Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água

Detalhes bibliográficos
Autor(a) principal: LIMEIRA, Agatha Catharina
Data de Publicação: 2022
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFRPE
Texto Completo: http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/9550
Resumo: Litopenaeus vannamei, popularly known as Pacific white shrimp, leads the ranking of the most produced crustacean species in the world, which has been cultured mostly in coastal areas. However, due to the high costs of implantation, environmental conflict problems, disease outbreaks there is a migration of production of marine shrimp to inland waters with mesohaline and oligohaline waters. The waters of these regions come from lakes, wells, rivers, dams and underground aquifers, presenting great variation in their ionic composition (cations and anions). However, these ions need their proportions to be adjusted to values similar to those of seawater, so that the shrimp have a good zootechnical development during culture, promoting greater osmotic comfort to the animals, balancing energy expenditure. The ionic compensation performed by means of mineral fertilizers in the water can be quite expensive depending on the volume applied, as an alternative to reduce these costs is the use of systems with minimal water exchange, offering a reuse of the minerals used, as well as a reduction in the disposal of water and less reinvestment in the application of mineral fertilizers. Therefore, this study aimed to evaluate different forms of artificial salinization of water for the production of juveniles of marine shrimp L. vannamei in a synbiotic system for 40 days, in experimental units of 60 L, with a density of 2000 PL's m³. Four treatments in triplicate using a completely randomized design were established: SD - diluted seawater; LCSM - Low cost salt mix with freshwater; CS - Commercial sea salt and SW - sea water. A previous study was carried out on the mineral efficiency regarding the ions available in the culture water and later artificially salinized was carried out to obtain a salinity of 2.5 g/L and the proportions of cations and anions. An artificial substrate of Anomalocardia brasiliana shells (1% of the total volume of the experimental unit) was used in each experimental unit to accelerate the nitrification processes. in addition to the addition of a commercial mix of Bacillus-based bacteria in water and feed. To verify the resistance of shrimp juveniles, an ammonia stress test was carried out at the end of the culture and, also, microbiological analysis were carried out at the beginning and end of the experiment for the total count of Vibrio spp. and fungi Juvenile intestinal. The use of the artificial substrate together with the synbiotic system proved to be effective in the control of nitrogen compounds with an average of 0.21 mg NAT/L and 0.32 mg N-NO2/L. The values of calcium, magnesium and total hardness remained above 30, 75 and 400 mg/L, respectively, in all treatments and the total alkalinity maintained its values above 120 mg CaCO3/L. Regarding the survival parameters in the treatments with low salinity significant differences were observed between the treatments, with a greater survival in the LCSM treatment. The final average weight observed in the low salinity treatments were higher than the value found in the seawater treatment, however the other variables of zootechnical performance were similar. The use of Bacillus-based probiotic in the water and feed offered to the shrimp in this work, proved to be efficient in the colonization of the intestinal microbiota of shrimp cultured in all treatments. Thus, the different forms of artificially salinized obtained similar results in terms of zootechnical development and resistance to ammonia stress when compared to seawater.
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spelling SILVA, Luis Otávio Brito daSILVA, Suzianny Maria Bezerra Cabral daOLIVERA GÁLVEZ, AlfredoLIMA, Priscilla Celes Maciel dehttp://lattes.cnpq.br/3087209926953807LIMEIRA, Agatha Catharina2024-03-12T16:50:41Z2022-08-30LIMEIRA, Agatha Catharina. Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água. 2022. 56 f. Dissertação (Programa de Pós-Graduação em Recursos Pesqueiros e Aquicultura) - Universidade Federal Rural de Pernambuco, Recife.http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/9550Litopenaeus vannamei, popularly known as Pacific white shrimp, leads the ranking of the most produced crustacean species in the world, which has been cultured mostly in coastal areas. However, due to the high costs of implantation, environmental conflict problems, disease outbreaks there is a migration of production of marine shrimp to inland waters with mesohaline and oligohaline waters. The waters of these regions come from lakes, wells, rivers, dams and underground aquifers, presenting great variation in their ionic composition (cations and anions). However, these