Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation

Detalhes bibliográficos
Autor(a) principal: Borella, Junior
Data de Publicação: 2019
Outros Autores: Becker, Rafael, Lima, Milene Conceição, Oliveira, Denise dos Santos Colares de, Braga, Eugenia Jacira Bolacel, Oliveira, Ana Claudia Barneche de, Amarante, Luciano do
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Scientia Agrícola (Online)
Texto Completo: https://www.revistas.usp.br/sa/article/view/154149
Resumo: In this work, we compared nitrate-supplied plants (non-nodulated) with non-nitratesupplied plants (nodulated) under oxygen privation of root system (hypoxia) and re-oxygenation (post-hypoxia; recovery) in order to verify whether N sources affect the antioxidant system during oxidative stress caused by hypoxia and post-hypoxia conditions. Antioxidant enzymatic activities, ascorbate redox state, and reactive oxygen species (ROS) levels were analyzed in roots and leaves of two soybean genotypes, Fundacep 53 RR and BRS Macota at reproductive stage R2, during hypoxia and post-hypoxia in an experiment carried out in a hydroponic system. The antioxidant system was strongly induced in roots of nitrate-supplied plants of both genotypes, with high activity of superoxide dismutase, ascorbate peroxidase, catalase, glutathione reductase and guayacol peroxidase. It also increased reduced ascorbate and ascorbate redox state and decreased ROS production under hypoxia and recovery, while in leaves of nodulated and non-nodulated plants, a slight increase on antioxidant system was observed. Nitrate may benefit soybean plants under hypoxic conditions and subsequent re-oxygenation by inducing the antioxidant system mainly in roots to cope with ROS production and reduce oxidative damage.
id USP-18_eeb0c2572afb792bab11fb96062ae962
oai_identifier_str oai:revistas.usp.br:article/154149
network_acronym_str USP-18
network_name_str Scientia Agrícola (Online)
repository_id_str
spelling Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenationGlycine maxwaterloggingoxidative stressantioxidative enzymesIn this work, we compared nitrate-supplied plants (non-nodulated) with non-nitratesupplied plants (nodulated) under oxygen privation of root system (hypoxia) and re-oxygenation (post-hypoxia; recovery) in order to verify whether N sources affect the antioxidant system during oxidative stress caused by hypoxia and post-hypoxia conditions. Antioxidant enzymatic activities, ascorbate redox state, and reactive oxygen species (ROS) levels were analyzed in roots and leaves of two soybean genotypes, Fundacep 53 RR and BRS Macota at reproductive stage R2, during hypoxia and post-hypoxia in an experiment carried out in a hydroponic system. The antioxidant system was strongly induced in roots of nitrate-supplied plants of both genotypes, with high activity of superoxide dismutase, ascorbate peroxidase, catalase, glutathione reductase and guayacol peroxidase. It also increased reduced ascorbate and ascorbate redox state and decreased ROS production under hypoxia and recovery, while in leaves of nodulated and non-nodulated plants, a slight increase on antioxidant system was observed. Nitrate may benefit soybean plants under hypoxic conditions and subsequent re-oxygenation by inducing the antioxidant system mainly in roots to cope with ROS production and reduce oxidative damage.Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz2019-01-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/sa/article/view/15414910.1590/1678-992x-2017-0195Scientia Agricola; v. 76 n. 1 (2019); 51-62Scientia Agricola; Vol. 76 No. 1 (2019); 51-62Scientia Agricola; Vol. 76 Núm. 1 (2019); 51-621678-992X0103-9016reponame:Scientia Agrícola (Online)instname:Universidade de São Paulo (USP)instacron:USPenghttps://www.revistas.usp.br/sa/article/view/154149/150386Copyright (c) 2019 Scientia Agricolainfo:eu-repo/semantics/openAccessBorella, JuniorBecker, RafaelLima, Milene ConceiçãoOliveira, Denise dos Santos Colares deBraga, Eugenia Jacira BolacelOliveira, Ana Claudia Barneche deAmarante, Luciano do2019-02-04T14:33:35Zoai:revistas.usp.br:article/154149Revistahttp://revistas.usp.br/sa/indexPUBhttps://old.scielo.br/oai/scielo-oai.phpscientia@usp.br||alleoni@usp.br1678-992X0103-9016opendoar:2019-02-04T14:33:35Scientia Agrícola (Online) - Universidade de São Paulo (USP)false
