Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Biblioteca Digital de Teses e Dissertações da UFRPE |
Texto Completo: | http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8289 |
Resumo: | Sugarcane in Brazil stands out due to its great potential for production of dry mass and energy and, like all crops, it boosts productivity through management and planning. In the Vale do Submédio do São Francisco region, sugarcane production rates are high due to the use of irrigation during the production cycle. Considering the current scenario of scarcity of water resources, better management is increasingly necessary to control the availability of water, increasing the efficiency of irrigation, reducing financial expenses and reducing water waste. It is necessary to improve tools to obtain evapotranspiration, used to estimate the crop's water demand, which allow better planning of the use and conservation of water resources available for agriculture. To this end, several techniques are being employed, such as remote sensing, in addition to the use of mathematical equations to estimate biophysical parameters. This study aimed to estimate the real evapotranspiration according to the Priestley-Taylor method in sugarcane production areas of different phenological phases in the São Francisco Sub-medium Valley region, using orbital remote sensing and meteorological data from 2013 to 2016. We used meteorological data from the National Institute for Space Research (INPE), the National Environmental Data Organization System (SONDA) and the National Institute of Meteorology (INMET). The orbital data were obtained from the Landsat-8 satellite imaging platform in the database of the U.S. Space Agency (NASA). The image processing to obtain the biophysical parameters and the supervised classification occurred in the Quantum Gis 2.18.11 program. MODIS sensor products were used to characterize the behavior of the sugarcane surface throughout its phenological cycle. The biophysical parameters varied according to the density of the vegetation cover and the phenological stage of the sugarcane. The evapotranspiration Priestley-Taylor ranged from 0.00 to 5.84 mm.day-1, the highest values were found in areas with advanced biomass presence, as well as the lowest values were found in areas with low plant presence. This purchased the relationship of proportionality between evapotranspiration and vegetation indices (NDVI, SAVI, IAF and EVI). We conclude that the Priestley-Taylor method (1972) was able to estimate the reference evapotranspiration in sugarcane production areas in different phenological stages in the São Francisco Sub-medium Valley region in a satisfactory way. |
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LOPES, Pabrício Marcos OliveiraSILVA, Anderson Santos daMOURA, Geber Barbosa de AlbuquerqueNASCIMENTO, Cristina RodriguesNÓBREGA, Ranyére Silvahttp://lattes.cnpq.br/8911528100423015MARTINS, Caick Marcelo Rosa2019-10-22T14:51:26Z2019-02-07MARTINS, Caick Marcelo Rosa. Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco. 2019. 86 f. Dissertação (Programa de Pós-Graduação em Engenharia Agrícola) - Universidade Federal Rural de Pernambuco, Recife.http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8289Sugarcane in Brazil stands out due to its great potential for production of dry mass and energy and, like all crops, it boosts productivity through management and planning. In the Vale do Submédio do São Francisco region, sugarcane production rates are high due to the use of irrigation during the production cycle. Considering the current scenario of scarcity of water resources, better management is increasingly necessary to control the availability of water, increasing the efficiency of irrigation, reducing financial expenses and reducing water waste. It is necessary to improve tools to obtain evapotranspiration, used to estimate the crop's water demand, which allow better planning of the use and conservation of water resources available for agriculture. To this end, several techniques are being employed, such as remote sensing, in addition to the use of mathematical equations to estimate biophysical parameters. This study aimed to estimate the real evapotranspiration according to the Priestley-Taylor method in sugarcane production areas of different phenological phases in the São Francisco Sub-medium Valley region, using orbital remote sensing and meteorological data from 2013 to 2016. We used meteorological data from the National Institute for Space Research (INPE), the National Environmental Data Organization System (SONDA) and the National Institute of Meteorology (INMET). The orbital data were obtained from the Landsat-8 satellite imaging platform in the database of the U.S. Space Agency (NASA). The image processing to obtain the biophysical parameters and the supervised classification occurred in the Quantum Gis 2.18.11 program. MODIS sensor products were used to characterize the behavior of the sugarcane surface throughout its phenological cycle. The biophysical parameters varied according to the density of the vegetation cover and the phenological stage of the sugarcane. The evapotranspiration Priestley-Taylor ranged from 0.00 to 5.84 mm.day-1, the highest values were found in areas with advanced biomass