane s/nDepartment of Agricultural Research for Northern Sweden Swedish University of Agricultural SciencesDepartment of Animal Science Univ. Estadual Paulista (Unesp), Via de Acesso Prof Paulo Donato Castellane s/nUniversidade Estadual Paulista (Unesp)Swedish University of Agricultural SciencesLeite, R. F. [UNESP]Krizsan, S. J.Figueiredo, F. O.M. [UNESP]Carvalho, V. B. [UNESP]Teixeira, I. A.M.A. [UNESP]Huhtanen, P.2018-12-11T16:42:53Z2018-12-11T16:42:53Z2015-08-06info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article3969-3978http://dx.doi.org/10.2527/jas.2014-8763Journal of Animal Science, v. 93, n. 8, p. 3969-3978, 2015.1525-31630021-8812http://hdl.handle.net/11449/16875510.2527/jas.2014-87632-s2.0-84975789269Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengJournal of Animal Science0,848info:eu-repo/semantics/openAccess2021-10-23T16:00:37Zoai:repositorio.unesp.br:11449/168755Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462021-10-23T16:00:37Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Retention time of digesta in the gastrointestinal tract of growing Saanen goats
title Retention time of digesta in the gastrointestinal tract of growing Saanen goats
spellingShingle Retention time of digesta in the gastrointestinal tract of growing Saanen goats
Leite, R. F. [UNESP]
Fiber digestibility
Mean retention time
Pool size
Slaughter weight
title_short Retention time of digesta in the gastrointestinal tract of growing Saanen goats
title_full Retention time of digesta in the gastrointestinal tract of growing Saanen goats
title_fullStr Retention time of digesta in the gastrointestinal tract of growing Saanen goats
title_full_unstemmed Retention time of digesta in the gastrointestinal tract of growing Saanen goats
title_sort Retention time of digesta in the gastrointestinal tract of growing Saanen goats
author Leite, R. F. [UNESP]
author_facet Leite, R. F. [UNESP]
Krizsan, S. J.
Figueiredo, F. O.M. [UNESP]
Carvalho, V. B. [UNESP]
Teixeira, I. A.M.A. [UNESP]
Huhtanen, P.
author_role author
author2 Krizsan, S. J.
Figueiredo, F. O.M. [UNESP]
Carvalho, V. B. [UNESP]
Teixeira, I. A.M.A. [UNESP]
Huhtanen, P.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
Swedish University of Agricultural Sciences
dc.contributor.author.fl_str_mv Leite, R. F. [UNESP]
Krizsan, S. J.
Figueiredo, F. O.M. [UNESP]
Carvalho, V. B. [UNESP]
Teixeira, I. A.M.A. [UNESP]
Huhtanen, P.
dc.subject.por.fl_str_mv Fiber digestibility
Mean retention time
Pool size
Slaughter weight
topic Fiber digestibility
Mean retention time
Pool size
Slaughter weight
description This study examined the effect of increased BW on mean retention time (MRT) of both particulate and solute marker, gastrointestinal tract (GIT) development, and fiber digestion in the whole tract of growing Saanen goats using the slaughter technique. A total of 58 Saanen goats with initial BW of 15.7 ± 0.9 kg were allocated into 9 treatments with a 3 × 3 factorial arrangement consisting of 3 sexes (female, castrated males, and intact males) and 3 slaughter weights (initial, intermediate, and final; target BW of 16, 23, and 30 kg at slaughter, respectively). They were fed twice daily (0700 and 1600 h) with the identical diets for ad libitum intake. Mean retention time of particulate matter was estimated by in situ determination of indigestible NDF (iNDF), and the MRT of solute marker was determined by Cr-EDTA. Treatment effects were evaluated in a split-plot design, with sex as the main plot and slaughter weight as the subplot. Orthogonal polynomial contrasts were used to determine linear and quadratic effects of slaughter weight, whereas the effect of sex was compared using the Tukey test. The effects of sex and sex × slaughter weight were not significant for most of variables evaluated. The results showed that DMI (% BW) linearly decreased as slaughter weight increased (P < 0.01). Generally wet weight of the total GIT tissues (% BW) decreased and digesta pool sizes (g) linearly increased with increasing slaughter weight (P ≤ 0.05). The ratio of iNDF:NDF for both ingested diet and reticulorumen digesta linearly increased as slaughter weight increased (P ≤ 0.05). The MRT of particles did not change with increasing slaughter weight (P = 0.94). Mean retention time of particulate matter linearly increased in the omasum but linearly decreased in the abomasum with increasing slaughter weight (P < 0.01). Mean retention time of solute marker in the forestomachs linearly increased with increasing slaughter weight (P < 0.01). The results revealed a decreased selectivity with increasing BW, as supported by a greater ratio of iNDF:NDF for ingested diet. Increasing BW led to neither a longer particle MRT in the reticulorumen nor a digestive advantage. The results also indicated that, on average, 91% of fiber digestion occurred in the forestomachs of the goats.
publishDate 2015
dc.date.none.fl_str_mv 2015-08-06
2018-12-11T16:42:53Z
2018-12-11T16:42:53Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.2527/jas.2014-8763
Journal of Animal Science, v. 93, n. 8, p. 3969-3978, 2015.
1525-3163
0021-8812
http://hdl.handle.net/11449/168755
10.2527/jas.2014-8763
2-s2.0-84975789269
url http://dx.doi.org/10.2527/jas.2014-8763
http://hdl.handle.net/11449/168755
identifier_str_mv Journal of Animal Science, v. 93, n. 8, p. 3969-3978, 2015.
1525-3163
0021-8812
10.2527/jas.2014-8763
2-s2.0-84975789269
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Journal of Animal Science
0,848
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 3969-3978
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv repositoriounesp@unesp.br
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