Author Search Results

1

Caracterização físico-química de novos híbridos de abacaxi resistentes à fusariose

by Viana,Eliseth de Souza

Published 2013

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Article

2

Quality and sensory acceptance of ‘Pérola’ pineapple grown in soil with application of organic fertilizer

by Viana,Eliseth de Souza

Published 2019

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Article

3

Caracterização fisico-química e sensorial de geleia de mamão com araçá-boi

by Viana,Eliseth de Souza

Published 2012

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Article

4

DESENVOLVIMENTO DE GELEIA DE UMBU-CAJÁ CONVENCIONAL E DIETÉTICA

by VIANA,ELISETH DE SOUZA

Published 2015

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Article

5

Efeito de atmosferas modificadas sobre características microbiológicas, físico- químicas e sensoriais de carne suína refrigerada

by Viana, Eliseth de Souza

Published 2002

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Master thesis

6

Moléculas sinalizadoras de quorum sensing em biofilmes formados por bactérias psicrotróficas isoladas de leite

by Viana, Eliseth de Souza

Published 2006

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Doctoral thesis

7

Physical-chemical and sensorial evaluation of improved genotypes of papaya fruits

by Viana, Eliseth de Souza

Published 2015

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Article

8

QUALITY OF FUSARIOSIS-RESISTANT PINEAPPLE FRF 632, HARVESTED AT DIFFERENT MATURITY STAGES

by Viana, Eliseth de Souza

Published 2020

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Article

9

Application of green banana flour for partial substitution of wheat flour in sliced bread

by Viana, Eliseth de Souza

Published 2018

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Article

10

Compostos bioativos e atividade antioxidante de variedades melhoradas de mamão

by Reis,Ronielli Cardoso

Published 2015

Other Authors: “...Viana,Eliseth de Souza...”
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Article

11

Nutrients and bioactive compounds of pulp, peel and seed from umbu fruit

by Ribeiro,Leilson de Oliveira

Published 2019

Other Authors: “...Viana,Eliseth de Souza...”
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Article

12

Physicochemical characterization of new hybrids and inbred lines of papaya

by Reis, Ronielli Cardoso

Published 2015

Other Authors: “...Viana, Eliseth de Souza...”
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Article

13

Development and characterization of green banana-based fondant icing

by Silva,Itala Suzana Oliveira

Published 2021

Other Authors: “...Viana,Eliseth de Souza...”
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Article

14

Physicochemical and sensorial quality of banana genotypes

by Reis, Ronielli Cardoso

Published 2016

Other Authors: “...Viana, Eliseth de Souza...”
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Article

15

Development of a cake rich in resistant starch with good sensory acceptance

by Guedes, Iohana Scarlet Almeida

Published 2021

Other Authors: “...Viana, Eliseth de Souza...”
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Article

16

PHYSICAL, CHEMICAL AND SENSORY ATTRIBUTES OF FRUITS OF TEN MANGO VARIETIES GROWN UNDER ORGANIC PRODUCTION SYSTEM

by Reis, Ronielli Cardoso

Published 2021

Other Authors: “...Viana, Eliseth de Souza...”
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Article

17

Effect of the storage period on physical-chemical characteristics, microbiological composition and sensory acceptance of two varieties of frozen sweet cassava

by Oliveira,Luciana Alves de

Published 2021

Other Authors: “...Viana,Eliseth de Souza...”
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Article