Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Scientia Agrícola (Online) |
Texto Completo: | https://www.revistas.usp.br/sa/article/view/183017 |
Resumo: | Chemical and physical properties of soil can be altered with the successive application of liquid swine manure (LSM), also known as slurry. Therefore, monitoring the impact of LSM is essential to an assessment of the potential agronomic and environmental benefits and risks associated with management practices. The aim of this study was to evaluate the effects of LSM on the chemical and physical attributes of soil under pasture (Cynodon spp.), located in southern Brazil. Four areas were sampled: three areas cultivated with Cynodon spp. pasture with successive applications of 200 m3 ha–1 y–1 of LSM for three, eight and 15 years; and untreated native forest as a reference. The soil attributes evaluated were: organic carbon (OC), active (pH water) and potential acidity (H + Al+ 3), nutrient availability (i.e., P, K, Ca, Mg, Cu and Zn), soil bulk density, macro, micro and total porosity. Successive applications of LSM on pasture reduced soil active acidity, and increased the soil organic C and plant-available N, P, Ca, Mg, Cu and Zn contents. These effects were more intense with time and in the shallowest layers, i.e. 0-10 cm. Excessive increases in P, Cu and Zn in the soil should be carefully monitored to minimize the contamination risks to soil, ground and surface waters. Soil physical attribute changes were more associated with land use (pasture versus native forest) than LSM use, and LSM applications induced slight improvements in the soil structural quality over time. |
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Scientia Agrícola (Online) |
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Changes in soil chemical and physical properties in pasture fertilised with liquid swine manuremanagement of organic residuesorganic carbonnutrient availabilitysoil compactionsoil chemistryChemical and physical properties of soil can be altered with the successive application of liquid swine manure (LSM), also known as slurry. Therefore, monitoring the impact of LSM is essential to an assessment of the potential agronomic and environmental benefits and risks associated with management practices. The aim of this study was to evaluate the effects of LSM on the chemical and physical attributes of soil under pasture (Cynodon spp.), located in southern Brazil. Four areas were sampled: three areas cultivated with Cynodon spp. pasture with successive applications of 200 m3 ha–1 y–1 of LSM for three, eight and 15 years; and untreated native forest as a reference. The soil attributes evaluated were: organic carbon (OC), active (pH water) and potential acidity (H + Al+ 3), nutrient availability (i.e., P, K, Ca, Mg, Cu and Zn), soil bulk density, macro, micro and total porosity. Successive applications of LSM on pasture reduced soil active acidity, and increased the soil organic C and plant-available N, P, Ca, Mg, Cu and Zn contents. These effects were more intense with time and in the shallowest layers, i.e. 0-10 cm. Excessive increases in P, Cu and Zn in the soil should be carefully monitored to minimize the contamination risks to soil, ground and surface waters. Soil physical attribute changes were more associated with land use (pasture versus native forest) than LSM use, and LSM applications induced slight improvements in the soil structural quality over time.Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz2020-12-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/sa/article/view/18301710.1590/1678-992X-2019-0017Scientia Agricola; v. 77 n. 5 (2020); e20190017Scientia Agricola; Vol. 77 Núm. 5 (2020); e20190017Scientia Agricola; Vol. 77 No. 5 (2020); e201900171678-992X0103-9016reponame:Scientia Agrícola (Online)instname:Universidade de São Paulo (USP)instacron:USPenghttps://www.revistas.usp.br/sa/article/view/183017/169777Copyright (c) 2020 Scientia Agricolahttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessScheid, Douglas Leandro Silva, Rodrigo Ferreira da Silva, Vanderlei Rodrigues da Ros, Clovis Orlando Da Pinto, Marlo Adriano Bison Gabriel, Márcia Cherubin, Maurício Roberto 2021-03-09T20:14:40Zoai:revistas.usp.br:article/183017Revistahttp://revistas.usp.br/sa/indexPUBhttps://old.scielo.br/oai/scielo-oai.phpscientia@usp.br||alleoni@usp.br1678-992X0103-9016opendoar:2021-03-09T20:14:40Scientia Agrícola (Online) - Universidade de São Paulo (USP)false |
