Composition of Stingless Bee Honey: Setting Quality Standards
Autor(a) principal: | |
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Data de Publicação: | 2006 |
Outros Autores: | , , , , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da FIOCRUZ (ARCA) |
Texto Completo: | https://www.arca.fiocruz.br/handle/icict/39707 |
Resumo: | Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz. Piracicaba, SP, Brasil. |
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Souza, BrunoRoubik, DavidBarth, Ortrud MonikaHeard, TimEnríquez, EuniceCarvalho, CarlosVillas-Bôas, JerônimoMarchini, LuisLocatelli, JeanPersona-Oddo, LiviaMuradian, Ligia AlmeidaBogdanov, StefanVit, Patricia2020-02-04T13:49:04Z2020-02-04T13:49:04Z2006SOUZA, Bruno et al. Composition of stingless bee honey: setting quality standards. Interciencia, v. 31, n. 12, p. 867-875, Dec. 2006.0378-1844https://www.arca.fiocruz.br/handle/icict/39707engInterciencia AssociationAnálise de pólenMelCritérios de qualidadeMel de abelha sem ferrãoHoneyPollen AnalysisQuality criteriaStingless bee honeyComposition of Stingless Bee Honey: Setting Quality Standardsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleUniversidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz. Piracicaba, SP, Brasil.Smithsonian Tropical Research Institute. Ancón, Panama.Fundação Oswaldo Cruz. Instituto Oswaldo Cruz. Rio de Janeiro, RJ, Brasil.CSIRO. Australia.Universidad de San Carlos de Guatemala. Guatemala.Universidade Federal do Recôncavo da Bahia. Cruz das Almas, BA, Brasil.Universidade Estadual Paulista. Rio Claro, SP, Brasil.Universidade de São Paulo. São Paulo, SP, Brasil.ABENA/CEIPAC. Criciúma, SC, Brasil.Istituto Sperimentale per la Zoologia Agraria, Roma, Italy.Universidade de São Paulo. São Paulo, SP, Brasil.Swiss Bee Research Centre. Liebefeld, Switzerland.Universidad de Los Andes. Venezuela.Compositional data from 152 stingless bee (Meliponini) honey samples were compiled from studies since 1964, and evaluated to propose a quality standard for this product. Since stingless bee honey has a different composition than Apis mellifera honey, some physicochemical parameters are presented according to stingless bee species. The entomological origin of the honey was known for 17 species of Meliponini from Brazil, one from Costa Rica, six from Mexico, 27 from Panama, one from Surinam, two from Trinidad & Tobago, and seven from Venezuela, most from the genus Melipona. The results varied as follows: moisture (19.9-41.9g/100g), pH (3.15-4.66), free acidity (5.9-109.0meq/ Kg), ash (0.01-1.18g/100g), diastase activity (0.9-23.0DN), electrical conductivity (0.49-8.77mS/cm), HMF (0.4-78.4mg/Kg), invertase activity (19.8-90.1IU), nitrogen (14.34-144.00mg/100g), reducing sugars (58.0-75.7g/100g) and sucrose (1.1-4.8g/100g). Moisture content of stingless bee honey is generally higher than the 20% maximum established for A. mellifera honey. Guidelines for further contributions would help make the physicochemical database of meliponine honey more objective, in order to use such data to set quality standards. Pollen analysis should be directed towards the recognition of unifloral honeys produced by stingless bees, in order to obtain standard products from botanical species. A honey quality control campaign directed to both stingless beekeepers and stingless bee honey hunters is needed, as is harmonization of analytical methods.info:eu-repo/semantics/openAccessreponame:Repositório Institucional da FIOCRUZ (ARCA)instname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZLICENSElicense.txtlicense.txttext/plain; charset=utf-82991https://www.arca.fiocruz.br/bitstream/icict/39707/1/license.txt5a560609d32a3863062d77ff32785d58MD51ORIGINALOrtrudM_Barth_etal_IOC_2006.pdfOrtrudM_Barth_etal_IOC_2006.pdfapplication/pdf315798https://www.arca.fiocruz.br/bitstream/icict/39707/2/OrtrudM_Barth_etal_IOC_2006.pdf2fe6d092e346ada795fdc8abf8444dfcMD52TEXTOrtrudM_Barth_etal_IOC_2006.pdf.txtOrtrudM_Barth_etal_IOC_2006.pdf.txtExtracted texttext/plain50544https://www.arca.fiocruz.br/bitstream/icict/39707/3/OrtrudM_Barth_etal_IOC_2006.pdf.txtc72dbdb5993516e7ad3406e4884421caMD53icict/397072020-02-05 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dc.title.pt_BR.fl_str_mv |
