Avaliação de cultivares de trigo à giberela

Detalhes bibliográficos
Autor(a) principal: Lima, Maria Imaculada Pontes Moreira
Data de Publicação: 2012
Tipo de documento: Tese
Idioma: por
Título da fonte: Biblioteca de teses e dissertações da Universidade de Passo Fundo (BDTD UPF)
Texto Completo: http://10.0.217.128:8080/jspui/handle/tede/423
Resumo: Fusarium head blight (FHB) has the main causal agent Gibberella zeae (Fusarium graminearum) that affects spikes and wheat grains. Besides yield reduction, the disease compromises technological quality and affects human and animal health, mainly due to mycotoxins produced, and disease control is a challenge for world wheat production. Integrated actions such as the use of fungicide, cultivar with better degree of resistance and sowing scheduling are some research focus. The objectives were to evaluate the effects of sowing dates and the degree of genetic resistance of FHB in cultivars; to quantify mycotoxins in stored grains of wheat cultivars; to determine the incidence of the pathogen F. graminearum in asymptomatic grain; and evaluate the progress of the disease occurring naturally in the field. For this, ten Brazilian wheat cultivars were sown in three seasons, in Passo Fundo, RS, in 2008 harvest, in factorial randomized block design 10x3. Samples of 100 green ears were evaluated for the incidence and severity of FHB. In grain samples, troublesome percentage in 1,000 grains was determined, visually. Deoxinevalenol, fumonisin B1 and B2, zearalenone and nivalenol mycotoxins were quantified in samples of milled grains in all cultivars, two months after the harvest. Later, deoxinevalenol, nivalenol and zearalenone were analyzed in milled grains of BRS Guamirim, BRS Guabiju and Frontana cultivars at 5, 8, 11 and 14 months of storage. Incidence of F. graminearum in asymptomatic grains was determined in culture medium during the storage. The disease progress was carried out on the field in 45 spikes of BRS Guamirim and Frontana cultivars, periodically, from an affected spikelet. The intensity of the disease in spikes and grains and the incidence of the pathogen in asymptomatic grains varied according to sowing date and cultivars. Fumonisin mycotoxin was not detected and the levels of the others varied with sowing date and grain storage. Deoxynivalenol was detected in all cultivars at sowing dates and storage. Nivalenol was found less frequently and, in general, the levels of deoxynivalenol and zearalenone varied with cultivar and sowing date. Probably due to the maximum troublesome grain recovery to evaluate resistance of cultivars, in many mycotoxicological analyzes, the levels of mycotoxins exceeded the maximum tolerated by the Brazilian legislation, established in 2011. In evaluating the progress of FHB the number of points of infection ranged from 1 to 3 in both cultivars and the average values of severity were higher in cultivar Frontana, independent of the number of infection points.
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spelling Forcelini, Carlos AlbertoCPF:26103710049http://lattes.cnpq.br/0881524391511473CPF:41041755600http://lattes.cnpq.br/5849420827799318Lima, Maria Imaculada Pontes Moreira2018-01-10T18:02:48Z2013-02-212012-04-18http://10.0.217.128:8080/jspui/handle/tede/423Fusarium head blight (FHB) has the main causal agent Gibberella zeae (Fusarium graminearum) that affects spikes and wheat grains. Besides yield reduction, the disease compromises technological quality and affects human and animal health, mainly due to mycotoxins produced, and disease control is a challenge for world wheat production. Integrated actions such as the use of fungicide, cultivar with better degree of resistance and sowing scheduling are some research focus. The objectives were to evaluate the effects of sowing dates and the degree of genetic resistance of FHB in cultivars; to quantify mycotoxins in stored grains of wheat cultivars; to determine the incidence of the pathogen F. graminearum in asymptomatic grain; and evaluate the progress of the disease occurring naturally in the field. For this, ten Brazilian wheat cultivars were sown in three seasons, in Passo Fundo, RS, in 2008 harvest, in factorial randomized block design 10x3. Samples of 100 green ears were evaluated for the incidence and severity of FHB. In grain samples, troublesome percentage in 1,000 grains was determined, visually. Deoxinevalenol, fumonisin B1 and B2, zearalenone and nivalenol mycotoxins were