Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Brazilian Journal of Pharmaceutical Sciences |
Texto Completo: | https://www.revistas.usp.br/bjps/article/view/205077 |
Resumo: | The extract of Belamcanda chinensis leaves (BCLE) is a traditional Chinese herbal medicine for the treatment of diabetes-related hyperlipidemia in Hainan province, South China. In this study, the lipid-decreasing effects of BCLE on obese diabetes were investigated on KK-Ay mice. The component F2 ameliorated lipid disorder, as indicated by decreased levels of body weight, liver index, levels of TC, TG and LDL-c in the serum and liver. The enhancement effect of F2 on liver SOD and the inhibitory effect of F2 on MDA demonstrated that F2 exhibited significant antioxidant activity on liver injury. F2 also prevented vacuolar degeneration and reduced pathological tissue injury in liver. In addition, the component F1 decreased the levels of TG, LDL-c and MDA in the liver. These findings suggest that F2 may have therapeutic potential in the prevention and therapy of hyperlipemia and liver disease associated with obesity-related diabetes. |
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Brazilian Journal of Pharmaceutical Sciences |
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Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay miceBelamcanda chinensis leavesType 2 diabetesHypolipidemic effectSODMDAThe extract of Belamcanda chinensis leaves (BCLE) is a traditional Chinese herbal medicine for the treatment of diabetes-related hyperlipidemia in Hainan province, South China. In this study, the lipid-decreasing effects of BCLE on obese diabetes were investigated on KK-Ay mice. The component F2 ameliorated lipid disorder, as indicated by decreased levels of body weight, liver index, levels of TC, TG and LDL-c in the serum and liver. The enhancement effect of F2 on liver SOD and the inhibitory effect of F2 on MDA demonstrated that F2 exhibited significant antioxidant activity on liver injury. F2 also prevented vacuolar degeneration and reduced pathological tissue injury in liver. In addition, the component F1 decreased the levels of TG, LDL-c and MDA in the liver. These findings suggest that F2 may have therapeutic potential in the prevention and therapy of hyperlipemia and liver disease associated with obesity-related diabetes.Universidade de São Paulo. Faculdade de Ciências Farmacêuticas2022-04-22info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/bjps/article/view/20507710.1590/s2175-97902020000118957 Brazilian Journal of Pharmaceutical Sciences; Vol. 58 (2022)Brazilian Journal of Pharmaceutical Sciences; v. 58 (2022)Brazilian Journal of Pharmaceutical Sciences; Vol. 58 (2022)2175-97901984-8250reponame:Brazilian Journal of Pharmaceutical Sciencesinstname:Universidade de São Paulo (USP)instacron:USPenghttps://www.revistas.usp.br/bjps/article/view/205077/194483https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessGuo, Ying Dai, RongjiDeng, YulinSun, LiliMeng, ShiyingXin, Nian2023-05-25T14:26:44Zoai:revistas.usp.br:article/205077Revistahttps://www.revistas.usp.br/bjps/indexPUBhttps://old.scielo.br/oai/scielo-oai.phpbjps@usp.br||elizabeth.igne@gmail.com2175-97901984-8250opendoar:2023-05-25T14:26:44Brazilian Journal of Pharmaceutical Sciences - Universidade de São Paulo (USP)false |
dc.title.none.fl_str_mv |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice |
title |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice |
spellingShingle |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice Guo, Ying Belamcanda chinensis leaves Type 2 diabetes Hypolipidemic effect SOD MDA |
title_short |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice |
title_full |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice |
title_fullStr |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice |
title_full_unstemmed |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice |
title_sort |
Hypolipidemic properties of the extracts of Belamcanda chinensis leaves (BCLE) in KK-Ay mice |
author |
Guo, Ying |
author_facet |
Guo, Ying Dai, Rongji Deng, Yulin Sun, Lili Meng, Shiying Xin, Nian |
author_role |
author |
author2 |
Dai, Rongji Deng, Yulin Sun, Lili Meng, Shiying Xin, Nian |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Guo, Ying Dai, Rongji Deng, Yulin Sun, Lili Meng, Shiying Xin, Nian |
dc.subject.por.fl_str_mv |
Belamcanda chinensis leaves Type 2 diabetes Hypolipidemic effect SOD MDA |
topic |
Belamcanda chinensis leaves Type 2 diabetes Hypolipidemic effect SOD MDA |
description |
The extract of Belamcanda chinensis leaves (BCLE) is a traditional Chinese herbal medicine for the treatment of diabetes-related hyperlipidemia in Hainan province, South China. In this study, the lipid-decreasing effects of BCLE on obese diabetes were investigated on KK-Ay mice. The component F2 ameliorated lipid disorder, as indicated by decreased levels of body weight, liver index, levels of TC, TG and LDL-c in the serum and liver. The enhancement effect of F2 on liver SOD and the inhibitory effect of F2 on MDA demonstrated that F2 exhibited significant antioxidant activity on liver injury. F2 also prevented vacuolar degeneration and reduced pathological tissue injury in liver. In addition, the component F1 decreased the levels of TG, LDL-c and MDA in the liver. These findings suggest that F2 may have therapeutic potential in the prevention and therapy of hyperlipemia and liver disease associated with obesity-related diabetes. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-04-22 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.revistas.usp.br/bjps/article/view/205077 10.1590/s2175-97902020000118957 |
url |
https://www.revistas.usp.br/bjps/article/view/205077 |
identifier_str_mv |
10.1590/s2175-97902020000118957 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://www.revistas.usp.br/bjps/article/view/205077/194483 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Ciências Farmacêuticas |
publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Ciências Farmacêuticas |
dc.source.none.fl_str_mv |
Brazilian Journal of Pharmaceutical Sciences; Vol. 58 (2022) Brazilian Journal of Pharmaceutical Sciences; v. 58 (2022) Brazilian Journal of Pharmaceutical Sciences; Vol. 58 (2022) 2175-9790 1984-8250 reponame:Brazilian Journal of Pharmaceutical Sciences instname:Universidade de São Paulo (USP) instacron:USP |
instname_str |
Universidade de São Paulo (USP) |
instacron_str |
USP |
institution |
USP |
reponame_str |
Brazilian Journal of Pharmaceutical Sciences |
collection |
Brazilian Journal of Pharmaceutical Sciences |
repository.name.fl_str_mv |
Brazilian Journal of Pharmaceutical Sciences - Universidade de São Paulo (USP) |
repository.mail.fl_str_mv |
bjps@usp.br||elizabeth.igne@gmail.com |
_version_ |
1800222916537745408 |