Composition of Stingless Bee Honey: Setting Quality Standards |
title |
Composition of Stingless Bee Honey: Setting Quality Standards |
spellingShingle |
Composition of Stingless Bee Honey: Setting Quality Standards Souza, Bruno Análise de pólen Mel Critérios de qualidade Mel de abelha sem ferrão Honey Pollen Analysis Quality criteria Stingless bee honey |
title_short |
Composition of Stingless Bee Honey: Setting Quality Standards |
title_full |
Composition of Stingless Bee Honey: Setting Quality Standards |
title_fullStr |
Composition of Stingless Bee Honey: Setting Quality Standards |
title_full_unstemmed |
Composition of Stingless Bee Honey: Setting Quality Standards |
title_sort |
Composition of Stingless Bee Honey: Setting Quality Standards |
author |
Souza, Bruno |
author_facet |
Souza, Bruno Roubik, David Barth, Ortrud Monika Heard, Tim Enríquez, Eunice Carvalho, Carlos Villas-Bôas, Jerônimo Marchini, Luis Locatelli, Jean Persona-Oddo, Livia Muradian, Ligia Almeida Bogdanov, Stefan Vit, Patricia |
author_role |
author |
author2 |
Roubik, David Barth, Ortrud Monika Heard, Tim Enríquez, Eunice Carvalho, Carlos Villas-Bôas, Jerônimo Marchini, Luis Locatelli, Jean Persona-Oddo, Livia Muradian, Ligia Almeida Bogdanov, Stefan Vit, Patricia |
author2_role |
author author author author author author author author author author author author |
dc.contributor.author.fl_str_mv |
Souza, Bruno Roubik, David Barth, Ortrud Monika Heard, Tim Enríquez, Eunice Carvalho, Carlos Villas-Bôas, Jerônimo Marchini, Luis Locatelli, Jean Persona-Oddo, Livia Muradian, Ligia Almeida Bogdanov, Stefan Vit, Patricia |
dc.subject.other.pt_BR.fl_str_mv |
Análise de pólen Mel Critérios de qualidade Mel de abelha sem ferrão |
topic |
Análise de pólen Mel Critérios de qualidade Mel de abelha sem ferrão Honey Pollen Analysis Quality criteria Stingless bee honey |
dc.subject.en.pt_BR.fl_str_mv |
Honey Pollen Analysis Quality criteria Stingless bee honey |
description |
Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz. Piracicaba, SP, Brasil. |
publishDate |
2006 |
dc.date.issued.fl_str_mv |
2006 |
dc.date.accessioned.fl_str_mv |
2020-02-04T13:49:04Z |
dc.date.available.fl_str_mv |
2020-02-04T13:49:04Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
SOUZA, Bruno et al. Composition of stingless bee honey: setting quality standards. Interciencia, v. 31, n. 12, p. 867-875, Dec. 2006. |
dc.identifier.uri.fl_str_mv |
https://www.arca.fiocruz.br/handle/icict/39707 |
dc.identifier.issn.pt_BR.fl_str_mv |
0378-1844 |
identifier_str_mv |
SOUZA, Bruno et al. Composition of stingless bee honey: setting quality standards. Interciencia, v. 31, n. 12, p. 867-875, Dec. 2006. 0378-1844 |
url |
https://www.arca.fiocruz.br/handle/icict/39707 |
dc.language.iso.fl_str_mv |
eng |
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eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
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openAccess |
dc.publisher.none.fl_str_mv |
Interciencia Association |
publisher.none.fl_str_mv |
Interciencia Association |
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reponame:Repositório Institucional da FIOCRUZ (ARCA) instname:Fundação Oswaldo Cruz (FIOCRUZ) instacron:FIOCRUZ |
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