Influence of surfactants addition on the properties of calcium hypochlorite solutions

Detalhes bibliográficos
Autor(a) principal: Iglesias, Júlia Eick
Data de Publicação: 2019
Outros Autores: Pinheiro, Lucas Siqueira, Weibel, Daniel Eduardo, Montagner, Francisco, Grecca, Fabiana Soares
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Journal of applied oral science (Online)
Texto Completo: https://www.revistas.usp.br/jaos/article/view/158554
Resumo: Objectives: The aim of this study was to evaluate the influence of surfactants 0.2% or 0.1% cetrimide (Cet) or 0.008% benzalkonium chloride (BAK) on 2.5% calcium hypochlorite (Ca(OCl)2), and compare to sodium hypochlorite (NaOCl), regarding the properties of pH, free chlorine content, surface tension, contact angle, pulp dissolution and antimicrobial activity. Material and Methods: The pH and free chlorine content were evaluated by digital pHmeter and by titration, respectively. Surface tension was measured by the platinum ring technique with a Du Noüy tensiometer. The solution’s contact angle in human dentin surfaces was checked by Drop Shape Analyzer software. Bovine pulps were used for pulp dissolution analysis and the dissolving capacity was expressed by percent weight loss. Antimicrobial activity over Enterococcus faecalis was evaluated by the agar diffusion method. Results: Surfactants addition to Ca(OCl)2 and NaOCl did not alter the pH, free chlorine content and pulp dissolution properties. Ca(OCl)2 had the highest surface tension among all tested solutions. When surfactants were added to Ca(OCl)2 and NaOCl, there was a significant reduction of surface tension and contact angle values. The addition of 0.2% or 0.1% Cet enhanced antimicrobial activity of both Ca(OCl)2 and NaOCl. Conclusion: Surfactant addition to 2.5% Ca(OCl)2 has shown acceptable outcomes for pH, free chlorine content, surface tension, contact angle, pulp dissolution and antimicrobial activity. Furthermore, the addition of 0.2% Cet showed better results for all tested properties.
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spelling Influence of surfactants addition on the properties of calcium hypochlorite solutionsCalcium hypochloriteEndodonticsRoot canal irrigantsSodium hypochloriteSurface tensionObjectives: The aim of this study was to evaluate the influence of surfactants 0.2% or 0.1% cetrimide (Cet) or 0.008% benzalkonium chloride (BAK) on 2.5% calcium hypochlorite (Ca(OCl)2), and compare to sodium hypochlorite (NaOCl), regarding the properties of pH, free chlorine content, surface tension, contact angle, pulp dissolution and antimicrobial activity. Material and Methods: The pH and free chlorine content were evaluated by digital pHmeter and by titration, respectively. Surface tension was measured by the platinum ring technique with a Du Noüy tensiometer. The solution’s contact angle in human dentin surfaces was checked by Drop Shape Analyzer software. Bovine pulps were used for pulp dissolution analysis and the dissolving capacity was expressed by percent weight loss. Antimicrobial activity over Enterococcus faecalis was evaluated by the agar diffusion method. Results: Surfactants addition to Ca(OCl)2 and NaOCl did not alter the pH, free chlorine content and pulp dissolution properties. Ca(OCl)2 had the highest surface tension among all tested solutions. When surfactants were added to Ca(OCl)2 and NaOCl, there was a significant reduction of surface tension and contact angle values. The addition of 0.2% or 0.1% Cet enhanced antimicrobial activity of both Ca(OCl)2 and NaOCl. Conclusion: Surfactant addition to 2.5% Ca(OCl)2 has shown acceptable outcomes for pH, free chlorine content, surface tension, contact angle, pulp dissolution and antimicrobial activity. Furthermore, the addition of 0.2% Cet showed better results for all tested properties.Universidade de São Paulo. Faculdade de Odontologia de Bauru2019-05-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/jaos/article/view/15855410.1590/1678-7757-2018-0157Journal of Applied Oral Science; Vol. 27 (2019); e20180157Journal of Applied Oral Science; Vol. 27 (2019); e20180157Journal of Applied Oral Science; v. 27 (2019); e201801571678-77651678-7757reponame:Journal of applied oral science (Online)instname:Universidade de São Paulo (USP)instacron:USPenghttps://www.revistas.usp.br/jaos/article/view/158554/153612Copyright (c) 2019 Journal of Applied Oral Scienceinfo:eu-repo/semantics/openAccessIglesias, Júlia EickPinheiro, Lucas SiqueiraWeibel, Daniel EduardoMontagner, FranciscoGrecca, Fabiana Soares2019-06-06T16:06:27Zoai:revistas.usp.br:article/158554Revistahttp://www.scielo.br/jaosPUBhttps://www.revistas.usp.br/jaos/oai||jaos@usp.br1678-77651678-7757opendoar:2019-06-06T16:06:27Journal of applied oral science (Online) - Universidade de São Paulo (USP)false
