Trickle irrigation with nitrogen and potassium in tomato
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/16870 |
Resumo: | Two levels of nitrogen and potassium were combined with drip irrigation system under edaphoclimatic conditions of "cerrado" soil in central Brazil to test their effect on the yield of 'Kada' tomato (Lycopersicum esculentum Mill). The water head was of 0.8, 1.0 and 1.2 levels of the class A evaporation tank settled on bare soil. Results showed no significant difference among treatments for the total fruit production per hectare. On the other hand, production of large fruits was different among treatments. It was observed that higher level of ammonium sulfate increased number and weight of fruits showing "blossom end rot", independently of the water head used. The combination of 0.8 water level with 1.400 kg/ha of ammonium sulfate and 918 kg/ha of potassium cloride proved to be the most effective in water utilization. |
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Trickle irrigation with nitrogen and potassium in tomatoIrrigação por gotejamento com nitrogênio e potássio em tomateirotomato; soil-water relationship; plant nutritiontomate; Lycopersicum esculentum Mill; relações solo-água; gotejamento; nutrição vegetalTwo levels of nitrogen and potassium were combined with drip irrigation system under edaphoclimatic conditions of "cerrado" soil in central Brazil to test their effect on the yield of 'Kada' tomato (Lycopersicum esculentum Mill). The water head was of 0.8, 1.0 and 1.2 levels of the class A evaporation tank settled on bare soil. Results showed no significant difference among treatments for the total fruit production per hectare. On the other hand, production of large fruits was different among treatments. It was observed that higher level of ammonium sulfate increased number and weight of fruits showing "blossom end rot", independently of the water head used. The combination of 0.8 water level with 1.400 kg/ha of ammonium sulfate and 918 kg/ha of potassium cloride proved to be the most effective in water utilization.Estudou-se o comportamento de tomateiro (Lycopersicum esculentum Mill) cultivar Kada, irrigado por gotejamento e adubado com dois níveis de nitrogênio e potássio, sob condições edafoclimáticas de cerrado do Brasil central. Aplicaram-se lâminas de irrigação correspondentes a 0,8, 1,0 e 1,2 da evaporação de um tanque classe A instalado sobre solo nu. Verificou-se não haver diferenças significativas entre tratamentos na produção total de frutos por hectare; entretanto, a produção de frutos graúdos diferiu entre os tratamentos estudados. Doses elevadas de sulfato de amônio aumentaram o número e o peso dos frutos com podridão estilar independentemente da lâmina de irrigação aplicada. A menor lâmina de irrigação combinada com as doses de 1.400 kg/ha de sulfato de amônio e 918 kg/ha de cloreto de potássio apresentaram melhor eficiência do uso de água.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraOliveira, Carlos A.S.Carrijo, Osmar A.Olitta, Antonio F.L.Reis, Neville V.B. dosFontes, Ruy R.2014-04-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/16870Pesquisa Agropecuaria Brasileira; v.16, n.2, fev. 1981; 259-263Pesquisa Agropecuária Brasileira; v.16, n.2, fev. 1981; 259-2631678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/16870/11199info:eu-repo/semantics/openAccess2014-04-15T19:39:04Zoai:ojs.seer.sct.embrapa.br:article/16870Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-04-15T19:39:04Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Trickle irrigation with nitrogen and potassium in tomato Irrigação por gotejamento com nitrogênio e potássio em tomateiro |
title |
Trickle irrigation with nitrogen and potassium in tomato |
spellingShingle |
Trickle irrigation with nitrogen and potassium in tomato Oliveira, Carlos A.S. tomato; soil-water relationship; plant nutrition tomate; Lycopersicum esculentum Mill; relações solo-água; gotejamento; nutrição vegetal |
title_short |
Trickle irrigation with nitrogen and potassium in tomato |
title_full |
Trickle irrigation with nitrogen and potassium in tomato |
title_fullStr |
Trickle irrigation with nitrogen and potassium in tomato |
title_full_unstemmed |
Trickle irrigation with nitrogen and potassium in tomato |
title_sort |
Trickle irrigation with nitrogen and potassium in tomato |
author |
Oliveira, Carlos A.S. |
author_facet |
Oliveira, Carlos A.S. Carrijo, Osmar A. Olitta, Antonio F.L. Reis, Neville V.B. dos Fontes, Ruy R. |
author_role |
author |
author2 |
Carrijo, Osmar A. Olitta, Antonio F.L. Reis, Neville V.B. dos Fontes, Ruy R. |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Oliveira, Carlos A.S. Carrijo, Osmar A. Olitta, Antonio F.L. Reis, Neville V.B. dos Fontes, Ruy R. |
dc.subject.por.fl_str_mv |
tomato; soil-water relationship; plant nutrition tomate; Lycopersicum esculentum Mill; relações solo-água; gotejamento; nutrição vegetal |
topic |
tomato; soil-water relationship; plant nutrition tomate; Lycopersicum esculentum Mill; relações solo-água; gotejamento; nutrição vegetal |
description |
Two levels of nitrogen and potassium were combined with drip irrigation system under edaphoclimatic conditions of "cerrado" soil in central Brazil to test their effect on the yield of 'Kada' tomato (Lycopersicum esculentum Mill). The water head was of 0.8, 1.0 and 1.2 levels of the class A evaporation tank settled on bare soil. Results showed no significant difference among treatments for the total fruit production per hectare. On the other hand, production of large fruits was different among treatments. It was observed that higher level of ammonium sulfate increased number and weight of fruits showing "blossom end rot", independently of the water head used. The combination of 0.8 water level with 1.400 kg/ha of ammonium sulfate and 918 kg/ha of potassium cloride proved to be the most effective in water utilization. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-04-15 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/16870 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/16870 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/16870/11199 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.16, n.2, fev. 1981; 259-263 Pesquisa Agropecuária Brasileira; v.16, n.2, fev. 1981; 259-263 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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