Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo
Autor(a) principal: | |
---|---|
Data de Publicação: | 2022 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Anais da Academia Brasileira de Ciências (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652022000801005 |
Resumo: | Abstract Studies around the world show an increase in global average temperatures, with a consequent increase in extreme events and changes in the distribution of precipitation, causing a decrease in agricultural production and changes in planting areas. This study analyzed the exposure to climate risk that the coffee crop in the region of Alta Mogiana/SP, Brazil has been presenting in the past thirty years (1991-2021). Time series of daily data of maximum and minimum temperature and precipitation were used. By the statistical tests we observed a trend of increase in maximum temperatures daily of approximately 1.4°C and minimum daily of 0.8°C in the municipalities of the region and a trend towards a decrease in precipitation of 0.9 mm daily, indicating greater exposure of the coffee crop in the region to climate risk and increased vulnerability for the coffee producer. In view of these analyses, a literature review was carried out, suggesting agroforestry systems and mechanical irrigation as the most promising strategies to manage climate risk in coffee plantations. In addition, drought-resistant cultivars, training courses for farmers, increased rural insurance, and nutritional control of the plants can also be considered efficient options for climate exposure in coffee plantations from Alta Mogiana. |
id |
ABC-1_11c0cb59de51beadb6b69d2f1ef50808 |
---|---|
oai_identifier_str |
oai:scielo:S0001-37652022000801005 |
network_acronym_str |
ABC-1 |
network_name_str |
Anais da Academia Brasileira de Ciências (Online) |
repository_id_str |
|
spelling |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São PauloAgricultureclimate changeclimate risk managementcoffee treeMann-KendallAbstract Studies around the world show an increase in global average temperatures, with a consequent increase in extreme events and changes in the distribution of precipitation, causing a decrease in agricultural production and changes in planting areas. This study analyzed the exposure to climate risk that the coffee crop in the region of Alta Mogiana/SP, Brazil has been presenting in the past thirty years (1991-2021). Time series of daily data of maximum and minimum temperature and precipitation were used. By the statistical tests we observed a trend of increase in maximum temperatures daily of approximately 1.4°C and minimum daily of 0.8°C in the municipalities of the region and a trend towards a decrease in precipitation of 0.9 mm daily, indicating greater exposure of the coffee crop in the region to climate risk and increased vulnerability for the coffee producer. In view of these analyses, a literature review was carried out, suggesting agroforestry systems and mechanical irrigation as the most promising strategies to manage climate risk in coffee plantations. In addition, drought-resistant cultivars, training courses for farmers, increased rural insurance, and nutritional control of the plants can also be considered efficient options for climate exposure in coffee plantations from Alta Mogiana.Academia Brasileira de Ciências2022-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652022000801005Anais da Academia Brasileira de Ciências v.94 suppl.4 2022reponame:Anais da Academia Brasileira de Ciências (Online)instname:Academia Brasileira de Ciências (ABC)instacron:ABC10.1590/0001-3765202220211379info:eu-repo/semantics/openAccessTORRES,GUILHERME A.L.ZEZZO,LARISSA V.JOSÉ,RAFAEL V. DE SÃOGRECO,ROBERTOCOLTRI,PRISCILA P.eng2022-10-18T00:00:00Zoai:scielo:S0001-37652022000801005Revistahttp://www.scielo.br/aabchttps://old.scielo.br/oai/scielo-oai.php||aabc@abc.org.br1678-26900001-3765opendoar:2022-10-18T00:00Anais da Academia Brasileira de Ciências (Online) - Academia Brasileira de Ciências (ABC)false |
dc.title.none.fl_str_mv |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo |
title |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo |
spellingShingle |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo TORRES,GUILHERME A.L. Agriculture climate change climate risk management coffee tree Mann-Kendall |
title_short |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo |
title_full |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo |
title_fullStr |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo |
title_full_unstemmed |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo |
title_sort |
Exposure To Climate Risk: A Case Study For Coffee Farming In The Region Of Alta Mogiana, São Paulo |
author |
TORRES,GUILHERME A.L. |
author_facet |
TORRES,GUILHERME A.L. ZEZZO,LARISSA V. JOSÉ,RAFAEL V. DE SÃO GRECO,ROBERTO COLTRI,PRISCILA P. |
author_role |
author |
author2 |
ZEZZO,LARISSA V. JOSÉ,RAFAEL V. DE SÃO GRECO,ROBERTO COLTRI,PRISCILA P. |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
TORRES,GUILHERME A.L. ZEZZO,LARISSA V. JOSÉ,RAFAEL V. DE SÃO GRECO,ROBERTO COLTRI,PRISCILA P. |
dc.subject.por.fl_str_mv |
Agriculture climate change climate risk management coffee tree Mann-Kendall |
topic |
Agriculture climate change climate risk management coffee tree Mann-Kendall |
description |
Abstract Studies around the world show an increase in global average temperatures, with a consequent increase in extreme events and changes in the distribution of precipitation, causing a decrease in agricultural production and changes in planting areas. This study analyzed the exposure to climate risk that the coffee crop in the region of Alta Mogiana/SP, Brazil has been presenting in the past thirty years (1991-2021). Time series of daily data of maximum and minimum temperature and precipitation were used. By the statistical tests we observed a trend of increase in maximum temperatures daily of approximately 1.4°C and minimum daily of 0.8°C in the municipalities of the region and a trend towards a decrease in precipitation of 0.9 mm daily, indicating greater exposure of the coffee crop in the region to climate risk and increased vulnerability for the coffee producer. In view of these analyses, a literature review was carried out, suggesting agroforestry systems and mechanical irrigation as the most promising strategies to manage climate risk in coffee plantations. In addition, drought-resistant cultivars, training courses for farmers, increased rural insurance, and nutritional control of the plants can also be considered efficient options for climate exposure in coffee plantations from Alta Mogiana. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652022000801005 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652022000801005 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/0001-3765202220211379 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Academia Brasileira de Ciências |
publisher.none.fl_str_mv |
Academia Brasileira de Ciências |
dc.source.none.fl_str_mv |
Anais da Academia Brasileira de Ciências v.94 suppl.4 2022 reponame:Anais da Academia Brasileira de Ciências (Online) instname:Academia Brasileira de Ciências (ABC) instacron:ABC |
instname_str |
Academia Brasileira de Ciências (ABC) |
instacron_str |
ABC |
institution |
ABC |
reponame_str |
Anais da Academia Brasileira de Ciências (Online) |
collection |
Anais da Academia Brasileira de Ciências (Online) |
repository.name.fl_str_mv |
Anais da Academia Brasileira de Ciências (Online) - Academia Brasileira de Ciências (ABC) |
repository.mail.fl_str_mv |
||aabc@abc.org.br |
_version_ |
1754302872911085568 |