presence, as well as the lowest values were found in areas with low plant presence. This purchased the relationship of proportionality between evapotranspiration and vegetation indices (NDVI, SAVI, IAF and EVI). We conclude that the Priestley-Taylor method (1972) was able to estimate the reference evapotranspiration in sugarcane production areas in different phenological stages in the São Francisco Sub-medium Valley region in a satisfactory way.A cana-de-açúcar no Brasil se destaca devido seu grande potencial para produção de massa seca e energia e assim como toda cultura, potencializa sua produtividade a partir da gestão e do planejamento. Na região do Vale do Submédio do São Francisco os índices produtivos da cana-de-açúcar são elevados, devido ao emprego da irrigação durante o ciclo de produção. Considerando o atual cenário de escassez dos recursos hídricos, se fazem cada vez mais necessários melhores manejos para o controle da disponibilidade de água, aumentando a eficiência da irrigação, diminuindo gastos financeiros e atenuando desperdício de água. É necessário o aprimoramento de ferramentas para a obtenção da evapotranspiração, utilizada na estimativa da demanda hídrica da cultura, que permitam realizar um melhor planejamento da utilização e conservação dos recursos hídricos disponíveis para a agricultura. Para isso, estão sendo empregadas diversas técnicas como o sensoriamento remoto, além do uso de equações matemáticas para estimar parâmetros biofísicos. O presente estudo objetivou estimar a evapotranspiração real conforme o método de Priestley-Taylor em áreas de produção da cana-de-açúcar de diferentes fases fenológicas na região do Vale do Submédio do São Francisco, utilizando sensoriamento remoto orbital e dados meteorológicos dos anos de 2013 a 2016. Foram utilizados dados meteorológicos do Instituto Nacional de Pesquisas Espaciais (INPE), junto ao Sistema de Organização Nacional de Dados Ambientais (SONDA) e do Instituto Nacional de Meteorologia (INMET). Os dados orbitais foram obtidos junto a plataforma de imagens do satélite Landsat-8 no banco de dados da Agência Espacial Norte-Americana (NASA). O processamento de imagens para a obtenção dos parâmetros biofísicos e a classificação supervisionada ocorreu no programa Quantum Gis 2.18.11. Foram utilizados produtos do sensor MODIS para caracterizar o comportamento da superfície da cana-de-açúcar ao longo do seu ciclo fenológico. Os parâmetros biofísicos apresentaram variações conforme a densidade da cobertura vegetal e o estágio fenológico da cana-de-açúcar. A evapotranspiração de Priestley-Taylor apresentou variação de 0,00 a 5,84 mm.dia-1, os maiores valores foram encontrados em áreas com avançada presença de biomassa, assim como os menores valores foram encontrados em áreas com baixa presença vegetal. Isso comprava a relação de proporcionalidade entre a evapotranspiração e os índices de vegetação (NDVI, SAVI, IAF e EVI). Conclui-se que o método Priestley-Taylor (1972) foi capaz de estimar a evapotranspiração de referência em áreas de produção da cana-de-açúcar em estágios fenológicos distintos na região do Vale do Submédio do São Francisco de modo satisfatório.Submitted by Mario BC (mario@bc.ufrpe.br) on 2019-10-22T14:51:26Z No. of bitstreams: 1 Caick Marcelo Rosa Martins.pdf: 5817570 bytes, checksum: d3a6ec0d9939d035c25bc39b80c3d97b (MD5)Made available in DSpace on 2019-10-22T14:51:26Z (GMT). No. of bitstreams: 1 Caick Marcelo Rosa Martins.pdf: 5817570 bytes, checksum: d3a6ec0d9939d035c25bc39b80c3d97b (MD5) Previous issue date: 2019-02-07application/pdfporUniversidade Federal Rural de PernambucoPrograma de Pós-Graduação em Engenharia AgrícolaUFRPEBrasilDepartamento de Engenharia AgrícolaEvapotranspiraçãoSensoriamento remotoCana-de-açúcarCIENCIAS AGRARIAS::ENGENHARIA AGRICOLAEvapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São FranciscoEvapotranspiration of sugarcane in different phenological phases by remote sensing in the São Francisco Sub-medium Valleyinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis-5347692450416052129600600600-28621161963550796749185445721588761555info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFRPEinstname:Universidade Federal Rural de Pernambuco (UFRPE)instacron:UFRPEORIGINALCaick Marcelo Rosa Martins.pdfCaick Marcelo Rosa Martins.pdfapplication/pdf5817570http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/8289/2/Caick+Marcelo+Rosa+Martins.pdfd3a6ec0d9939d035c25bc39b80c3d97bMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/8289/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51tede2/82892019-10-22 11:51:26.331oai:tede2: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Biblioteca Digital de Teses e Dissertaçõeshttp://www.tede2.ufrpe.br:8080/tede/PUBhttp://www.tede2.ufrpe.br:8080/oai/requestbdtd@ufrpe.br ||bdtd@ufrpe.bropendoar:2024-05-28T12:36:47.026644Biblioteca Digital de Teses e Dissertações da UFRPE - Universidade Federal Rural de Pernambuco (UFRPE)false |
dc.title.por.fl_str_mv |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco |
dc.title.alternative.eng.fl_str_mv |
Evapotranspiration of sugarcane in different phenological phases by remote sensing in the São Francisco Sub-medium Valley |
title |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco |
