Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil

Detalhes bibliográficos
Autor(a) principal: Fracalanzza, Suely Aparecida Pimenta
Data de Publicação: 2007
Outros Autores: Scheidegger, Érica Miranda Damasio, Santos, Patricia Faria dos, Leite, Paola Cardarelli, Teixeira, Lucia Martins
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da FIOCRUZ (ARCA)
Texto Completo: https://www.arca.fiocruz.br/handle/icict/12437
Resumo: Fundação Oswaldo Cruz. Instituto Nacional de Controle de Qualidade em Saúde. Departamento de Microbiologia. Rio de Janeiro, RJ, Brasil.
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spelling Fracalanzza, Suely Aparecida PimentaScheidegger, Érica Miranda DamasioSantos, Patricia Faria dosLeite, Paola CardarelliTeixeira, Lucia Martins2015-12-16T17:49:18Z2015-12-16T17:49:18Z2007FRACALANZZA, S. A. P. et al. Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil. Memórias do Instituto Oswaldo Cruz, Rio de Janeiro, v. 102, n. 7, p. 853-859, 2007.0074-0276https://www.arca.fiocruz.br/handle/icict/1243710.1590/S0074-02762007005000120engInstituto Oswaldo CruzEnterococcusResistência AntimicrobianaEnterococos de AvesEnterococos de Leite PasteurizadoEnterococcusAntimicrobial ResistanceEnterococci from PoultryEnterococci from Pasteurized MilkEnterococcusAnti-InfecciososContaminação de AlimentosSubstitutos do Leite HumanoAntimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazilinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleFundação Oswaldo Cruz. Instituto Nacional de Controle de Qualidade em Saúde. Departamento de Microbiologia. Rio de Janeiro, RJ, Brasil.Fundação Oswaldo Cruz. Instituto Nacional de Controle de Qualidade em Saúde. Departamento de Microbiologia. Rio de Janeiro, RJ, Brasil.Fundação Oswaldo Cruz. Instituto Nacional de Controle de Qualidade em Saúde. Departamento de Microbiologia. Rio de Janeiro, RJ, Brasil.Fundação Oswaldo Cruz. Instituto Nacional de Controle de Qualidade em Saúde. Departamento de Microbiologia. Rio de Janeiro, RJ, Brasil.Universidade Federal do Rio de Janeiro. Instituto de Microbiologia. Rio de Janeiro, RJ, Brasil.The enterococci are important nosocomial pathogens with a remarkable capacity of expressing resistance to several antimicrobial agents. Their ubiquitous nature and resistance to adverse environmental conditions take account for their ability to colonize different habitats and for their potential for easy spreading through the food chain. In the present study we evaluated the distribution of species and antimicrobial susceptibility among enterococcal isolates recovered from food obtained in retail stores in Rio de Janeiro, Brazil. The following species were identified among 167 isolates obtained from poultry meat and 127 from pasteurized milk: Enterococcus faecalis (62.6%), E. casseliflavus (17.3%), E. durans (6.5%), E. gallinarum (3.0%), E. gilvus (2.4%), E. faecium (2.0%), E. hirae (1.4%), and E. sulfureus (1.0%). The overall percentages of antimicrobial resistant isolates were: 31.2 % to tetracycline, 23.8% to erythromycin, 11.3% to streptomycin, 4.3% to chloramphenicol, 3.9% to gentamicin, 1.4% to norfloxacin, 1.1% to imipenem, 0.7% to ciprofloxacin, nitrofurantoin, and penicillin, and 0.4% to ampicillin. Intermediate resistance was detected in frequencies varying from 0.5% for linezolid to 58.2% for erythromycin. None of the isolates showed resistance to glycopeptides. High-level resistance to aminoglycosides was observed in 13.1% of the isolates. Multiresistance was observed in E. faecalis, E. casseliflavus, E. faecium, E. gallinarum, E. durans and E. gilvus.info:eu-repo/semantics/openAccessreponame:Repositório Institucional da FIOCRUZ (ARCA)instname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZLICENSElicense.txtlicense.txttext/plain; charset=utf-82991https://www.arca.fiocruz.br/bitstream/icict/12437/1/license.txt5a560609d32a3863062d77ff32785d58MD51ORIGINALMem_Inst_Oswaldo_Cruz_102_853-859.pdfMem_Inst_Oswaldo_Cruz_102_853-859.pdfapplication/pdf164388https://www.arca.fiocruz.br/bitstream/icict/12437/2/Mem_Inst_Oswaldo_Cruz_102_853-859.pdfe9fac7a807d91e0f0a7543a735708a6fMD52TEXTMem_Inst_Oswaldo_Cruz_102_853-859.pdf.txtMem_Inst_Oswaldo_Cruz_102_853-859.pdf.txtExtracted texttext/plain35713https://www.arca.fiocruz.br/bitstream/icict/12437/3/Mem_Inst_Oswaldo_Cruz_102_853-859.pdf.txt0b28fe28dee960193e2ba91ca3de5088MD53icict/124372019-04-20 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dc.title.en.fl_str_mv Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
title Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
spellingShingle Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
Fracalanzza, Suely Aparecida Pimenta
Enterococcus
Resistência Antimicrobiana
Enterococos de Aves
Enterococos de Leite Pasteurizado
Enterococcus
Antimicrobial Resistance
Enterococci from Poultry
Enterococci from Pasteurized Milk
Enterococcus
Anti-Infecciosos
Contaminação de Alimentos
Substitutos do Leite Humano
title_short Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
title_full Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
title_fullStr Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
title_full_unstemmed Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
title_sort Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
author Fracalanzza, Suely Aparecida Pimenta
author_facet Fracalanzza, Suely Aparecida Pimenta
Scheidegger, Érica Miranda Damasio
Santos, Patricia Faria dos
Leite, Paola Cardarelli
Teixeira, Lucia Martins
author_role author
author2 Scheidegger, Érica Miranda Damasio
Santos, Patricia Faria dos
Leite, Paola Cardarelli
Teixeira, Lucia Martins
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Fracalanzza, Suely Aparecida Pimenta
Scheidegger, Érica Miranda Damasio
Santos, Patricia Faria dos
Leite, Paola Cardarelli
Teixeira, Lucia Martins
dc.subject.other.pt_BR.fl_str_mv Enterococcus
Resistência Antimicrobiana
Enterococos de Aves
Enterococos de Leite Pasteurizado
topic Enterococcus
Resistência Antimicrobiana
Enterococos de Aves
Enterococos de Leite Pasteurizado
Enterococcus
Antimicrobial Resistance
Enterococci from Poultry
Enterococci from Pasteurized Milk
Enterococcus
Anti-Infecciosos
Contaminação de Alimentos
Substitutos do Leite Humano
dc.subject.en.en.fl_str_mv Enterococcus
Antimicrobial Resistance
Enterococci from Poultry
Enterococci from Pasteurized Milk
dc.subject.decs.pt_BR.fl_str_mv Enterococcus
Anti-Infecciosos
Contaminação de Alimentos
Substitutos do Leite Humano
description Fundação Oswaldo Cruz. Instituto Nacional de Controle de Qualidade em Saúde. Departamento de Microbiologia. Rio de Janeiro, RJ, Brasil.
publishDate 2007
dc.date.issued.fl_str_mv 2007
dc.date.accessioned.fl_str_mv 2015-12-16T17:49:18Z
dc.date.available.fl_str_mv 2015-12-16T17:49:18Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.citation.fl_str_mv FRACALANZZA, S. A. P. et al. Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil. Memórias do Instituto Oswaldo Cruz, Rio de Janeiro, v. 102, n. 7, p. 853-859, 2007.
dc.identifier.uri.fl_str_mv https://www.arca.fiocruz.br/handle/icict/12437
dc.identifier.issn.none.fl_str_mv 0074-0276
dc.identifier.doi.none.fl_str_mv 10.1590/S0074-02762007005000120
identifier_str_mv FRACALANZZA, S. A. P. et al. Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil. Memórias do Instituto Oswaldo Cruz, Rio de Janeiro, v. 102, n. 7, p. 853-859, 2007.
0074-0276
10.1590/S0074-02762007005000120
url https://www.arca.fiocruz.br/handle/icict/12437
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.none.fl_str_mv Instituto Oswaldo Cruz
publisher.none.fl_str_mv Instituto Oswaldo Cruz
dc.source.none.fl_str_mv reponame:Repositório Institucional da FIOCRUZ (ARCA)
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instacron_str FIOCRUZ
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collection Repositório Institucional da FIOCRUZ (ARCA)
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