ions need their proportions to be adjusted to values similar to those of seawater, so that the shrimp have a good zootechnical development during culture, promoting greater osmotic comfort to the animals, balancing energy expenditure. The ionic compensation performed by means of mineral fertilizers in the water can be quite expensive depending on the volume applied, as an alternative to reduce these costs is the use of systems with minimal water exchange, offering a reuse of the minerals used, as well as a reduction in the disposal of water and less reinvestment in the application of mineral fertilizers. Therefore, this study aimed to evaluate different forms of artificial salinization of water for the production of juveniles of marine shrimp L. vannamei in a synbiotic system for 40 days, in experimental units of 60 L, with a density of 2000 PL's m³. Four treatments in triplicate using a completely randomized design were established: SD - diluted seawater; LCSM - Low cost salt mix with freshwater; CS - Commercial sea salt and SW - sea water. A previous study was carried out on the mineral efficiency regarding the ions available in the culture water and later artificially salinized was carried out to obtain a salinity of 2.5 g/L and the proportions of cations and anions. An artificial substrate of Anomalocardia brasiliana shells (1% of the total volume of the experimental unit) was used in each experimental unit to accelerate the nitrification processes. in addition to the addition of a commercial mix of Bacillus-based bacteria in water and feed. To verify the resistance of shrimp juveniles, an ammonia stress test was carried out at the end of the culture and, also, microbiological analysis were carried out at the beginning and end of the experiment for the total count of Vibrio spp. and fungi Juvenile intestinal. The use of the artificial substrate together with the synbiotic system proved to be effective in the control of nitrogen compounds with an average of 0.21 mg NAT/L and 0.32 mg N-NO2/L. The values of calcium, magnesium and total hardness remained above 30, 75 and 400 mg/L, respectively, in all treatments and the total alkalinity maintained its values above 120 mg CaCO3/L. Regarding the survival parameters in the treatments with low salinity significant differences were observed between the treatments, with a greater survival in the LCSM treatment. The final average weight observed in the low salinity treatments were higher than the value found in the seawater treatment, however the other variables of zootechnical performance were similar. The use of Bacillus-based probiotic in the water and feed offered to the shrimp in this work, proved to be efficient in the colonization of the intestinal microbiota of shrimp cultured in all treatments. Thus, the different forms of artificially salinized obtained similar results in terms of zootechnical development and resistance to ammonia stress when compared to seawater.O Litopenaeus vannamei, popularmente conhecido como camarão branco do pacífico lidera o ranking da espécie de crustáceos mais produzida no mundo, ao qual tem sido cultivado em sua maioria em áreas litorâneas. Entretanto, devido aos altos custos de implantação, problemas de conflitos ambientais, surtos de enfermidades, observa-se uma migração da produção de camarões marinhos para regiões interiores com águas mesohalinas e oligohalinas. As águas destas regiões são provenientes de lagos, poços, rios, açudes e aquíferos subterrâneos, apresentando grande variação em sua composição iônica (cátions e ânions). Entretanto, estes íons precisam que suas proporções sejam ajustadas para valores semelhantes aos da água do mar, para que os camarões tenham um bom desenvolvimento zootécnico durante o cultivo, promovendo um maior conforto osmótico aos animais, equilibrando os gastos energéticos. A compensação iônica realizada por meio de fertilizantes minerais na água pode ser bastante onerosa dependendo do volume aplicado, como uma alternativa para redução desses custos é a utilização de sistemas de mínima troca de água, oferecendo um reaproveitamento dos minerais utilizados, assim como uma redução no descarte de água e um menor reinvestimento na aplicação dos fertilizantes minerais. Portanto, esse estudo teve por objetivo avaliar diferentes formas de salinização artificial da água para a produção de juvenis do camarão marinho L. vannamei em sistema simbiótico durante 40 dias, em unidades experimentais de 60 L, com densidade de 2000 PL’s m³. Quatro tratamentos em triplicata por meio de um delineamento inteiramente casualizado foram estabelecidos: SD - água do mar diluída; LCSM - Mistura de sais de baixo custo com água doce; CS - Sal marinho comercial e SW - água do mar. Foi realizado um estudo prévio sobre a eficiência minerais quanto os íons disponibilizados na água de cultivo e posteriormente realizada a salinização artificial para obtenção da salinidade de 2,5 g/L e as proporções dos