Harvest systems and residue management of sugarcane

Detalhes bibliográficos
Autor(a) principal: Souza, Zigomar Menezes de
Data de Publicação: 2005
Outros Autores: Prado, Renato de Mello, Paixão, Antônio Claret Strini, Cesarin, Luiz Gilberto
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/6954
Resumo: The use of sugarcane harvesting without residue burning is a common harvesting management in Brazil. The objective of this work was to evaluate the effect of harvest systems and management of sugarcane with and without trash incorporation and of burned sugarcane on soil physical attributes as on production of stems in a Red Yellow Latosol (Typic Hapludox). The treatments can be described as sugarcane (Saccharum officinarum) with burning and manual cutting; sugarcane without burning and automated cutting, with incorporation of chopped residue down to 0.30 m; sugarcane without burning and automated cutting, without incorporation of chopped residue. The particle size distribution, soil organic matter, aggregate stability, bulk density and soil porosity in 0.0–0.1, 0.1–0.2 and 0.2–0.3 m depths were determined as well as soil resistance to penetration and soil moisture in 0.0–0.1, 0.1–0.2, 0.2–0.3 and 0.3–0.4 m depths. The systems sugarcane without burning and sugarcane with residue incorporation revealed the highest stalk production and higher values of organic matter, aggregate stability, macroporosity, water content and smaller values of soil resistance to penetration and bulk density of soil, compared to sugarcane system without incorporation of residue and burned sugarcane.
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spelling Harvest systems and residue management of sugarcaneSistemas de colheita e manejo da palhada de cana-de-açúcarSaccharum officinarum; residue burning; aggregate stability; bulk density; soil resistance to penetrationSaccharum officinarum; queima da palhada; estabilidade de agregados; densidade do solo; resistência do solo à penetraçãoThe use of sugarcane harvesting without residue burning is a common harvesting management in Brazil. The objective of this work was to evaluate the effect of harvest systems and management of sugarcane with and without trash incorporation and of burned sugarcane on soil physical attributes as on production of stems in a Red Yellow Latosol (Typic Hapludox). The treatments can be described as sugarcane (Saccharum officinarum) with burning and manual cutting; sugarcane without burning and automated cutting, with incorporation of chopped residue down to 0.30 m; sugarcane without burning and automated cutting, without incorporation of chopped residue. The particle size distribution, soil organic matter, aggregate stability, bulk density and soil porosity in 0.0–0.1, 0.1–0.2 and 0.2–0.3 m depths were determined as well as soil resistance to penetration and soil moisture in 0.0–0.1, 0.1–0.2, 0.2–0.3 and 0.3–0.4 m depths. The systems sugarcane without burning and sugarcane with residue incorporation revealed the highest stalk production and higher values of organic matter, aggregate stability, macroporosity, water content and smaller values of soil resistance to penetration and bulk density of soil, compared to sugarcane system without incorporation of residue and burned sugarcane.A colheita com cana crua está cada vez mais presente no sistema de produção da cana-de-açúcar no Brasil. O objetivo deste trabalho foi avaliar o efeito de sistemas de colheita e manejo da cana crua com e sem incorporação da palhada e cana queimada nos atributos físicos do solo e na produção de colmos em cana-de-açúcar cultivada em um Latossolo Vermelho-Amarelo distrófico. Os tratamentos foram cana-de-açúcar com queima e corte manual; cana-de-açúcar sem queima e corte mecanizado, com incorporação da palha triturada até 0,30 m; e cana-de-açúcar sem queima e corte mecanizado, sem incorporação da palha triturada. Foram determinadas a composição granulométrica, matéria orgânica, estabilidade de agregados, densidade e porosidade do solo nas profundidades de 0,0–0,1, 0,1–0,2 e 0,2–0,3 m e resistência do solo à penetração e teor de água no solo nas profundidades de 0,0–0,1, 0,1–0,2, 0,2–0,3 e 0,3–0,4 m. No sistema de cana crua com incorporação da palhada, a maior produção de colmos foi alcançada, além de maiores valores de matéria orgânica, estabilidade de agregados, macroporosidade e teor de água no solo e menores valores de resistência do solo à penetração e densidade do solo, comparado ao sistema cana crua sem incorporação da palhada e cana queimada.