Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1007/s10973-018-7486-2 http://hdl.handle.net/11449/186520 |
Resumo: | The quality control is vital for the safety and efficacy of herbal medicines. However, the quality of standardization is most difficult because the studies do not cover this step. The objective of this study was quality standardization of herbal drugs of Spondias dulcis Parkinson. The leaves were dried and ground to a powder. The plant drug was evaluated by parameters of mean particle size (417.85m), apparent density (0.37 +/- 0.01gmL(-1)), moisture content (7.96 +/- 0.35%), loss on drying (7.33 +/- 0.09%), pH (3.90 +/- 0.01), total ash (12.66 +/- 0.23%), acid insoluble ash (3.22 +/- 0.20%) and aqueous extractives (24.00 +/- 3.28%). Phytochemical screening revealed the presence of flavonoids and tannins. Microbiological analysis presented a total count within the recommended limits and the absence of pathogenic microorganisms. The infrared spectroscopy (FTIR) and thermal analysis (TG/DTA) showed that physical and chemical processes occurred. The FTIR fingerprint has been characterized by characteristic peaks. The TG curves present six steps, and DTA curve presents three events. The results provide the scientific data for the proper identification and establishment of standards for future investigations and applications. |
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Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysisHerbal drugsThermoanalytical characterizationPhysicochemical characterizationThe quality control is vital for the safety and efficacy of herbal medicines. However, the quality of standardization is most difficult because the studies do not cover this step. The objective of this study was quality standardization of herbal drugs of Spondias dulcis Parkinson. The leaves were dried and ground to a powder. The plant drug was evaluated by parameters of mean particle size (417.85m), apparent density (0.37 +/- 0.01gmL(-1)), moisture content (7.96 +/- 0.35%), loss on drying (7.33 +/- 0.09%), pH (3.90 +/- 0.01), total ash (12.66 +/- 0.23%), acid insoluble ash (3.22 +/- 0.20%) and aqueous extractives (24.00 +/- 3.28%). Phytochemical screening revealed the presence of flavonoids and tannins. Microbiological analysis presented a total count within the recommended limits and the absence of pathogenic microorganisms. The infrared spectroscopy (FTIR) and thermal analysis (TG/DTA) showed that physical and chemical processes occurred. The FTIR fingerprint has been characterized by characteristic peaks. The TG curves present six steps, and DTA curve presents three events. The results provide the scientific data for the proper identification and establishment of standards for future investigations and applications.PADC-FCFAr UnespConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Sao Paulo State Univ, Sch Pharmaceut Sci, Route Araraquara Jau Km1,Campus Ville, BR-14800903 Araraquara, SP, BrazilUNIFACISA Ctr Univ, Fac Ciencias Med, Campina Grande, PB, BrazilTrinity Coll Dublin, Trinity Biomed Sci Inst, Sch Pharm & Pharmaceut Sci, Dublin, IrelandSao Paulo State Univ, Sch Pharmaceut Sci, Route Araraquara Jau Km1,Campus Ville, BR-14800903 Araraquara, SP, BrazilSpringerUniversidade Estadual Paulista (Unesp)UNIFACISA Ctr UnivTrinity Coll DublinAlencar Fernandes, Felipe Hugo [UNESP]Boylan, FabioNunes Salgado, Herida Regina [UNESP]2019-10-05T04:11:06Z2019-10-05T04:11:06Z2018-12-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1923-1928http://dx.doi.org/10.1007/s10973-018-7486-2Journal Of Thermal Analysis And Calorimetry. Dordrecht: Springer, v. 134, n. 3, p. 1923-1928, 2018.1388-6150http://hdl.handle.net/11449/18652010.1007/s10973-018-7486-2WOS:000452552900049Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengJournal Of Thermal Analysis And Calorimetryinfo:eu-repo/semantics/openAccess2024-06-24T13:45:30Zoai:repositorio.unesp.br:11449/186520Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T16:59:21.607952Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis |
title |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis |
spellingShingle |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis Alencar Fernandes, Felipe Hugo [UNESP] Herbal drugs Thermoanalytical characterization Physicochemical characterization |
title_short |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis |
title_full |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis |
title_fullStr |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis |
title_full_unstemmed |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis |
title_sort |
Quality standardization of herbal medicines of Spondias dulcis Parkinson using analytical and microbiological analysis |
author |
Alencar Fernandes, Felipe Hugo [UNESP] |
author_facet |
Alencar Fernandes, Felipe Hugo [UNESP] Boylan, Fabio Nunes Salgado, Herida Regina [UNESP] |
author_role |
author |
author2 |
Boylan, Fabio Nunes Salgado, Herida Regina [UNESP] |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) UNIFACISA Ctr Univ Trinity Coll Dublin |
dc.contributor.author.fl_str_mv |
Alencar Fernandes, Felipe Hugo [UNESP] Boylan, Fabio Nunes Salgado, Herida Regina [UNESP] |
dc.subject.por.fl_str_mv |
Herbal drugs Thermoanalytical characterization Physicochemical characterization |
topic |
Herbal drugs Thermoanalytical characterization Physicochemical characterization |
description |
The quality control is vital for the safety and efficacy of herbal medicines. However, the quality of standardization is most difficult because the studies do not cover this step. The objective of this study was quality standardization of herbal drugs of Spondias dulcis Parkinson. The leaves were dried and ground to a powder. The plant drug was evaluated by parameters of mean particle size (417.85m), apparent density (0.37 +/- 0.01gmL(-1)), moisture content (7.96 +/- 0.35%), loss on drying (7.33 +/- 0.09%), pH (3.90 +/- 0.01), total ash (12.66 +/- 0.23%), acid insoluble ash (3.22 +/- 0.20%) and aqueous extractives (24.00 +/- 3.28%). Phytochemical screening revealed the presence of flavonoids and tannins. Microbiological analysis presented a total count within the recommended limits and the absence of pathogenic microorganisms. The infrared spectroscopy (FTIR) and thermal analysis (TG/DTA) showed that physical and chemical processes occurred. The FTIR fingerprint has been characterized by characteristic peaks. The TG curves present six steps, and DTA curve presents three events. The results provide the scientific data for the proper identification and establishment of standards for future investigations and applications. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-12-01 2019-10-05T04:11:06Z 2019-10-05T04:11:06Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1007/s10973-018-7486-2 Journal Of Thermal Analysis And Calorimetry. Dordrecht: Springer, v. 134, n. 3, p. 1923-1928, 2018. 1388-6150 http://hdl.handle.net/11449/186520 10.1007/s10973-018-7486-2 WOS:000452552900049 |
url |
http://dx.doi.org/10.1007/s10973-018-7486-2 http://hdl.handle.net/11449/186520 |
identifier_str_mv |
Journal Of Thermal Analysis And Calorimetry. Dordrecht: Springer, v. 134, n. 3, p. 1923-1928, 2018. 1388-6150 10.1007/s10973-018-7486-2 WOS:000452552900049 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Journal Of Thermal Analysis And Calorimetry |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
1923-1928 |
dc.publisher.none.fl_str_mv |
Springer |
publisher.none.fl_str_mv |
Springer |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128732512124928 |