quantified in samples of milled grains in all cultivars, two months after the harvest. Later, deoxinevalenol, nivalenol and zearalenone were analyzed in milled grains of BRS Guamirim, BRS Guabiju and Frontana cultivars at 5, 8, 11 and 14 months of storage. Incidence of F. graminearum in asymptomatic grains was determined in culture medium during the storage. The disease progress was carried out on the field in 45 spikes of BRS Guamirim and Frontana cultivars, periodically, from an affected spikelet. The intensity of the disease in spikes and grains and the incidence of the pathogen in asymptomatic grains varied according to sowing date and cultivars. Fumonisin mycotoxin was not detected and the levels of the others varied with sowing date and grain storage. Deoxynivalenol was detected in all cultivars at sowing dates and storage. Nivalenol was found less frequently and, in general, the levels of deoxynivalenol and zearalenone varied with cultivar and sowing date. Probably due to the maximum troublesome grain recovery to evaluate resistance of cultivars, in many mycotoxicological analyzes, the levels of mycotoxins exceeded the maximum tolerated by the Brazilian legislation, established in 2011. In evaluating the progress of FHB the number of points of infection ranged from 1 to 3 in both cultivars and the average values of severity were higher in cultivar Frontana, independent of the number of infection points.A giberela ou fusariose tem como principal agente causal Gibberella zeae (Fusarium graminearum) que afeta espigas e grãos de trigo. Além da redução no rendimento, a doença compromete a qualidade tecnológica e prejudica a saúde humana e de animais, principalmente, devido às micotoxinas produzidas, sendo o controle da doença desafio para a triticultura mundial. Ações integradas como o uso de fungicida, cultivar com melhor grau de resistência, escalonamento de semeadura, são alguns focos de pesquisa. Os objetivos do trabalho foram: avaliar os efeitos de épocas de semeadura e do grau de resistência genética de cultivares à giberela; quantificar micotoxinas em grãos armazenados de cultivares de trigo; determinar a incidência do patógeno F. graminearum em grãos assintomáticos e avaliar o progresso da doença ocorrendo, naturalmente, no campo. Para isso, dez cultivares Brasileiras de trigo foram semeadas em três épocas, no campo, na safra 2008, em Passo Fundo, RS, em delineamento em blocos casualizados fatorial 10x3. Amostras de 100 espigas verdes foram avaliadas para a incidência e severidade de giberela. Nas amostras de grãos, determinou-se, visualmente, em 1.000 grãos o percentual afetado. As micotoxinas deoxinivalenol, fumonisina B1 e B2, nivalenol e zearalenona foram quantificadas em amostras de grãos moídos em todas cultivares, aos dois meses após a colheita. Posteriormente, deoxinevalenol, nivalenol e zearalenona foram analisadas em grãos moídos das cultivares BRS Guamirim, BRS Guabiju e Frontana aos 5, 8, 11 e 14 meses de armazenamento. Em meio de cultura determinou-se a incidência de F. graminearum, em grãos assintomáticos durante os meses de armazenamento. O progresso da doença na espiga foi realizado no campo em 45 espigas das cultivares BRS Guamirim e Frontana, periodicamente, a partir de uma espigueta afetada. A intensidade da doença em espigas e grãos e a incidência do patógeno em grãos assintomáticos variaram com a época de semeadura e cultivares. A micotoxina Fumonisina não foi detectada e os teores das demais variaram com as épocas de semeaduras e com o armazenamento dos grãos. Deoxinivalenol foi detectada em todas cultivares nas épocas de semeadura e armazenamento. Nivalenol foi encontrada com menor frequência, e de modo geral, os teores de deoxinivalenol e zearalenona variaram com a cultivar e época de semeadura. Provavelmente, devido à máxima recuperação de grãos com sintomas de giberela visando avaliar a resistência genética das cultivares, em muitas análises micotoxicológicas, os teores das micotoxinas superaram o valor máximo tolerado pela legislação Brasileira, estabelecida em 2011. Na avaliação do progresso de giberela o número de pontos de infecção variou de um a três em ambas cultivares e os valores médios de severidade final foram superiores na cultivar Frontana, independente do número de pontos de infecção.Made available in DSpace on 2018-01-10T18:02:48Z (GMT). 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dc.title.por.fl_str_mv Avaliação de cultivares de trigo à giberela