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraSouza, Zigomar Menezes dePrado, Renato de MelloPaixão, Antônio Claret StriniCesarin, Luiz Gilberto2005-03-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/6954Pesquisa Agropecuaria Brasileira; v.40, n.3, mar. 2005; 271-278Pesquisa Agropecuária Brasileira; v.40, n.3, mar. 2005; 271-2781678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/6954/4002info:eu-repo/semantics/openAccess2014-09-22T19:06:22Zoai:ojs.seer.sct.embrapa.br:article/6954Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-09-22T19:06:22Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Harvest systems and residue management of sugarcane
Sistemas de colheita e manejo da palhada de cana-de-açúcar
title Harvest systems and residue management of sugarcane
spellingShingle Harvest systems and residue management of sugarcane
Souza, Zigomar Menezes de
Saccharum officinarum; residue burning; aggregate stability; bulk density; soil resistance to penetration
Saccharum officinarum; queima da palhada; estabilidade de agregados; densidade do solo; resistência do solo à penetração
title_short Harvest systems and residue management of sugarcane
title_full Harvest systems and residue management of sugarcane
title_fullStr Harvest systems and residue management of sugarcane
title_full_unstemmed Harvest systems and residue management of sugarcane
title_sort Harvest systems and residue management of sugarcane
author Souza, Zigomar Menezes de
author_facet Souza, Zigomar Menezes de
Prado, Renato de Mello
Paixão, Antônio Claret Strini
Cesarin, Luiz Gilberto
author_role author
author2 Prado, Renato de Mello
Paixão, Antônio Claret Strini
Cesarin, Luiz Gilberto
author2_role author
author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Souza, Zigomar Menezes de
Prado, Renato de Mello
Paixão, Antônio Claret Strini
Cesarin, Luiz Gilberto
dc.subject.por.fl_str_mv Saccharum officinarum; residue burning; aggregate stability; bulk density; soil resistance to penetration
Saccharum officinarum; queima da palhada; estabilidade de agregados; densidade do solo; resistência do solo à penetração
topic Saccharum officinarum; residue burning; aggregate stability; bulk density; soil resistance to penetration
Saccharum officinarum; queima da palhada; estabilidade de agregados; densidade do solo; resistência do solo à penetração
description The use of sugarcane harvesting without residue burning is a common harvesting management in Brazil. The objective of this work was to evaluate the effect of harvest systems and management of sugarcane with and without trash incorporation and of burned sugarcane on soil physical attributes as on production of stems in a Red Yellow Latosol (Typic Hapludox). The treatments can be described as sugarcane (Saccharum officinarum) with burning and manual cutting; sugarcane without burning and automated cutting, with incorporation of chopped residue down to 0.30 m; sugarcane without burning and automated cutting, without incorporation of chopped residue. The particle size distribution, soil organic matter, aggregate stability, bulk density and soil porosity in 0.0–0.1, 0.1–0.2 and 0.2–0.3 m depths were determined as well as soil resistance to penetration and soil moisture in 0.0–0.1, 0.1–0.2, 0.2–0.3 and 0.3–0.4 m depths. The systems sugarcane without burning and sugarcane with residue incorporation revealed the highest stalk production and higher values of organic matter, aggregate stability, macroporosity, water content and smaller values of soil resistance to penetration and bulk density of soil, compared to sugarcane system without incorporation of residue and burned sugarcane.
publishDate 2005
dc.date.none.fl_str_mv 2005-03-01
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6954
url https://seer.sct.embrapa.br/index.php/pab/article/view/6954
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6954/4002
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.40, n.3, mar. 2005; 271-278
Pesquisa Agropecuária Brasileira; v.40, n.3, mar. 2005; 271-278
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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