spellingShingle |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco MARTINS, Caick Marcelo Rosa Evapotranspiração Sensoriamento remoto Cana-de-açúcar CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA |
title_short |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco |
title_full |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco |
title_fullStr |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco |
title_full_unstemmed |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco |
title_sort |
Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco |
author |
MARTINS, Caick Marcelo Rosa |
author_facet |
MARTINS, Caick Marcelo Rosa |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
LOPES, Pabrício Marcos Oliveira |
dc.contributor.advisor-co1.fl_str_mv |
SILVA, Anderson Santos da |
dc.contributor.referee1.fl_str_mv |
MOURA, Geber Barbosa de Albuquerque |
dc.contributor.referee2.fl_str_mv |
NASCIMENTO, Cristina Rodrigues |
dc.contributor.referee3.fl_str_mv |
NÓBREGA, Ranyére Silva |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/8911528100423015 |
dc.contributor.author.fl_str_mv |
MARTINS, Caick Marcelo Rosa |
contributor_str_mv |
LOPES, Pabrício Marcos Oliveira SILVA, Anderson Santos da MOURA, Geber Barbosa de Albuquerque NASCIMENTO, Cristina Rodrigues NÓBREGA, Ranyére Silva |
dc.subject.por.fl_str_mv |
Evapotranspiração Sensoriamento remoto Cana-de-açúcar |
topic |
Evapotranspiração Sensoriamento remoto Cana-de-açúcar CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA |
dc.subject.cnpq.fl_str_mv |
CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA |
description |
Sugarcane in Brazil stands out due to its great potential for production of dry mass and energy and, like all crops, it boosts productivity through management and planning. In the Vale do Submédio do São Francisco region, sugarcane production rates are high due to the use of irrigation during the production cycle. Considering the current scenario of scarcity of water resources, better management is increasingly necessary to control the availability of water, increasing the efficiency of irrigation, reducing financial expenses and reducing water waste. It is necessary to improve tools to obtain evapotranspiration, used to estimate the crop's water demand, which allow better planning of the use and conservation of water resources available for agriculture. To this end, several techniques are being employed, such as remote sensing, in addition to the use of mathematical equations to estimate biophysical parameters. This study aimed to estimate the real evapotranspiration according to the Priestley-Taylor method in sugarcane production areas of different phenological phases in the São Francisco Sub-medium Valley region, using orbital remote sensing and meteorological data from 2013 to 2016. We used meteorological data from the National Institute for Space Research (INPE), the National Environmental Data Organization System (SONDA) and the National Institute of Meteorology (INMET). The orbital data were obtained from the Landsat-8 satellite imaging platform in the database of the U.S. Space Agency (NASA). The image processing to obtain the biophysical parameters and the supervised classification occurred in the Quantum Gis 2.18.11 program. MODIS sensor products were used to characterize the behavior of the sugarcane surface throughout its phenological cycle. The biophysical parameters varied according to the density of the vegetation cover and the phenological stage of the sugarcane. The evapotranspiration Priestley-Taylor ranged from 0.00 to 5.84 mm.day-1, the highest values were found in areas with advanced biomass presence, as well as the lowest values were found in areas with low plant presence. This purchased the relationship of proportionality between evapotranspiration and vegetation indices (NDVI, SAVI, IAF and EVI). We conclude that the Priestley-Taylor method (1972) was able to estimate the reference evapotranspiration in sugarcane production areas in different phenological stages in the São Francisco Sub-medium Valley region in a satisfactory way. |
publishDate |
2019 |
dc.date.accessioned.fl_str_mv |
2019-10-22T14:51:26Z |
dc.date.issued.fl_str_mv |
2019-02-07 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
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dc.identifier.citation.fl_str_mv |
MARTINS, Caick Marcelo Rosa. Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco. 2019. 86 f. Dissertação (Programa de Pós-Graduação em Engenharia Agrícola) - Universidade Federal Rural de Pernambuco, Recife. |
dc.identifier.uri.fl_str_mv |
http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8289 |
identifier_str_mv |
MARTINS, Caick Marcelo Rosa. Evapotranspiração de canaviais em diferentes fases fenológicas por sensoriamento remoto no Vale do Submédio do São Francisco. 2019. 86 f. Dissertação (Programa de Pós-Graduação em Engenharia Agrícola) - Universidade Federal Rural de Pernambuco, Recife. |
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http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8289 |
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por |
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Universidade Federal Rural de Pernambuco |
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