dc.title.none.fl_str_mv Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
title Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
spellingShingle Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
Borella, Junior
Glycine max
waterlogging
oxidative stress
antioxidative enzymes
title_short Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
title_full Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
title_fullStr Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
title_full_unstemmed Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
title_sort Nitrogen source influences the antioxidative system of soybean plants under hypoxia and re-oxygenation
author Borella, Junior
author_facet Borella, Junior
Becker, Rafael
Lima, Milene Conceição
Oliveira, Denise dos Santos Colares de
Braga, Eugenia Jacira Bolacel
Oliveira, Ana Claudia Barneche de
Amarante, Luciano do
author_role author
author2 Becker, Rafael
Lima, Milene Conceição
Oliveira, Denise dos Santos Colares de
Braga, Eugenia Jacira Bolacel
Oliveira, Ana Claudia Barneche de
Amarante, Luciano do
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Borella, Junior
Becker, Rafael
Lima, Milene Conceição
Oliveira, Denise dos Santos Colares de
Braga, Eugenia Jacira Bolacel
Oliveira, Ana Claudia Barneche de
Amarante, Luciano do
dc.subject.por.fl_str_mv Glycine max
waterlogging
oxidative stress
antioxidative enzymes
topic Glycine max
waterlogging
oxidative stress
antioxidative enzymes
description In this work, we compared nitrate-supplied plants (non-nodulated) with non-nitratesupplied plants (nodulated) under oxygen privation of root system (hypoxia) and re-oxygenation (post-hypoxia; recovery) in order to verify whether N sources affect the antioxidant system during oxidative stress caused by hypoxia and post-hypoxia conditions. Antioxidant enzymatic activities, ascorbate redox state, and reactive oxygen species (ROS) levels were analyzed in roots and leaves of two soybean genotypes, Fundacep 53 RR and BRS Macota at reproductive stage R2, during hypoxia and post-hypoxia in an experiment carried out in a hydroponic system. The antioxidant system was strongly induced in roots of nitrate-supplied plants of both genotypes, with high activity of superoxide dismutase, ascorbate peroxidase, catalase, glutathione reductase and guayacol peroxidase. It also increased reduced ascorbate and ascorbate redox state and decreased ROS production under hypoxia and recovery, while in leaves of nodulated and non-nodulated plants, a slight increase on antioxidant system was observed. Nitrate may benefit soybean plants under hypoxic conditions and subsequent re-oxygenation by inducing the antioxidant system mainly in roots to cope with ROS production and reduce oxidative damage.
publishDate 2019
dc.date.none.fl_str_mv 2019-01-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revistas.usp.br/sa/article/view/154149
10.1590/1678-992x-2017-0195
url https://www.revistas.usp.br/sa/article/view/154149
identifier_str_mv 10.1590/1678-992x-2017-0195
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://www.revistas.usp.br/sa/article/view/154149/150386
dc.rights.driver.fl_str_mv Copyright (c) 2019 Scientia Agricola
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2019 Scientia Agricola
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz
publisher.none.fl_str_mv Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz
dc.source.none.fl_str_mv Scientia Agricola; v. 76 n. 1 (2019); 51-62
Scientia Agricola; Vol. 76 No. 1 (2019); 51-62
Scientia Agricola; Vol. 76 Núm. 1 (2019); 51-62
1678-992X
0103-9016
reponame:Scientia Agrícola (Online)
instname:Universidade de São Paulo (USP)
instacron:USP
instname_str Universidade de São Paulo (USP)
instacron_str USP
institution USP
reponame_str Scientia Agrícola (Online)
collection Scientia Agrícola (Online)
repository.name.fl_str_mv Scientia Agrícola (Online) - Universidade de São Paulo (USP)
repository.mail.fl_str_mv scientia@usp.br||alleoni@usp.br
_version_ 1787713261586612224