Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P

Detalhes bibliográficos
Autor(a) principal: Stamford,Newton Pereira
Data de Publicação: 2003
Outros Autores: Santos,Patrícia Ribeiro dos, Moura,Adriana Muniz Mendes Freire de, Santos,Carolina Etiene de Rosália e Silva, Freitas,Ana Dolores Santiago de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Scientia Agrícola (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162003000400024
Resumo: The production of mineral fertilizers is a expensive process, since it requires high energy consumption, and cannot be produced by small farmers. Laboratory assays were conducted to produce P-biofertilizers from natural phosphate (B5, B10, B15, B20), applying sulphur at different rates (5; 10; 15 and 20%) inoculated with Acidithiobacillus (S*) and testing increasing periods of incubation. A greenhouse experiment was carried out to evaluate the effect of the biofertilizers in a soil with low available P (Typic Fragiudult) from the "Zona da Mata" of Pernambuco State, grown with yam bean (Pachyrhizus erosus) in two consecutive harvests. The treatments were: Natural Phosphate (NP); biofertilizers produced in laboratory (B5, B10, B15, B20) with sulphur and Acidithiobacillus (NP+S*); natural phosphate with sulphur (20%) without Acidithiobacillus (NP+S); triple super phosphate (TSP) and a control without phosphorus. Plants were inoculated with a mixture of rhizobia strains (NFB 747 and NFB 748) or did not receive rhizobia inoculation. In bioassays pH and available P in the biofertilizers were analyzed. In the greenhouse experiment shoot dry matter, total N and total P in shoots, soil pH and available P were determined. Higher rates of available P were obtained in biofertilizers with sulphur and Acidithiobacillus (NP+S*) and in triple super phosphate (TSP), and biofertilizers with sulphur and Acidithiobacillus (FN+S*) and triple super phosphate (TSP) increased plant parameters. Native rhizobia were as effective as the strains applied in inoculation. After the two harvests soil presented lower pH values and higher rates of available P when the biofertilizers B15 and B20 with sulphur and Acidithiobacillus were applied.
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spelling Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-PPachyrhizus erosusP uptakephosphorus fertilizationyam beanThe production of mineral fertilizers is a expensive process, since it requires high energy consumption, and cannot be produced by small farmers. Laboratory assays were conducted to produce P-biofertilizers from natural phosphate (B5, B10, B15, B20), applying sulphur at different rates (5; 10; 15 and 20%) inoculated with Acidithiobacillus (S*) and testing increasing periods of incubation. A greenhouse experiment was carried out to evaluate the effect of the biofertilizers in a soil with low available P (Typic Fragiudult) from the "Zona da Mata" of Pernambuco State, grown with yam bean (Pachyrhizus erosus) in two consecutive harvests. The treatments were: Natural Phosphate (NP); biofertilizers produced in laboratory (B5, B10, B15, B20) with sulphur and Acidithiobacillus (NP+S*); natural phosphate with sulphur (20%) without Acidithiobacillus (NP+S); triple super phosphate (TSP) and a control without phosphorus. Plants were inoculated with a mixture of rhizobia strains (NFB 747 and NFB 748) or did not receive rhizobia inoculation. In bioassays pH and available P in the biofertilizers were analyzed. In the greenhouse experiment shoot dry matter, total N and total P in shoots, soil pH and available P were determined. Higher rates of available P were obtained in biofertilizers with sulphur and Acidithiobacillus (NP+S*) and in triple super phosphate (TSP), and biofertilizers with sulphur and Acidithiobacillus (FN+S*) and triple super phosphate (TSP) increased plant parameters. Native rhizobia were as effective as the strains applied in inoculation. After the two harvests soil presented lower pH values and higher rates of available P when the biofertilizers B15 and B20 with sulphur and Acidithiobacillus were applied.Escola Superior de Agricultura "Luiz de Queiroz"2003-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162003000400024Scientia Agricola v.60 n.4 2003reponame:Scientia Agrícola (Online)instname:Universidade de São Paulo (USP)instacron:USP10.1590/S0103-90162003000400024info:eu-repo/semantics/openAccessStamford,Newton PereiraSantos,Patrícia Ribeiro dosMoura,Adriana Muniz Mendes Freire deSantos,Carolina Etiene de Rosália e SilvaFreitas,Ana Dolores Santiago deeng2003-10-24T00:00:00Zoai:scielo:S0103-90162003000400024Revistahttp://revistas.usp.br/sa/indexPUBhttps://old.scielo.br/oai/scielo-oai.phpscientia@usp.br||alleoni@usp.br1678-992X0103-9016opendoar:2003-10-24T00:00Scientia Agrícola (Online) - Universidade de São Paulo (USP)false
