Temperature and curing time affect composite sorption and solubility
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Journal of applied oral science (Online) |
Texto Completo: | https://www.revistas.usp.br/jaos/article/view/80449 |
Resumo: | Objective: This study evaluated the effect of temperature and curing time on composite sorption and solubility. Material and Methods: Seventy five specimens (8×2 mm) were prepared using a commercial composite resin (ICE, SDI). Three temperatures (10°C, 25°C and 60°C) and five curing times (5 s, 10 s, 20 s, 40 s and 60 s) were evaluated. The specimens were weighed on an analytical balance three times: A: before storage (M1); B: 7 days after storage (M2); C: 7 days after storage plus 1 day of drying (M3). The storage solution consisted of 75% alcohol/25% water. Sorption and solubility were calculated using these three weights and specimen dimensions. The data were analyzed using the Kruskal-Wallis and Mann-Whitney U Tests (α=5%). Results: The results showed that time, temperature and their interaction influenced the sorption and solubility of the composite (p |
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Journal of applied oral science (Online) |
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Temperature and curing time affect composite sorption and solubility Objective: This study evaluated the effect of temperature and curing time on composite sorption and solubility. Material and Methods: Seventy five specimens (8×2 mm) were prepared using a commercial composite resin (ICE, SDI). Three temperatures (10°C, 25°C and 60°C) and five curing times (5 s, 10 s, 20 s, 40 s and 60 s) were evaluated. The specimens were weighed on an analytical balance three times: A: before storage (M1); B: 7 days after storage (M2); C: 7 days after storage plus 1 day of drying (M3). The storage solution consisted of 75% alcohol/25% water. Sorption and solubility were calculated using these three weights and specimen dimensions. The data were analyzed using the Kruskal-Wallis and Mann-Whitney U Tests (α=5%). Results: The results showed that time, temperature and their interaction influenced the sorption and solubility of the composite (pUniversidade de São Paulo. Faculdade de Odontologia de Bauru2013-04-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/jaos/article/view/8044910.1590/1678-7757201302298Journal of Applied Oral Science; Vol. 21 No. 2 (2013); 157-162Journal of Applied Oral Science; Vol. 21 Núm. 2 (2013); 157-162Journal of Applied Oral Science; v. 21 n. 2 (2013); 157-1621678-77651678-7757reponame:Journal of applied oral science (Online)instname:Universidade de São Paulo (USP)instacron:USPenghttps://www.revistas.usp.br/jaos/article/view/80449/84112Copyright (c) 2013 Journal of Applied Oral Scienceinfo:eu-repo/semantics/openAccessCastro, Fabricio Luscino Alves de Campos, Bruno Barbosa Bruno, Kely Firmino Reges, Rogerio Vieira 2014-05-08T12:31:56Zoai:revistas.usp.br:article/80449Revistahttp://www.scielo.br/jaosPUBhttps://www.revistas.usp.br/jaos/oai||jaos@usp.br1678-77651678-7757opendoar:2014-05-08T12:31:56Journal of applied oral science (Online) - Universidade de São Paulo (USP)false |
dc.title.none.fl_str_mv |
Temperature and curing time affect composite sorption and solubility |
title |
Temperature and curing time affect composite sorption and solubility |
spellingShingle |
Temperature and curing time affect composite sorption and solubility Castro, Fabricio Luscino Alves de |
title_short |
Temperature and curing time affect composite sorption and solubility |
title_full |
Temperature and curing time affect composite sorption and solubility |
title_fullStr |
Temperature and curing time affect composite sorption and solubility |
title_full_unstemmed |
Temperature and curing time affect composite sorption and solubility |
title_sort |
Temperature and curing time affect composite sorption and solubility |
author |
Castro, Fabricio Luscino Alves de |
author_facet |
Castro, Fabricio Luscino Alves de Campos, Bruno Barbosa Bruno, Kely Firmino Reges, Rogerio Vieira |
author_role |
author |
author2 |
Campos, Bruno Barbosa Bruno, Kely Firmino Reges, Rogerio Vieira |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Castro, Fabricio Luscino Alves de Campos, Bruno Barbosa Bruno, Kely Firmino Reges, Rogerio Vieira |
description |
Objective: This study evaluated the effect of temperature and curing time on composite sorption and solubility. Material and Methods: Seventy five specimens (8×2 mm) were prepared using a commercial composite resin (ICE, SDI). Three temperatures (10°C, 25°C and 60°C) and five curing times (5 s, 10 s, 20 s, 40 s and 60 s) were evaluated. The specimens were weighed on an analytical balance three times: A: before storage (M1); B: 7 days after storage (M2); C: 7 days after storage plus 1 day of drying (M3). The storage solution consisted of 75% alcohol/25% water. Sorption and solubility were calculated using these three weights and specimen dimensions. The data were analyzed using the Kruskal-Wallis and Mann-Whitney U Tests (α=5%). Results: The results showed that time, temperature and their interaction influenced the sorption and solubility of the composite (p |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-04-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.revistas.usp.br/jaos/article/view/80449 10.1590/1678-7757201302298 |
url |
https://www.revistas.usp.br/jaos/article/view/80449 |
identifier_str_mv |
10.1590/1678-7757201302298 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://www.revistas.usp.br/jaos/article/view/80449/84112 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2013 Journal of Applied Oral Science info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2013 Journal of Applied Oral Science |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Odontologia de Bauru |
publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Odontologia de Bauru |
dc.source.none.fl_str_mv |
Journal of Applied Oral Science; Vol. 21 No. 2 (2013); 157-162 Journal of Applied Oral Science; Vol. 21 Núm. 2 (2013); 157-162 Journal of Applied Oral Science; v. 21 n. 2 (2013); 157-162 1678-7765 1678-7757 reponame:Journal of applied oral science (Online) instname:Universidade de São Paulo (USP) instacron:USP |
instname_str |
Universidade de São Paulo (USP) |
instacron_str |
USP |
institution |
USP |
reponame_str |
Journal of applied oral science (Online) |
collection |
Journal of applied oral science (Online) |
repository.name.fl_str_mv |
Journal of applied oral science (Online) - Universidade de São Paulo (USP) |
repository.mail.fl_str_mv |
||jaos@usp.br |
_version_ |
1800221670478184448 |