BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST

Detalhes bibliográficos
Autor(a) principal: Tauk-tornisiel, S.m. [UNESP]
Data de Publicação: 2021
Outros Autores: Vallejo, M.c. [UNESP], Govone, J.c. [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1590/1808-1657v76p3592009
http://hdl.handle.net/11449/212395
Resumo: Six Penicillium strains were isolated from soil at a depth of 0 15 cm in the Juréia-Itatins Ecology Station (JIES), in the São Paulo State, Brazil. They were evaluated for xylanase production under different temperatures and carbon sources. The best carbon source and temperature were first determined in an automated Bioscreen C system, verifying the growth of microorganisms. Liquid media containing tap water with 2% carbohydrate and/or 1% nitrogen sources were used. Afterwards, Penicillium citrinum, P. fellutanum, P. rugulosum and P. decumbens were cultivated in 250 mL Erlenmeyer flasks with 50 mL of culture medium containing tap water sole 2% carbon source (fructose, glucose, mannitol, sucrose or xylose) and 1% yeast extract as a nitrogen source at pH 5.0 and 28o C, with agitation of 150 rpm for 72 hours. These same strains, except P. decumbens, and P. purpurogenum were cultivated in solid substrate with wheat bran under the same environmental conditions to study the potential of xylanase activity. Maximum xylanase activity was observed in cultures with wheat bran, without the addition of any other carbon source, using inocula containing 1 x 107 spores.mL-1 (28o C, pH 5.0, 72 h). It can be concluded that P. fellutanum and P. citrinumare a good xylanase producers under the conditions of 28º C. The results of xylanase activity were 54% less at 28º C in liquid cultures media cultures than in solid substrate.
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spelling BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FORESTBIOMASSA E PRODUÇÃO DA XILANASE POR LINHAGENS DE PENICILLIUM ISOLADAS DA MATA ATLÂNTICAPenicilliumxylanase activitywheat brancarbon sourceliquid culturesolid substratePenicilliumatividade da xilanasefarelo de trigofonte de carbonocultura líquidasubstrato sólidoSix Penicillium strains were isolated from soil at a depth of 0 15 cm in the Juréia-Itatins Ecology Station (JIES), in the São Paulo State, Brazil. They were evaluated for xylanase production under different temperatures and carbon sources. The best carbon source and temperature were first determined in an automated Bioscreen C system, verifying the growth of microorganisms. Liquid media containing tap water with 2% carbohydrate and/or 1% nitrogen sources were used. Afterwards, Penicillium citrinum, P. fellutanum, P. rugulosum and P. decumbens were cultivated in 250 mL Erlenmeyer flasks with 50 mL of culture medium containing tap water sole 2% carbon source (fructose, glucose, mannitol, sucrose or xylose) and 1% yeast extract as a nitrogen source at pH 5.0 and 28o C, with agitation of 150 rpm for 72 hours. These same strains, except P. decumbens, and P. purpurogenum were cultivated in solid substrate with wheat bran under the same environmental conditions to study the potential of xylanase activity. Maximum xylanase activity was observed in cultures with wheat bran, without the addition of any other carbon source, using inocula containing 1 x 107 spores.mL-1 (28o C, pH 5.0, 72 h). It can be concluded that P. fellutanum and P. citrinumare a good xylanase producers under the conditions of 28º C. The results of xylanase activity were 54% less at 28º C in liquid cultures media cultures than in solid substrate.Seis linhagens de Penicillium foram isoladas do solo, na profundidade de 0 15 cm, na Estação Ecológica de Juréia-Itatins (EEJI), Estado de São Paulo, Brasil. Elas foram analisadas quanto a produção de xilanase sob diferentes temperaturas e fontes de carbono e de nitrogênio. Foi utilizado meio contendo água de torneira com 2% de carboidrato e/ou 1% de fonte de nitrogênio. A melhor fonte de carbono e temperatura foram obtidas no sistema automatizado de crescimento tipo Bioscreen C. Posteriormente, Penicillium citrinum, P. fellutanum, P. rugulosum e P. decumbens foram cultivadas em frascos agitados em 150 rpm, contendo meio líquido contendo água de torneira com uma única fonte de carbono 2% e/ou 1% de fonte de nitrogênio, pH 5.0, a 25o C, por 72 horas. Estas mesmas linhagens, exceto P. decumbens, e P. purpurogenum foram cultivadas em substrato sólido contendo farelo de trigo sob as mesmas condições ambientais anteriores de cultivo. Maior atividade de xilanase foi observada em culturas contendo farelo de trigo, sem adição de qualquer outra fonte de carbono, usando inoculo com 1.107 esporos mL-1 (25o C, pH 5.0, 72 h). Pode ser concluído que P. fellutanum e P. citrinum são bons produtores de xilanase a 28º C. Os resultados da atividade da xilanase foram 54% menores a 28º C em cultura líquida em relação aos resultados observados em substrato sólido.Universidade Estadual Paulista, Centro de Estudos