dc.title.none.fl_str_mv Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
title Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
spellingShingle Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
Stamford,Newton Pereira
Pachyrhizus erosus
P uptake
phosphorus fertilization
yam bean
title_short Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
title_full Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
title_fullStr Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
title_full_unstemmed Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
title_sort Biofertilzers with natural phosphate, sulphur and Acidithiobacillus in a siol with low available-P
author Stamford,Newton Pereira
author_facet Stamford,Newton Pereira
Santos,Patrícia Ribeiro dos
Moura,Adriana Muniz Mendes Freire de
Santos,Carolina Etiene de Rosália e Silva
Freitas,Ana Dolores Santiago de
author_role author
author2 Santos,Patrícia Ribeiro dos
Moura,Adriana Muniz Mendes Freire de
Santos,Carolina Etiene de Rosália e Silva
Freitas,Ana Dolores Santiago de
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Stamford,Newton Pereira
Santos,Patrícia Ribeiro dos
Moura,Adriana Muniz Mendes Freire de
Santos,Carolina Etiene de Rosália e Silva
Freitas,Ana Dolores Santiago de
dc.subject.por.fl_str_mv Pachyrhizus erosus
P uptake
phosphorus fertilization
yam bean
topic Pachyrhizus erosus
P uptake
phosphorus fertilization
yam bean
description The production of mineral fertilizers is a expensive process, since it requires high energy consumption, and cannot be produced by small farmers. Laboratory assays were conducted to produce P-biofertilizers from natural phosphate (B5, B10, B15, B20), applying sulphur at different rates (5; 10; 15 and 20%) inoculated with Acidithiobacillus (S*) and testing increasing periods of incubation. A greenhouse experiment was carried out to evaluate the effect of the biofertilizers in a soil with low available P (Typic Fragiudult) from the "Zona da Mata" of Pernambuco State, grown with yam bean (Pachyrhizus erosus) in two consecutive harvests. The treatments were: Natural Phosphate (NP); biofertilizers produced in laboratory (B5, B10, B15, B20) with sulphur and Acidithiobacillus (NP+S*); natural phosphate with sulphur (20%) without Acidithiobacillus (NP+S); triple super phosphate (TSP) and a control without phosphorus. Plants were inoculated with a mixture of rhizobia strains (NFB 747 and NFB 748) or did not receive rhizobia inoculation. In bioassays pH and available P in the biofertilizers were analyzed. In the greenhouse experiment shoot dry matter, total N and total P in shoots, soil pH and available P were determined. Higher rates of available P were obtained in biofertilizers with sulphur and Acidithiobacillus (NP+S*) and in triple super phosphate (TSP), and biofertilizers with sulphur and Acidithiobacillus (FN+S*) and triple super phosphate (TSP) increased plant parameters. Native rhizobia were as effective as the strains applied in inoculation. After the two harvests soil presented lower pH values and higher rates of available P when the biofertilizers B15 and B20 with sulphur and Acidithiobacillus were applied.
publishDate 2003
dc.date.none.fl_str_mv 2003-12-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162003000400024
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162003000400024
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S0103-90162003000400024
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Escola Superior de Agricultura "Luiz de Queiroz"
publisher.none.fl_str_mv Escola Superior de Agricultura "Luiz de Queiroz"
dc.source.none.fl_str_mv Scientia Agricola v.60 n.4 2003
reponame:Scientia Agrícola (Online)
instname:Universidade de São Paulo (USP)
instacron:USP
instname_str Universidade de São Paulo (USP)
instacron_str USP
institution USP
reponame_str Scientia Agrícola (Online)
collection Scientia Agrícola (Online)
repository.name.fl_str_mv Scientia Agrícola (Online) - Universidade de São Paulo (USP)
repository.mail.fl_str_mv scientia@usp.br||alleoni@usp.br
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