dc.title.none.fl_str_mv |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure |
title |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure |
spellingShingle |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure Scheid, Douglas Leandro management of organic residues organic carbon nutrient availability soil compaction soil chemistry |
title_short |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure |
title_full |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure |
title_fullStr |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure |
title_full_unstemmed |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure |
title_sort |
Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure |
author |
Scheid, Douglas Leandro |
author_facet |
Scheid, Douglas Leandro Silva, Rodrigo Ferreira da Silva, Vanderlei Rodrigues da Ros, Clovis Orlando Da Pinto, Marlo Adriano Bison Gabriel, Márcia Cherubin, Maurício Roberto |
author_role |
author |
author2 |
Silva, Rodrigo Ferreira da Silva, Vanderlei Rodrigues da Ros, Clovis Orlando Da Pinto, Marlo Adriano Bison Gabriel, Márcia Cherubin, Maurício Roberto |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Scheid, Douglas Leandro Silva, Rodrigo Ferreira da Silva, Vanderlei Rodrigues da Ros, Clovis Orlando Da Pinto, Marlo Adriano Bison Gabriel, Márcia Cherubin, Maurício Roberto |
dc.subject.por.fl_str_mv |
management of organic residues organic carbon nutrient availability soil compaction soil chemistry |
topic |
management of organic residues organic carbon nutrient availability soil compaction soil chemistry |
description |
Chemical and physical properties of soil can be altered with the successive application of liquid swine manure (LSM), also known as slurry. Therefore, monitoring the impact of LSM is essential to an assessment of the potential agronomic and environmental benefits and risks associated with management practices. The aim of this study was to evaluate the effects of LSM on the chemical and physical attributes of soil under pasture (Cynodon spp.), located in southern Brazil. Four areas were sampled: three areas cultivated with Cynodon spp. pasture with successive applications of 200 m3 ha–1 y–1 of LSM for three, eight and 15 years; and untreated native forest as a reference. The soil attributes evaluated were: organic carbon (OC), active (pH water) and potential acidity (H + Al+ 3), nutrient availability (i.e., P, K, Ca, Mg, Cu and Zn), soil bulk density, macro, micro and total porosity. Successive applications of LSM on pasture reduced soil active acidity, and increased the soil organic C and plant-available N, P, Ca, Mg, Cu and Zn contents. These effects were more intense with time and in the shallowest layers, i.e. 0-10 cm. Excessive increases in P, Cu and Zn in the soil should be carefully monitored to minimize the contamination risks to soil, ground and surface waters. Soil physical attribute changes were more associated with land use (pasture versus native forest) than LSM use, and LSM applications induced slight improvements in the soil structural quality over time. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-12-09 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.revistas.usp.br/sa/article/view/183017 10.1590/1678-992X-2019-0017 |
url |
https://www.revistas.usp.br/sa/article/view/183017 |
identifier_str_mv |
10.1590/1678-992X-2019-0017 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://www.revistas.usp.br/sa/article/view/183017/169777 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Scientia Agricola http://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Scientia Agricola http://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz |
publisher.none.fl_str_mv |
Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz |
dc.source.none.fl_str_mv |
Scientia Agricola; v. 77 n. 5 (2020); e20190017 Scientia Agricola; Vol. 77 Núm. 5 (2020); e20190017 Scientia Agricola; Vol. 77 No. 5 (2020); e20190017 1678-992X 0103-9016 reponame:Scientia Agrícola (Online) instname:Universidade de São Paulo (USP) instacron:USP |
instname_str |
Universidade de São Paulo (USP) |
instacron_str |
USP |
institution |
USP |
reponame_str |
Scientia Agrícola (Online) |
collection |
Scientia Agrícola (Online) |
repository.name.fl_str_mv |
Scientia Agrícola (Online) - Universidade de São Paulo (USP) |
repository.mail.fl_str_mv |
scientia@usp.br||alleoni@usp.br |
_version_ |
1800222794457284608 |