AmbientaisUniversidade Estadual Paulista, Centro de Estudos AmbientaisInstituto BiológicoUniversidade Estadual Paulista (Unesp)Tauk-tornisiel, S.m. [UNESP]Vallejo, M.c. [UNESP]Govone, J.c. [UNESP]2021-07-14T10:39:19Z2021-07-14T10:39:19Z2021-06-25info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article359-364application/pdfhttp://dx.doi.org/10.1590/1808-1657v76p3592009Arquivos do Instituto Biológico. Instituto Biológico, v. 76, n. 3, p. 359-364, 2021.0020-36531808-1657http://hdl.handle.net/11449/21239510.1590/1808-1657v76p3592009S1808-16572009000300359S1808-16572009000300359.pdfSciELOreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengArquivos do Instituto Biológicoinfo:eu-repo/semantics/openAccess2024-04-10T19:22:34Zoai:repositorio.unesp.br:11449/212395Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T20:40:03.845013Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
BIOMASSA E PRODUÇÃO DA XILANASE POR LINHAGENS DE PENICILLIUM ISOLADAS DA MATA ATLÂNTICA
title BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
spellingShingle BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
Tauk-tornisiel, S.m. [UNESP]
Penicillium
xylanase activity
wheat bran
carbon source
liquid culture
solid substrate
Penicillium
atividade da xilanase
farelo de trigo
fonte de carbono
cultura líquida
substrato sólido
title_short BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
title_full BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
title_fullStr BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
title_full_unstemmed BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
title_sort BIOMASSES AND XYLANASE PRODUCTION BY STRAINS OF PENICILLIUM ISOLATED FROM BRAZILIAN ATLANTIC FOREST
author Tauk-tornisiel, S.m. [UNESP]
author_facet Tauk-tornisiel, S.m. [UNESP]
Vallejo, M.c. [UNESP]
Govone, J.c. [UNESP]
author_role author
author2 Vallejo, M.c. [UNESP]
Govone, J.c. [UNESP]
author2_role author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv Tauk-tornisiel, S.m. [UNESP]
Vallejo, M.c. [UNESP]
Govone, J.c. [UNESP]
dc.subject.por.fl_str_mv Penicillium
xylanase activity
wheat bran
carbon source
liquid culture
solid substrate
Penicillium
atividade da xilanase
farelo de trigo
fonte de carbono
cultura líquida
substrato sólido
topic Penicillium
xylanase activity
wheat bran
carbon source
liquid culture
solid substrate
Penicillium
atividade da xilanase
farelo de trigo
fonte de carbono
cultura líquida
substrato sólido
description Six Penicillium strains were isolated from soil at a depth of 0 15 cm in the Juréia-Itatins Ecology Station (JIES), in the São Paulo State, Brazil. They were evaluated for xylanase production under different temperatures and carbon sources. The best carbon source and temperature were first determined in an automated Bioscreen C system, verifying the growth of microorganisms. Liquid media containing tap water with 2% carbohydrate and/or 1% nitrogen sources were used. Afterwards, Penicillium citrinum, P. fellutanum, P. rugulosum and P. decumbens were cultivated in 250 mL Erlenmeyer flasks with 50 mL of culture medium containing tap water sole 2% carbon source (fructose, glucose, mannitol, sucrose or xylose) and 1% yeast extract as a nitrogen source at pH 5.0 and 28o C, with agitation of 150 rpm for 72 hours. These same strains, except P. decumbens, and P. purpurogenum were cultivated in solid substrate with wheat bran under the same environmental conditions to study the potential of xylanase activity. Maximum xylanase activity was observed in cultures with wheat bran, without the addition of any other carbon source, using inocula containing 1 x 107 spores.mL-1 (28o C, pH 5.0, 72 h). It can be concluded that P. fellutanum and P. citrinumare a good xylanase producers under the conditions of 28º C. The results of xylanase activity were 54% less at 28º C in liquid cultures media cultures than in solid substrate.
publishDate 2021
dc.date.none.fl_str_mv 2021-07-14T10:39:19Z
2021-07-14T10:39:19Z
2021-06-25
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1590/1808-1657v76p3592009
Arquivos do Instituto Biológico. Instituto Biológico, v. 76, n. 3, p. 359-364, 2021.
0020-3653
1808-1657
http://hdl.handle.net/11449/212395
10.1590/1808-1657v76p3592009
S1808-16572009000300359
S1808-16572009000300359.pdf
url http://dx.doi.org/10.1590/1808-1657v76p3592009
http://hdl.handle.net/11449/212395
identifier_str_mv Arquivos do Instituto Biológico. Instituto Biológico, v. 76, n. 3, p. 359-364, 2021.
0020-3653
1808-1657
10.1590/1808-1657v76p3592009
S1808-16572009000300359
S1808-16572009000300359.pdf
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Arquivos do Instituto Biológico
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 359-364
application/pdf
dc.publisher.none.fl_str_mv Instituto Biológico
publisher.none.fl_str_mv Instituto Biológico
dc.source.none.fl_str_mv SciELO
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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