Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?

Detalhes bibliográficos
Autor(a) principal: Silva, Bruna Nascimento da
Data de Publicação: 2021
Outros Autores: Guerra, Lúcia Dias da Silva, Carnut, Leonardo
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Direito Sanitário (Online)
Texto Completo: https://www.revistas.usp.br/rdisan/article/view/161394
Resumo: The right to food is a fundamental human right, of a social and political nature, and it is up to the State to guarantee its effectiveness and implement measures to combat the omission of any violations. The objective of the present study was to understand how the effectiveness of the right to food is addressed in the scientific literature both in the area of law and of public health. This was a study with qualitative approach conducted through a lexical content analysis of scientific production in the chosen areas, using the Iramuteq software. It was concluded that there is a significant difference in the approach regarding the effectiveness of the right to food by researchers of both areas. There is still much to advance in the research and analysis on the effectiveness of this right in concrete terms and in reaching the life of all Brazilians.
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spelling Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand? Efetividade do direito à alimentação: o que a produção científica nas áreas do direito e da saúde coletiva possibilitam compreender? Direito à AlimentaçãoEfetividadeFomeSegurança Alimentar e NutricionalRight to FoodEfectivenessHungerThe right to food is a fundamental human right, of a social and political nature, and it is up to the State to guarantee its effectiveness and implement measures to combat the omission of any violations. The objective of the present study was to understand how the effectiveness of the right to food is addressed in the scientific literature both in the area of law and of public health. This was a study with qualitative approach conducted through a lexical content analysis of scientific production in the chosen areas, using the Iramuteq software. It was concluded that there is a significant difference in the approach regarding the effectiveness of the right to food by researchers of both areas. There is still much to advance in the research and analysis on the effectiveness of this right in concrete terms and in reaching the life of all Brazilians.A alimentação é um direito humano fundamental, de cunho social e político, cabendo ao Estado garantir sua efetividade e executar medidas de combate à omissão a quaisquer violações. O objetivo do presente estudo foi compreender como a efetividade do direito à alimentação é abordada pela literatura científica, tanto na área do direito quanto na da saúde coletiva. Tratou-se de um estudo com abordagem qualitativa, realizado por meio de análise de conteúdo lexical da produção científica nas áreas escolhidas, utilizando-se o software Iramuteq. Concluiu-se que existe uma diferença significativa na abordagem da efetividade do direito à alimentação por pesquisadores do direito e da saúde coletiva. Ainda há muito a se avançar na pesquisa e análise sobre a efetividade desse direito em termos concretos e no alcançar na vida de todos os brasileiros.Universidade de São Paulo. Núcleo de Pesquisa em Direito Sanitário. Centro de Estudos e Pesquisas de Direito Sanitário2021-05-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado pelos paresPeer-reviewed articleapplication/pdfhttps://www.revistas.usp.br/rdisan/article/view/16139410.11606/issn.2316-9044.rdisan.2021.161394Revista de Direito Sanitário; v. 21 (2021); e-0009Journal of Health Law; Vol. 21 (2021); e-0009Revista de Direito Sanitário; Vol. 21 (2021); e-00092316-9044reponame:Revista de Direito Sanitário (Online)instname:Universidade de São Paulo (USP)instacron:USPporhttps://www.revistas.usp.br/rdisan/article/view/161394/172048Copyright (c) 2021 Revista de Direito Sanitáriohttp://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessSilva, Bruna Nascimento daGuerra, Lúcia Dias da SilvaCarnut, Leonardo2022-02-08T17:34:41Zoai:revistas.usp.br:article/161394Revistahttps://www.revistas.usp.br/rdisanPUBhttp://www.revistas.usp.br/rdisan/oaisdallari@usp.br||revdisan@usp.br2316-90441516-4179opendoar:2022-02-08T17:34:41Revista de Direito Sanitário (Online) - Universidade de São Paulo (USP)false
dc.title.none.fl_str_mv Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
Efetividade do direito à alimentação: o que a produção científica nas áreas do direito e da saúde coletiva possibilitam compreender?
title Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
spellingShingle Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
Silva, Bruna Nascimento da
Direito à Alimentação
Efetividade
Fome
Segurança Alimentar e Nutricional
Right to Food
Efectiveness
Hunger
title_short Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
title_full Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
title_fullStr Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
title_full_unstemmed Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
title_sort Effectiveness of the right to food: what does scientific production in the areas of law and public health make it possible to understand?
author Silva, Bruna Nascimento da
author_facet Silva, Bruna Nascimento da
Guerra, Lúcia Dias da Silva
Carnut, Leonardo
author_role author
author2 Guerra, Lúcia Dias da Silva
Carnut, Leonardo
author2_role author
author
dc.contributor.author.fl_str_mv Silva, Bruna Nascimento da
Guerra, Lúcia Dias da Silva
Carnut, Leonardo
dc.subject.por.fl_str_mv Direito à Alimentação
Efetividade
Fome
Segurança Alimentar e Nutricional
Right to Food
Efectiveness
Hunger
topic Direito à Alimentação
Efetividade
Fome
Segurança Alimentar e Nutricional
Right to Food
Efectiveness
Hunger
description The right to food is a fundamental human right, of a social and political nature, and it is up to the State to guarantee its effectiveness and implement measures to combat the omission of any violations. The objective of the present study was to understand how the effectiveness of the right to food is addressed in the scientific literature both in the area of law and of public health. This was a study with qualitative approach conducted through a lexical content analysis of scientific production in the chosen areas, using the Iramuteq software. It was concluded that there is a significant difference in the approach regarding the effectiveness of the right to food by researchers of both areas. There is still much to advance in the research and analysis on the effectiveness of this right in concrete terms and in reaching the life of all Brazilians.
publishDate 2021
dc.date.none.fl_str_mv 2021-05-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado pelos pares
Peer-reviewed article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revistas.usp.br/rdisan/article/view/161394
10.11606/issn.2316-9044.rdisan.2021.161394
url https://www.revistas.usp.br/rdisan/article/view/161394
identifier_str_mv 10.11606/issn.2316-9044.rdisan.2021.161394
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.revistas.usp.br/rdisan/article/view/161394/172048
dc.rights.driver.fl_str_mv Copyright (c) 2021 Revista de Direito Sanitário
http://creativecommons.org/licenses/by-nc-sa/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Revista de Direito Sanitário
http://creativecommons.org/licenses/by-nc-sa/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade de São Paulo. Núcleo de Pesquisa em Direito Sanitário. Centro de Estudos e Pesquisas de Direito Sanitário
publisher.none.fl_str_mv Universidade de São Paulo. Núcleo de Pesquisa em Direito Sanitário. Centro de Estudos e Pesquisas de Direito Sanitário
dc.source.none.fl_str_mv Revista de Direito Sanitário; v. 21 (2021); e-0009
Journal of Health Law; Vol. 21 (2021); e-0009
Revista de Direito Sanitário; Vol. 21 (2021); e-0009
2316-9044
reponame:Revista de Direito Sanitário (Online)
instname:Universidade de São Paulo (USP)
instacron:USP
instname_str Universidade de São Paulo (USP)
instacron_str USP
institution USP
reponame_str Revista de Direito Sanitário (Online)
collection Revista de Direito Sanitário (Online)
repository.name.fl_str_mv Revista de Direito Sanitário (Online) - Universidade de São Paulo (USP)
repository.mail.fl_str_mv sdallari@usp.br||revdisan@usp.br
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