Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil
Autor(a) principal: | |
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Data de Publicação: | 2007 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | BAR - Brazilian Administration Review |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-76922007000200004 |
Resumo: | This article analyzes the internationalization strategies of companies in the food industry from Paraná State, in Brazil. The logic of analysis sought to corroborate the idea that internationalization is a strategic phenomenon cognitively mediated in the light of environmental pressures and resources within the organization. Therefore, the role of the environment, resources and interpretive schemes are analyzed and used to explain three strategic internationalization patterns found in the food industry of Paraná: domestic, reluctant and active international action. Based on those constructs, and from an institutional and cognitive perspective of analysis, the study contributes to the debate related to homogeneity, heterogeneity and organizational strategic action. |
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Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazilinternationalizationenvironmentresourcesinterpretationinstitutional theoryThis article analyzes the internationalization strategies of companies in the food industry from Paraná State, in Brazil. The logic of analysis sought to corroborate the idea that internationalization is a strategic phenomenon cognitively mediated in the light of environmental pressures and resources within the organization. Therefore, the role of the environment, resources and interpretive schemes are analyzed and used to explain three strategic internationalization patterns found in the food industry of Paraná: domestic, reluctant and active international action. Based on those constructs, and from an institutional and cognitive perspective of analysis, the study contributes to the debate related to homogeneity, heterogeneity and organizational strategic action.ANPAD - Associação Nacional de Pós-Graduação e Pesquisa em Administração2007-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-76922007000200004BAR - Brazilian Administration Review v.4 n.2 2007reponame:BAR - Brazilian Administration Reviewinstname:Associação Nacional de Pós-Graduação e Pesquisa em Administração (ANPAD)instacron:ANPAD10.1590/S1807-76922007000200004info:eu-repo/semantics/openAccessSeifert Jr,Rene E.Machado-da-Silva,Clóvis L.eng2009-09-28T00:00:00Zoai:scielo:S1807-76922007000200004Revistahttp://www.scielo.br/scielo.php?script=sci_serial&pid=1807-7692&lng=pt&nrm=isohttps://old.scielo.br/oai/scielo-oai.php||bar@anpad.org.br1807-76921807-7692opendoar:2009-09-28T00:00BAR - Brazilian Administration Review - Associação Nacional de Pós-Graduação e Pesquisa em Administração (ANPAD)false |
dc.title.none.fl_str_mv |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil |
title |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil |
spellingShingle |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil Seifert Jr,Rene E. internationalization environment resources interpretation institutional theory |
title_short |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil |
title_full |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil |
title_fullStr |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil |
title_full_unstemmed |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil |
title_sort |
Environment, resources and interpretation: influences in the internationalization strategies of the food industry in Brazil |
author |
Seifert Jr,Rene E. |
author_facet |
Seifert Jr,Rene E. Machado-da-Silva,Clóvis L. |
author_role |
author |
author2 |
Machado-da-Silva,Clóvis L. |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Seifert Jr,Rene E. Machado-da-Silva,Clóvis L. |
dc.subject.por.fl_str_mv |
internationalization environment resources interpretation institutional theory |
topic |
internationalization environment resources interpretation institutional theory |
description |
This article analyzes the internationalization strategies of companies in the food industry from Paraná State, in Brazil. The logic of analysis sought to corroborate the idea that internationalization is a strategic phenomenon cognitively mediated in the light of environmental pressures and resources within the organization. Therefore, the role of the environment, resources and interpretive schemes are analyzed and used to explain three strategic internationalization patterns found in the food industry of Paraná: domestic, reluctant and active international action. Based on those constructs, and from an institutional and cognitive perspective of analysis, the study contributes to the debate related to homogeneity, heterogeneity and organizational strategic action. |
publishDate |
2007 |
dc.date.none.fl_str_mv |
2007-08-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-76922007000200004 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-76922007000200004 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/S1807-76922007000200004 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
ANPAD - Associação Nacional de Pós-Graduação e Pesquisa em Administração |
publisher.none.fl_str_mv |
ANPAD - Associação Nacional de Pós-Graduação e Pesquisa em Administração |
dc.source.none.fl_str_mv |
BAR - Brazilian Administration Review v.4 n.2 2007 reponame:BAR - Brazilian Administration Review instname:Associação Nacional de Pós-Graduação e Pesquisa em Administração (ANPAD) instacron:ANPAD |
instname_str |
Associação Nacional de Pós-Graduação e Pesquisa em Administração (ANPAD) |
instacron_str |
ANPAD |
institution |
ANPAD |
reponame_str |
BAR - Brazilian Administration Review |
collection |
BAR - Brazilian Administration Review |
repository.name.fl_str_mv |
BAR - Brazilian Administration Review - Associação Nacional de Pós-Graduação e Pesquisa em Administração (ANPAD) |
repository.mail.fl_str_mv |
||bar@anpad.org.br |
_version_ |
1754209122893430784 |