title Avaliação de cultivares de trigo à giberela
spellingShingle Avaliação de cultivares de trigo à giberela
Lima, Maria Imaculada Pontes Moreira
Trigo - Cultivo
Gibberella zeae
Trigo - Doenças e pragas
Wheat - Planting
Gibberella zeae
Wheat - Diseases and pests
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOSSANIDADE::FITOPATOLOGIA
title_short Avaliação de cultivares de trigo à giberela
title_full Avaliação de cultivares de trigo à giberela
title_fullStr Avaliação de cultivares de trigo à giberela
title_full_unstemmed Avaliação de cultivares de trigo à giberela
title_sort Avaliação de cultivares de trigo à giberela
author Lima, Maria Imaculada Pontes Moreira
author_facet Lima, Maria Imaculada Pontes Moreira
author_role author
dc.contributor.advisor1.fl_str_mv Forcelini, Carlos Alberto
dc.contributor.advisor1ID.fl_str_mv CPF:26103710049
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/0881524391511473
dc.contributor.authorID.fl_str_mv CPF:41041755600
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/5849420827799318
dc.contributor.author.fl_str_mv Lima, Maria Imaculada Pontes Moreira
contributor_str_mv Forcelini, Carlos Alberto
dc.subject.por.fl_str_mv Trigo - Cultivo
Gibberella zeae
Trigo - Doenças e pragas
topic Trigo - Cultivo
Gibberella zeae
Trigo - Doenças e pragas
Wheat - Planting
Gibberella zeae
Wheat - Diseases and pests
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOSSANIDADE::FITOPATOLOGIA
dc.subject.eng.fl_str_mv Wheat - Planting
Gibberella zeae
Wheat - Diseases and pests
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOSSANIDADE::FITOPATOLOGIA
description Fusarium head blight (FHB) has the main causal agent Gibberella zeae (Fusarium graminearum) that affects spikes and wheat grains. Besides yield reduction, the disease compromises technological quality and affects human and animal health, mainly due to mycotoxins produced, and disease control is a challenge for world wheat production. Integrated actions such as the use of fungicide, cultivar with better degree of resistance and sowing scheduling are some research focus. The objectives were to evaluate the effects of sowing dates and the degree of genetic resistance of FHB in cultivars; to quantify mycotoxins in stored grains of wheat cultivars; to determine the incidence of the pathogen F. graminearum in asymptomatic grain; and evaluate the progress of the disease occurring naturally in the field. For this, ten Brazilian wheat cultivars were sown in three seasons, in Passo Fundo, RS, in 2008 harvest, in factorial randomized block design 10x3. Samples of 100 green ears were evaluated for the incidence and severity of FHB. In grain samples, troublesome percentage in 1,000 grains was determined, visually. Deoxinevalenol, fumonisin B1 and B2, zearalenone and nivalenol mycotoxins were quantified in samples of milled grains in all cultivars, two months after the harvest. Later, deoxinevalenol, nivalenol and zearalenone were analyzed in milled grains of BRS Guamirim, BRS Guabiju and Frontana cultivars at 5, 8, 11 and 14 months of storage. Incidence of F. graminearum in asymptomatic grains was determined in culture medium during the storage. The disease progress was carried out on the field in 45 spikes of BRS Guamirim and Frontana cultivars, periodically, from an affected spikelet. The intensity of the disease in spikes and grains and the incidence of the pathogen in asymptomatic grains varied according to sowing date and cultivars. Fumonisin mycotoxin was not detected and the levels of the others varied with sowing date and grain storage. Deoxynivalenol was detected in all cultivars at sowing dates and storage. Nivalenol was found less frequently and, in general, the levels of deoxynivalenol and zearalenone varied with cultivar and sowing date. Probably due to the maximum troublesome grain recovery to evaluate resistance of cultivars, in many mycotoxicological analyzes, the levels of mycotoxins exceeded the maximum tolerated by the Brazilian legislation, established in 2011. In evaluating the progress of FHB the number of points of infection ranged from 1 to 3 in both cultivars and the average values of severity were higher in cultivar Frontana, independent of the number of infection points.
publishDate 2012
dc.date.issued.fl_str_mv 2012-04-18
dc.date.available.fl_str_mv 2013-02-21
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dc.publisher.department.fl_str_mv Ciências Agrárias
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