1
2
3
4
5
6
7
8
9
10
ENCAPSULATION OF EXTRACT FROM WINERY INDUSTRY RESIDUE USING THE SUPERCRITICAL ANTI-SOLVENT TECHNIQUE
Outros Autores:
“...Ferreira,S. R. S....”Acessar documento
Artigo
11
12
13
14
15
16
17
18
19
20