dc.title.none.fl_str_mv Influence of surfactants addition on the properties of calcium hypochlorite solutions
title Influence of surfactants addition on the properties of calcium hypochlorite solutions
spellingShingle Influence of surfactants addition on the properties of calcium hypochlorite solutions
Iglesias, Júlia Eick
Calcium hypochlorite
Endodontics
Root canal irrigants
Sodium hypochlorite
Surface tension
title_short Influence of surfactants addition on the properties of calcium hypochlorite solutions
title_full Influence of surfactants addition on the properties of calcium hypochlorite solutions
title_fullStr Influence of surfactants addition on the properties of calcium hypochlorite solutions
title_full_unstemmed Influence of surfactants addition on the properties of calcium hypochlorite solutions
title_sort Influence of surfactants addition on the properties of calcium hypochlorite solutions
author Iglesias, Júlia Eick
author_facet Iglesias, Júlia Eick
Pinheiro, Lucas Siqueira
Weibel, Daniel Eduardo
Montagner, Francisco
Grecca, Fabiana Soares
author_role author
author2 Pinheiro, Lucas Siqueira
Weibel, Daniel Eduardo
Montagner, Francisco
Grecca, Fabiana Soares
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Iglesias, Júlia Eick
Pinheiro, Lucas Siqueira
Weibel, Daniel Eduardo
Montagner, Francisco
Grecca, Fabiana Soares
dc.subject.por.fl_str_mv Calcium hypochlorite
Endodontics
Root canal irrigants
Sodium hypochlorite
Surface tension
topic Calcium hypochlorite
Endodontics
Root canal irrigants
Sodium hypochlorite
Surface tension
description Objectives: The aim of this study was to evaluate the influence of surfactants 0.2% or 0.1% cetrimide (Cet) or 0.008% benzalkonium chloride (BAK) on 2.5% calcium hypochlorite (Ca(OCl)2), and compare to sodium hypochlorite (NaOCl), regarding the properties of pH, free chlorine content, surface tension, contact angle, pulp dissolution and antimicrobial activity. Material and Methods: The pH and free chlorine content were evaluated by digital pHmeter and by titration, respectively. Surface tension was measured by the platinum ring technique with a Du Noüy tensiometer. The solution’s contact angle in human dentin surfaces was checked by Drop Shape Analyzer software. Bovine pulps were used for pulp dissolution analysis and the dissolving capacity was expressed by percent weight loss. Antimicrobial activity over Enterococcus faecalis was evaluated by the agar diffusion method. Results: Surfactants addition to Ca(OCl)2 and NaOCl did not alter the pH, free chlorine content and pulp dissolution properties. Ca(OCl)2 had the highest surface tension among all tested solutions. When surfactants were added to Ca(OCl)2 and NaOCl, there was a significant reduction of surface tension and contact angle values. The addition of 0.2% or 0.1% Cet enhanced antimicrobial activity of both Ca(OCl)2 and NaOCl. Conclusion: Surfactant addition to 2.5% Ca(OCl)2 has shown acceptable outcomes for pH, free chlorine content, surface tension, contact angle, pulp dissolution and antimicrobial activity. Furthermore, the addition of 0.2% Cet showed better results for all tested properties.
publishDate 2019
dc.date.none.fl_str_mv 2019-05-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revistas.usp.br/jaos/article/view/158554
10.1590/1678-7757-2018-0157
url https://www.revistas.usp.br/jaos/article/view/158554
identifier_str_mv 10.1590/1678-7757-2018-0157
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://www.revistas.usp.br/jaos/article/view/158554/153612
dc.rights.driver.fl_str_mv Copyright (c) 2019 Journal of Applied Oral Science
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2019 Journal of Applied Oral Science
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Odontologia de Bauru
publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Odontologia de Bauru
dc.source.none.fl_str_mv Journal of Applied Oral Science; Vol. 27 (2019); e20180157
Journal of Applied Oral Science; Vol. 27 (2019); e20180157
Journal of Applied Oral Science; v. 27 (2019); e20180157
1678-7765
1678-7757
reponame:Journal of applied oral science (Online)
instname:Universidade de São Paulo (USP)
instacron:USP
instname_str Universidade de São Paulo (USP)
instacron_str USP
institution USP
reponame_str Journal of applied oral science (Online)
collection Journal of applied oral science (Online)
repository.name.fl_str_mv Journal of applied oral science (Online) - Universidade de São Paulo (USP)
repository.mail.fl_str_mv ||jaos@usp.br
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