cátions e ânions. Utilizou-se um substrato artificial de conchas de Anomalocardia brasiliana (1% do volume total da unidade experimental) em cada unidade experimental para acelerar os processos de nitrificação. Além da adição de mix comercial de bactérias à base de Bacillus na água e na ração. Para verificar a resistência dos juvenis de camarões foi realizado um teste de estresse de amônia ao término do cultivo e, também, foram realizadas no início e fim do experimento, análises microbiológicas para contagem total de Vibrio spp. e Fungos do intestino dos juvenis. A utilização do substrato artificial juntamente com o sistema simbiótico mostrou-se efetivo no controle dos compostos nitrogenados com média de 0,21 mg NAT/L e 0,32 mg N-NO2/L. Os valores de cálcio, magnésio e dureza total se mantiveram acima de 30, 75 e 490 mg/L, respectivamente em todos os tratamentos e a alcalinidade total manteve seus valores superiores a 120 mg CaCO3/L. Com relação aos parâmetros de sobrevivência nos tratamentos com baixa salinidade, observou-se diferenças significativas entre os tratamentos, com uma maior sobrevivência no tratamento LCSM. O peso médio final observado na baixa salinidade foram superiores ao valor encontrado na água do mar, entretanto as demais variáveis de desempenho zootécnico foram similares. O uso de probiótico a base de Bacillus na água e ração ofertada aos camarões neste trabalho, mostrou-se eficiente na colonização da microbiota intestinal dos camarões cultivados em todos os tratamentos. Com isso, as diferentes formas de salinização artificial obtiveram semelhantes resultados de desenvolvimento zootécnico e resistência ao estresse de amônia quando comparado à água do mar.Submitted by (ana.araujo@ufrpe.br) on 2024-03-12T16:50:40Z No. of bitstreams: 1 Agatha Catharina Limeira.pdf: 1610252 bytes, checksum: 7b14a3e975102dabab1c34804012599f (MD5)Made available in DSpace on 2024-03-12T16:50:41Z (GMT). No. of bitstreams: 1 Agatha Catharina Limeira.pdf: 1610252 bytes, checksum: 7b14a3e975102dabab1c34804012599f (MD5) Previous issue date: 2022-08-30Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESConselho Nacional de Pesquisa e Desenvolvimento Científico e Tecnológico - CNPqapplication/pdfporUniversidade Federal Rural de PernambucoPrograma de Pós-Graduação em Recursos Pesqueiros e AquiculturaUFRPEBrasilDepartamento de Pesca e AquiculturaCarciniculturaCamarão marinhoLitopenaeus vannameiÁguas interioresSalinização da águaEquilíbrio iônicoCIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCAEfeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de águainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis80217415640343225476006006006006007231936942857037408-61317501987095198112075167498588264571-2555911436985713659info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFRPEinstname:Universidade Federal Rural de Pernambuco (UFRPE)instacron:UFRPEORIGINALAgatha Catharina Limeira.pdfAgatha Catharina Limeira.pdfapplication/pdf1610252http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/9550/2/Agatha+Catharina+Limeira.pdf7b14a3e975102dabab1c34804012599fMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/9550/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51tede2/95502024-03-12 13:50:41.554oai:tede2: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Biblioteca Digital de Teses e Dissertaçõeshttp://www.tede2.ufrpe.br:8080/tede/PUBhttp://www.tede2.ufrpe.br:8080/oai/requestbdtd@ufrpe.br ||bdtd@ufrpe.bropendoar:2024-05-28T12:38:26.349831Biblioteca Digital de Teses e Dissertações da UFRPE - Universidade Federal Rural de Pernambuco (UFRPE)false
dc.title.por.fl_str_mv Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
title Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
spellingShingle Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
LIMEIRA, Agatha Catharina
Carcinicultura
Camarão marinho
Litopenaeus vannamei
Águas interiores
Salinização da água
Equilíbrio iônico
CIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCA
title_short Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
title_full Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
title_fullStr Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
title_full_unstemmed Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
title_sort Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água
author LIMEIRA, Agatha Catharina
author_facet LIMEIRA, Agatha Catharina
author_role author
dc.contributor.advisor1.fl_str_mv SILVA, Luis Otávio Brito da
dc.contributor.advisor-co1.fl_str_mv SILVA, Suzianny Maria Bezerra Cabral da
dc.contributor.referee1.fl_str_mv OLIVERA GÁLVEZ, Alfredo
dc.contributor.referee2.fl_str_mv LIMA, Priscilla Celes Maciel de
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/3087209926953807
dc.contributor.author.fl_str_mv LIMEIRA, Agatha Catharina
contributor_str_mv SILVA, Luis Otávio Brito da
SILVA, Suzianny Maria Bezerra Cabral da
OLIVERA GÁLVEZ, Alfredo
LIMA, Priscilla Celes Maciel de
