Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect
Autor(a) principal: | |
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Data de Publicação: | 2008 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/547 |
Resumo: | The objective of this work was to evaluate the effect of benzylaminopurine (BAP) additions, in combination with naphthaleneacetic acid (NAA), and of subcultures periods on in vitro shoot formation of ornamental pineapple. The basal liquid medium consisted of MS salts and vitamins. The experiment was a completely randomized design, in a factorial arrangement 6x2x4, with six concentrations of BAP (0, 0.125, 0.25, 0.5, 1, e 2 mg L-1) and two of NAA (0 and 0.1 mg L-1), and four subculturing periods (30, 60, 90 e120 days). The explants consisted of individualized shoots with 1 cm length from in vitro cultures. Shoot formation was observed in medium supplemented with BAP in all subculturing periods. The greatest averagenumber of shoots per explant was obtained with BAP concentration of 1.2 mg L-1 and 120 days of subcultive. |
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Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effectBrotações adventícias de abacaxizeiro ornamental sob o efeito de benzilaminopurina, ácido naftalenoacético e períodos de subcultivoAnanas comosus; in vitro culture; micropropagationAnanas comosus; cultivo in vitro; micropropagaçãoThe objective of this work was to evaluate the effect of benzylaminopurine (BAP) additions, in combination with naphthaleneacetic acid (NAA), and of subcultures periods on in vitro shoot formation of ornamental pineapple. The basal liquid medium consisted of MS salts and vitamins. The experiment was a completely randomized design, in a factorial arrangement 6x2x4, with six concentrations of BAP (0, 0.125, 0.25, 0.5, 1, e 2 mg L-1) and two of NAA (0 and 0.1 mg L-1), and four subculturing periods (30, 60, 90 e120 days). The explants consisted of individualized shoots with 1 cm length from in vitro cultures. Shoot formation was observed in medium supplemented with BAP in all subculturing periods. The greatest averagenumber of shoots per explant was obtained with BAP concentration of 1.2 mg L-1 and 120 days of subcultive.O objetivo deste trabalho foi avaliar os efeitos da adição de benzilaminopurina (BAP), em combinação com o ácido naftalenoacético (ANA), e dos períodos de subcultivo, na formação de brotações in vitro de abacaxizeiro ornamental. O meio básico líquido consistiu de sais minerais MS e vitaminas. O delineamento experimental utilizado foi o inteiramente casualizado, em esquema fatorial 6x2x4, com seis concentrações de BAP (0, 0,125, 0,25, 0,5, 1 e 2 mg L-1) e duas de ANA (0 e 0,1 mg L-1), e quatro períodos de subcultivo (30, 60, 90 e 120 dias). Os explantes consistiram de brotações individuais de 1 cm de comprimento, oriundas da cultura in vitro. A formação de novas brotações foi observada em meio suplementado com BAP, em todos os períodos de subcultivo. O maior número médio de brotos por explante foi obtido em meio com a concentração de 1,2 mg L-1 de BAP e 120 dias de subcultivo.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraCNPqSantos, Maria do Desterro MendesRibeiro, Dalva GracianoTorres, Antonio Carlos2008-10-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/547Pesquisa Agropecuaria Brasileira; v.43, n.9, set. 2008; 1115-1120Pesquisa Agropecuária Brasileira; v.43, n.9, set. 2008; 1115-11201678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/547/5490https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/547/511https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/547/512https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/547/513info:eu-repo/semantics/openAccess2014-07-16T16:58:31Zoai:ojs.seer.sct.embrapa.br:article/547Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-07-16T16:58:31Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect Brotações adventícias de abacaxizeiro ornamental sob o efeito de benzilaminopurina, ácido naftalenoacético e períodos de subcultivo |
title |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect |
spellingShingle |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect Santos, Maria do Desterro Mendes Ananas comosus; in vitro culture; micropropagation Ananas comosus; cultivo in vitro; micropropagação |
title_short |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect |
title_full |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect |
title_fullStr |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect |
title_full_unstemmed |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect |
title_sort |
Adventitious shoot of ornamental pineapple under benzylaminopurine, naphthalene acetic acid and subculture period effect |
author |
Santos, Maria do Desterro Mendes |
author_facet |
Santos, Maria do Desterro Mendes Ribeiro, Dalva Graciano Torres, Antonio Carlos |
author_role |
author |
author2 |
Ribeiro, Dalva Graciano Torres, Antonio Carlos |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
CNPq |
dc.contributor.author.fl_str_mv |
Santos, Maria do Desterro Mendes Ribeiro, Dalva Graciano Torres, Antonio Carlos |
dc.subject.por.fl_str_mv |
Ananas comosus; in vitro culture; micropropagation Ananas comosus; cultivo in vitro; micropropagação |
topic |
Ananas comosus; in vitro culture; micropropagation Ananas comosus; cultivo in vitro; micropropagação |
description |
The objective of this work was to evaluate the effect of benzylaminopurine (BAP) additions, in combination with naphthaleneacetic acid (NAA), and of subcultures periods on in vitro shoot formation of ornamental pineapple. The basal liquid medium consisted of MS salts and vitamins. The experiment was a completely randomized design, in a factorial arrangement 6x2x4, with six concentrations of BAP (0, 0.125, 0.25, 0.5, 1, e 2 mg L-1) and two of NAA (0 and 0.1 mg L-1), and four subculturing periods (30, 60, 90 e120 days). The explants consisted of individualized shoots with 1 cm length from in vitro cultures. Shoot formation was observed in medium supplemented with BAP in all subculturing periods. The greatest averagenumber of shoots per explant was obtained with BAP concentration of 1.2 mg L-1 and 120 days of subcultive. |
publishDate |
2008 |
dc.date.none.fl_str_mv |
2008-10-29 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/547 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/547 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/547/5490 https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/547/511 https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/547/512 https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/547/513 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.43, n.9, set. 2008; 1115-1120 Pesquisa Agropecuária Brasileira; v.43, n.9, set. 2008; 1115-1120 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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1793416654411005952 |