Author Search Results

1

Caída de presión en lecho fijo de cubos de papa, remolacha y zanahoria considerando encogimiento

by Telis-Romero,Javier

Published 2003

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Article

2

Enthalpy-entropy compensation based on isotherms of mango

by Telis-Romero,Javier

Published 2005

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Article

3

Elevation of boiling point of coffee extract

by Telis-Romero, Javier [UNESP]

Published 2002

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Article

4

Caída de presión en lecho fijo de cubos de papa, remolacha y zanahoria considerando encogimiento

by Telis-romero, Javier [UNESP]

Published 2003

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Article

5

Enthalpy-entropy compensation based on isotherms of mango

by Telis-Romero, Javier [UNESP]

Published 2005

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Article

6

Hidrodinamica e transferencia de calor do escoamento laminar de fluidos não-newtonianos em tubos

by Telis Romero, Javier

Published 1992

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Doctoral thesis

7

Secagem de proteina texturizada de soja em leito estatico e deslizante

by Telis Romero, Javier

Published 1988

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Master thesis

8

Determination of acoustic fields in acidic suspensions of peanut shell during pretreatment with high-intensity ultrasound

by Polachini,Tiago Carregari

Published 2017

Other Authors: “...Telis-Romero,Javier...”
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Article

9

Estimativa da composição gasosa em embalagem de atmosfera modificada contendo mangas (mangifera indica l.) Cv. Keitt

by Yamashita,Fábio

Published 1997

Other Authors: “...Telis Romero,Javier...”
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10

Cinética de degradação do ácido ascórbico em ameixas liofilizadas

by Gabas,Ana Lúcia

Published 2003

Other Authors: “...Telis-Romero,Javier...”
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11

Effect of drying method on the adsorption isotherms and isosteric heat of passion fruit pulp powder

by Pedro,Maria Angélica Marques

Published 2010

Other Authors: “...Telis-Romero,Javier...”
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12

Study of the enthalpy-entropy mechanism from water sorption of orange seeds (C. sinensis cv. Brazilian) for the use of agro-industrial residues as a possible source of vegetable oi...

by Rosa,Daniele Penteado

Published 2013

Other Authors: “...Telis-Romero,Javier...”
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13

Cinética de degradação do ácido ascórbico em ameixas liofilizadas

by Gabas, Ana Lúcia

Published 2003

Other Authors: “...Telis-Romero, Javier [UNESP]...”
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Article

14

Estimativa da composição gasosa em embalagem de atmosfera modificada contendo mangas (mangifera indica l.) Cv. Keitt

by Yamashita, Fábio [UNESP]

Published 1997

Other Authors: “...Telis Romero, Javier [UNESP]...”
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Article

15

Thermophysical properties of cotton, canola, sunflower and soybean oils as a function of temperature

by Rojas, Edwin E. Garcia

Published 2013

Other Authors: “...Telis-Romero, Javier...”
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Article

16

Rheological and thermophysical properties of blackberry juice

by Cabral,Renato Alexandre Ferreira

Published 2007

Other Authors: “...Telis-Romero,Javier...”
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17

Propiedades termofísicas del jugo concentrado de lulo a temperaturas por encima del punto de congelación

by Giraldo-Gómez,Glória Ines

Published 2010

Other Authors: “...Telis-Romero,Javier...”
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18

Study of adsorption isotherms of green coconut pulp

by Lavoyer,Fábia Carolina Gonçalves

Published 2013

Other Authors: “...Telis-Romero,Javier...”
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Article

19

Water sorption isotherms of cooked hams as affected by temperature and chemical composition

by BARRETTO,Tiago Luis

Published 2019

Other Authors: “...TELIS-ROMERO,Javier...”
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Article

20

Thermophysical properties of dilute acid slurries of cassava bagasse as a function of biomass loading, acid concentration, and temperature

by Polachini, Tiago Carregari [UNESP]

Published 2021

Other Authors: “...Telis-Romero, Javier [UNESP]...”
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