dc.subject.por.fl_str_mv Carcinicultura
Camarão marinho
Litopenaeus vannamei
Águas interiores
Salinização da água
Equilíbrio iônico
topic Carcinicultura
Camarão marinho
Litopenaeus vannamei
Águas interiores
Salinização da água
Equilíbrio iônico
CIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCA
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCA
description Litopenaeus vannamei, popularly known as Pacific white shrimp, leads the ranking of the most produced crustacean species in the world, which has been cultured mostly in coastal areas. However, due to the high costs of implantation, environmental conflict problems, disease outbreaks there is a migration of production of marine shrimp to inland waters with mesohaline and oligohaline waters. The waters of these regions come from lakes, wells, rivers, dams and underground aquifers, presenting great variation in their ionic composition (cations and anions). However, these ions need their proportions to be adjusted to values similar to those of seawater, so that the shrimp have a good zootechnical development during culture, promoting greater osmotic comfort to the animals, balancing energy expenditure. The ionic compensation performed by means of mineral fertilizers in the water can be quite expensive depending on the volume applied, as an alternative to reduce these costs is the use of systems with minimal water exchange, offering a reuse of the minerals used, as well as a reduction in the disposal of water and less reinvestment in the application of mineral fertilizers. Therefore, this study aimed to evaluate different forms of artificial salinization of water for the production of juveniles of marine shrimp L. vannamei in a synbiotic system for 40 days, in experimental units of 60 L, with a density of 2000 PL's m³. Four treatments in triplicate using a completely randomized design were established: SD - diluted seawater; LCSM - Low cost salt mix with freshwater; CS - Commercial sea salt and SW - sea water. A previous study was carried out on the mineral efficiency regarding the ions available in the culture water and later artificially salinized was carried out to obtain a salinity of 2.5 g/L and the proportions of cations and anions. An artificial substrate of Anomalocardia brasiliana shells (1% of the total volume of the experimental unit) was used in each experimental unit to accelerate the nitrification processes. in addition to the addition of a commercial mix of Bacillus-based bacteria in water and feed. To verify the resistance of shrimp juveniles, an ammonia stress test was carried out at the end of the culture and, also, microbiological analysis were carried out at the beginning and end of the experiment for the total count of Vibrio spp. and fungi Juvenile intestinal. The use of the artificial substrate together with the synbiotic system proved to be effective in the control of nitrogen compounds with an average of 0.21 mg NAT/L and 0.32 mg N-NO2/L. The values of calcium, magnesium and total hardness remained above 30, 75 and 400 mg/L, respectively, in all treatments and the total alkalinity maintained its values above 120 mg CaCO3/L. Regarding the survival parameters in the treatments with low salinity significant differences were observed between the treatments, with a greater survival in the LCSM treatment. The final average weight observed in the low salinity treatments were higher than the value found in the seawater treatment, however the other variables of zootechnical performance were similar. The use of Bacillus-based probiotic in the water and feed offered to the shrimp in this work, proved to be efficient in the colonization of the intestinal microbiota of shrimp cultured in all treatments. Thus, the different forms of artificially salinized obtained similar results in terms of zootechnical development and resistance to ammonia stress when compared to seawater.
publishDate 2022
dc.date.issued.fl_str_mv 2022-08-30
dc.date.accessioned.fl_str_mv 2024-03-12T16:50:41Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv LIMEIRA, Agatha Catharina. Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água. 2022. 56 f. Dissertação (Programa de Pós-Graduação em Recursos Pesqueiros e Aquicultura) - Universidade Federal Rural de Pernambuco, Recife.
dc.identifier.uri.fl_str_mv http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/9550
identifier_str_mv LIMEIRA, Agatha Catharina. Efeito da salinização artificial na produção de juvenis de camarões Litopenaeus vannamei (Boone, 1931) em sistema de mínima troca de água. 2022. 56 f. Dissertação (Programa de Pós-Graduação em Recursos Pesqueiros e Aquicultura) - Universidade Federal Rural de Pernambuco, Recife.
url http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/9550
dc.language.iso.fl_str_mv por
language por
dc.relation.program.fl_str_mv 8021741564034322547
dc.relation.confidence.fl_str_mv 600
600
600
600
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