A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.5/21843 |
Resumo: | With the current increase in meat and animal products consumption, there is a need to make production systems more sustainable. The use of microalgae in monogastric feeds, replacing widely used conventional feedstuffs such corn and soybean, can be a solution to overcome this problem. Several studies have shown promising results in the use of microalgae in feeding of both pigs and poultry. However, there are several important constraints associated to the production of microalgae. Such constraints are particularly limiting in the context of tropical regions. Research and scientific development on microalgae production systems are thus essential so that may be widely used in monogastric feeding. Herein, we conduct an overview of the major findings in the use of microalgae in the context of monogastric feeding and analyse the major constraints associated to its production and use, particularly in the specific context of tropical regions. |
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A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regionsmicroalgaealternative ingredientmonogastric feedswinepoultrychallengesWith the current increase in meat and animal products consumption, there is a need to make production systems more sustainable. The use of microalgae in monogastric feeds, replacing widely used conventional feedstuffs such corn and soybean, can be a solution to overcome this problem. Several studies have shown promising results in the use of microalgae in feeding of both pigs and poultry. However, there are several important constraints associated to the production of microalgae. Such constraints are particularly limiting in the context of tropical regions. Research and scientific development on microalgae production systems are thus essential so that may be widely used in monogastric feeding. Herein, we conduct an overview of the major findings in the use of microalgae in the context of monogastric feeding and analyse the major constraints associated to its production and use, particularly in the specific context of tropical regions.Repositório da Universidade de LisboaChaves, Andreia A.M.Martins, Cátia F.Carvalho, Daniela F.P.Ribeiro, David M.Lordelo, MadalenaAlmeida, André M.2021-09-16T14:42:17Z20212021-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.5/21843engChaves AM, Martins CF, Carvalho DF, Ribeiro DM, Lordelo M, Freire JP, Almeida AM (2021). A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions. Trop Anim Health Prod . 2021 Jul 11;53(3):39610.1007/s11250-021-02800-5info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-03-06T14:51:23ZPortal AgregadorONG |
dc.title.none.fl_str_mv |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions |
title |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions |
spellingShingle |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions Chaves, Andreia A.M. microalgae alternative ingredient monogastric feed swine poultry challenges |
title_short |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions |
title_full |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions |
title_fullStr |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions |
title_full_unstemmed |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions |
title_sort |
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions |
author |
Chaves, Andreia A.M. |
author_facet |
Chaves, Andreia A.M. Martins, Cátia F. Carvalho, Daniela F.P. Ribeiro, David M. Lordelo, Madalena Almeida, André M. |
author_role |
author |
author2 |
Martins, Cátia F. Carvalho, Daniela F.P. Ribeiro, David M. Lordelo, Madalena Almeida, André M. |
author2_role |
author author author author author |
dc.contributor.none.fl_str_mv |
Repositório da Universidade de Lisboa |
dc.contributor.author.fl_str_mv |
Chaves, Andreia A.M. Martins, Cátia F. Carvalho, Daniela F.P. Ribeiro, David M. Lordelo, Madalena Almeida, André M. |
dc.subject.por.fl_str_mv |
microalgae alternative ingredient monogastric feed swine poultry challenges |
topic |
microalgae alternative ingredient monogastric feed swine poultry challenges |
description |
With the current increase in meat and animal products consumption, there is a need to make production systems more sustainable. The use of microalgae in monogastric feeds, replacing widely used conventional feedstuffs such corn and soybean, can be a solution to overcome this problem. Several studies have shown promising results in the use of microalgae in feeding of both pigs and poultry. However, there are several important constraints associated to the production of microalgae. Such constraints are particularly limiting in the context of tropical regions. Research and scientific development on microalgae production systems are thus essential so that may be widely used in monogastric feeding. Herein, we conduct an overview of the major findings in the use of microalgae in the context of monogastric feeding and analyse the major constraints associated to its production and use, particularly in the specific context of tropical regions. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-09-16T14:42:17Z 2021 2021-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.5/21843 |
url |
http://hdl.handle.net/10400.5/21843 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Chaves AM, Martins CF, Carvalho DF, Ribeiro DM, Lordelo M, Freire JP, Almeida AM (2021). A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions. Trop Anim Health Prod . 2021 Jul 11;53(3):396 10.1007/s11250-021-02800-5 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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1777302179250438144 |