Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil

Detalhes bibliográficos
Autor(a) principal: Matos Filho,Carlos Humberto Aires
Data de Publicação: 2019
Outros Autores: Nunes,José Airton Rodrigues, Lopes,Ângela Celis de Almeida, Gomes,Regina Lucia Ferreira
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Crop Breeding and Applied Biotechnology
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332019000300245
Resumo: Abstract The aim of this study was to estimate genetic parameters and to select promising common cashew tree genotypes in commercial growing areas in four environments in Piauí (Piracuruca - P, Barro Duro - B, Teresina - T, and Ipiranga do Piauí - I) using the mixed model approach. Genetic variances were significant for most of agromorphological and physicochemical traits of the cashew nut and accessory fruit. The physicochemical traits exhibited more genetic variability and less environmental influence. The genetic correlations among traits were significant, positive, and of medium to high magnitude, except for titratable acidity and total soluble solids. The prominent genotypes for the agromorphological traits were 115(I), 110(I), 92(T), 38(P), 108(I), and 103(I); for titratable acidity, 31(P), 118(I), and 74(B); for total soluble solids, 124(I) and 112(I); and for total soluble solids/titratable acidity, 109(I) and 47(P). The selected genotype 115(I) exhibited superior performance for most of the traits.
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spelling Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, BrazilAnacardium occidentalecashew nutBLUPheritabilitycorrelationAbstract The aim of this study was to estimate genetic parameters and to select promising common cashew tree genotypes in commercial growing areas in four environments in Piauí (Piracuruca - P, Barro Duro - B, Teresina - T, and Ipiranga do Piauí - I) using the mixed model approach. Genetic variances were significant for most of agromorphological and physicochemical traits of the cashew nut and accessory fruit. The physicochemical traits exhibited more genetic variability and less environmental influence. The genetic correlations among traits were significant, positive, and of medium to high magnitude, except for titratable acidity and total soluble solids. The prominent genotypes for the agromorphological traits were 115(I), 110(I), 92(T), 38(P), 108(I), and 103(I); for titratable acidity, 31(P), 118(I), and 74(B); for total soluble solids, 124(I) and 112(I); and for total soluble solids/titratable acidity, 109(I) and 47(P). The selected genotype 115(I) exhibited superior performance for most of the traits.Crop Breeding and Applied Biotechnology2019-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332019000300245Crop Breeding and Applied Biotechnology v.19 n.3 2019reponame:Crop Breeding and Applied Biotechnologyinstname:Sociedade Brasileira de Melhoramento de Plantasinstacron:CBAB10.1590/1984-70332019v19n3a35info:eu-repo/semantics/openAccessMatos Filho,Carlos Humberto AiresNunes,José Airton RodriguesLopes,Ângela Celis de AlmeidaGomes,Regina Lucia Ferreiraeng2019-10-29T00:00:00Zoai:scielo:S1984-70332019000300245Revistahttps://cbab.sbmp.org.br/#ONGhttps://old.scielo.br/oai/scielo-oai.phpcbabjournal@gmail.com||cbab@ufv.br1984-70331518-7853opendoar:2019-10-29T00:00Crop Breeding and Applied Biotechnology - Sociedade Brasileira de Melhoramento de Plantasfalse
dc.title.none.fl_str_mv Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
title Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
spellingShingle Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
Matos Filho,Carlos Humberto Aires
Anacardium occidentale
cashew nut
BLUP
heritability
correlation
title_short Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
title_full Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
title_fullStr Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
title_full_unstemmed Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
title_sort Selection of common cashew tree genotypes in commercial growing areas in municipalities of Piauí, Brazil
author Matos Filho,Carlos Humberto Aires
author_facet Matos Filho,Carlos Humberto Aires
Nunes,José Airton Rodrigues
Lopes,Ângela Celis de Almeida
Gomes,Regina Lucia Ferreira
author_role author
author2 Nunes,José Airton Rodrigues
Lopes,Ângela Celis de Almeida
Gomes,Regina Lucia Ferreira
author2_role author
author
author
dc.contributor.author.fl_str_mv Matos Filho,Carlos Humberto Aires
Nunes,José Airton Rodrigues
Lopes,Ângela Celis de Almeida
Gomes,Regina Lucia Ferreira
dc.subject.por.fl_str_mv Anacardium occidentale
cashew nut
BLUP
heritability
correlation
topic Anacardium occidentale
cashew nut
BLUP
heritability
correlation
description Abstract The aim of this study was to estimate genetic parameters and to select promising common cashew tree genotypes in commercial growing areas in four environments in Piauí (Piracuruca - P, Barro Duro - B, Teresina - T, and Ipiranga do Piauí - I) using the mixed model approach. Genetic variances were significant for most of agromorphological and physicochemical traits of the cashew nut and accessory fruit. The physicochemical traits exhibited more genetic variability and less environmental influence. The genetic correlations among traits were significant, positive, and of medium to high magnitude, except for titratable acidity and total soluble solids. The prominent genotypes for the agromorphological traits were 115(I), 110(I), 92(T), 38(P), 108(I), and 103(I); for titratable acidity, 31(P), 118(I), and 74(B); for total soluble solids, 124(I) and 112(I); and for total soluble solids/titratable acidity, 109(I) and 47(P). The selected genotype 115(I) exhibited superior performance for most of the traits.
publishDate 2019
dc.date.none.fl_str_mv 2019-09-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332019000300245
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332019000300245
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/1984-70332019v19n3a35
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Crop Breeding and Applied Biotechnology
publisher.none.fl_str_mv Crop Breeding and Applied Biotechnology
dc.source.none.fl_str_mv Crop Breeding and Applied Biotechnology v.19 n.3 2019
reponame:Crop Breeding and Applied Biotechnology
instname:Sociedade Brasileira de Melhoramento de Plantas
instacron:CBAB
instname_str Sociedade Brasileira de Melhoramento de Plantas
instacron_str CBAB
institution CBAB
reponame_str Crop Breeding and Applied Biotechnology
collection Crop Breeding and Applied Biotechnology
repository.name.fl_str_mv Crop Breeding and Applied Biotechnology - Sociedade Brasileira de Melhoramento de Plantas
repository.mail.fl_str_mv cbabjournal@gmail.com||cbab@ufv.br
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