Extract of moringa seeds as sugarcane juice flocculant

Detalhes bibliográficos
Autor(a) principal: Costa, Gustavo Henrique Gravatim
Data de Publicação: 2016
Outros Autores: Freita, Cristhyane Millena de, Mendes, Franciele Quintino, Mutton, Márcia Justino Rossini
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/23385
Resumo: The objective of this work was to evaluate extractive agents for proteins of moringa (Moringa oleifera) seeds, and the coagulant effect of this protein extract on sugarcane juice for sugar production, which uses acrylamide polyelectrolytes. The extractors were deionized water, and KCl and MgCl2 solution at 0.1, 0.5, 1.0, 1.5, and 2.0 mol L-1. The protein extracts were used for sedimentation of sugarcane juice in 11 doses. The solutions of 0.1 mol L-1 MgCl2 and 1.0 mol L-1 KCl were the most effective in protein extraction. The KCl 1.0 mol L-1 dose, at 500 mg L-1results in clarified juice with better chemical‑technological characteristics.
id EMBRAPA-4_035ed215711a5efbdc4d0677c2ab367a
oai_identifier_str oai:ojs.seer.sct.embrapa.br:article/23385
network_acronym_str EMBRAPA-4
network_name_str Pesquisa Agropecuária Brasileira (Online)
repository_id_str
spelling Extract of moringa seeds as sugarcane juice flocculantExtrato de sementes de moringa como floculante de caldo de cana‑de‑açúcarMoringa oleifera, acrylamide; bioenergy; simple liming; synthetic polyelectrolyteMoringa oleifera; acrilamida; bioenergia; calagem simples; polieletrólito sintéticoThe objective of this work was to evaluate extractive agents for proteins of moringa (Moringa oleifera) seeds, and the coagulant effect of this protein extract on sugarcane juice for sugar production, which uses acrylamide polyelectrolytes. The extractors were deionized water, and KCl and MgCl2 solution at 0.1, 0.5, 1.0, 1.5, and 2.0 mol L-1. The protein extracts were used for sedimentation of sugarcane juice in 11 doses. The solutions of 0.1 mol L-1 MgCl2 and 1.0 mol L-1 KCl were the most effective in protein extraction. The KCl 1.0 mol L-1 dose, at 500 mg L-1results in clarified juice with better chemical‑technological characteristics.O objetivo deste trabalho foi avaliar agentes extrativos para proteínas das sementes de moringa (Moringa oleifera) e a ação coagulante desse extrato proteico sobre o caldo de cana para produção de açúcar, que utiliza polieletrólitos de acrilamida. Os extratores foram água deionizada, solução de KCl e MgCl2, a 0,1, 0,5, 1,0, 1,5 e 2,0 mol L-1. Os extratos proteicos foram utilizados, em 11 doses, na sedimentação do caldo de cana. As soluções de 0,1 mol L-1 de MgCl2 e 1,0 mol L-1 de KCl são mais eficazes na extração. A de KCl 1,0 mol L-1, a 500 mg L-1, resulta em caldo clarificado de melhores características químico‑tecnológicas.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraCoordenação de Pessoal de Nível Superior (Capes)Costa, Gustavo Henrique GravatimFreita, Cristhyane Millena deMendes, Franciele QuintinoMutton, Márcia Justino Rossini2016-12-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/23385Pesquisa Agropecuaria Brasileira; v.51, n.10, out. 2016; 1794-1798Pesquisa Agropecuária Brasileira; v.51, n.10, out. 2016; 1794-17981678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/23385/13612https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/23385/15346https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/23385/15347Direitos autorais 2016 Pesquisa Agropecuária Brasileirainfo:eu-repo/semantics/openAccess2016-12-02T19:45:20Zoai:ojs.seer.sct.embrapa.br:article/23385Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2016-12-02T19:45:20Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Extract of moringa seeds as sugarcane juice flocculant
Extrato de sementes de moringa como floculante de caldo de cana‑de‑açúcar
title Extract of moringa seeds as sugarcane juice flocculant
spellingShingle Extract of moringa seeds as sugarcane juice flocculant
Costa, Gustavo Henrique Gravatim
Moringa oleifera, acrylamide; bioenergy; simple liming; synthetic polyelectrolyte
Moringa oleifera; acrilamida; bioenergia; calagem simples; polieletrólito sintético
title_short Extract of moringa seeds as sugarcane juice flocculant
title_full Extract of moringa seeds as sugarcane juice flocculant
title_fullStr Extract of moringa seeds as sugarcane juice flocculant
title_full_unstemmed Extract of moringa seeds as sugarcane juice flocculant
title_sort Extract of moringa seeds as sugarcane juice flocculant
author Costa, Gustavo Henrique Gravatim
author_facet Costa, Gustavo Henrique Gravatim
Freita, Cristhyane Millena de
Mendes, Franciele Quintino
Mutton, Márcia Justino Rossini
author_role author
author2 Freita, Cristhyane Millena de
Mendes, Franciele Quintino
Mutton, Márcia Justino Rossini
author2_role author
author
author
dc.contributor.none.fl_str_mv
Coordenação de Pessoal de Nível Superior (Capes)
dc.contributor.author.fl_str_mv Costa, Gustavo Henrique Gravatim
Freita, Cristhyane Millena de
Mendes, Franciele Quintino
Mutton, Márcia Justino Rossini
dc.subject.por.fl_str_mv Moringa oleifera, acrylamide; bioenergy; simple liming; synthetic polyelectrolyte
Moringa oleifera; acrilamida; bioenergia; calagem simples; polieletrólito sintético
topic Moringa oleifera, acrylamide; bioenergy; simple liming; synthetic polyelectrolyte
Moringa oleifera; acrilamida; bioenergia; calagem simples; polieletrólito sintético
description The objective of this work was to evaluate extractive agents for proteins of moringa (Moringa oleifera) seeds, and the coagulant effect of this protein extract on sugarcane juice for sugar production, which uses acrylamide polyelectrolytes. The extractors were deionized water, and KCl and MgCl2 solution at 0.1, 0.5, 1.0, 1.5, and 2.0 mol L-1. The protein extracts were used for sedimentation of sugarcane juice in 11 doses. The solutions of 0.1 mol L-1 MgCl2 and 1.0 mol L-1 KCl were the most effective in protein extraction. The KCl 1.0 mol L-1 dose, at 500 mg L-1results in clarified juice with better chemical‑technological characteristics.
publishDate 2016
dc.date.none.fl_str_mv 2016-12-02
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/23385
url https://seer.sct.embrapa.br/index.php/pab/article/view/23385
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/23385/13612
https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/23385/15346
https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/23385/15347
dc.rights.driver.fl_str_mv Direitos autorais 2016 Pesquisa Agropecuária Brasileira
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Direitos autorais 2016 Pesquisa Agropecuária Brasileira
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.51, n.10, out. 2016; 1794-1798
Pesquisa Agropecuária Brasileira; v.51, n.10, out. 2016; 1794-1798
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
_version_ 1793416689158717440

Registros relacionados