Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content

Detalhes bibliográficos
Autor(a) principal: Coelho, Fabrício Silva
Data de Publicação: 2012
Outros Autores: Fontes, Paulo Cezar Rezende, Finger, Fernando Luiz, Cecon, Paulo Roberto
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/11925
Resumo: The objective of this work was to evaluate the effect of N rates on physiological indexes related to nitrogen nutrition in potato, and to verify the possibility of indirectly estimating leaf N contents. Flavonol (FLVI), chlorophyll (CHLI), and the nitrogen balance (NBI) indexes were evaluated, and estimations of leaf N contents were made at 21 and 42 days after emergence using the Dualex leaf‑clip instrument. The experiment was carried out from November 2010 to February 2011, in a randomized complete block design, with five N rates (0, 50, 100, 200, and 300 kg ha-1 of N, applied as urea) at pre‑planting, and four replicates. There was an increase in CHLI and NBI and a decrease in FLVI with the increasing N doses. The indexes determined with Dualex were correlated with N and extractable chlorophyll content in the fourth leaf and with potato tuber yields. Dualex can be used to evaluate N nutritional status in potato plants, and for the prognosis of final tuber yield with readings.
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spelling Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf contentAvaliação do estado nutricional do nitrogênio em batateira por meio de polifenóis e clorofila na folhaSolanum tuberosum; avaliação em tempo real; balanço nutricional; clorofila; compostos fenólicos; flavonóisSolanum tuberosum; real‑time evaluation; nutritional balance; chlorophyll; phenolic compounds; flavonolsThe objective of this work was to evaluate the effect of N rates on physiological indexes related to nitrogen nutrition in potato, and to verify the possibility of indirectly estimating leaf N contents. Flavonol (FLVI), chlorophyll (CHLI), and the nitrogen balance (NBI) indexes were evaluated, and estimations of leaf N contents were made at 21 and 42 days after emergence using the Dualex leaf‑clip instrument. The experiment was carried out from November 2010 to February 2011, in a randomized complete block design, with five N rates (0, 50, 100, 200, and 300 kg ha-1 of N, applied as urea) at pre‑planting, and four replicates. There was an increase in CHLI and NBI and a decrease in FLVI with the increasing N doses. The indexes determined with Dualex were correlated with N and extractable chlorophyll content in the fourth leaf and with potato tuber yields. Dualex can be used to evaluate N nutritional status in potato plants, and for the prognosis of final tuber yield with readings. O objetivo deste trabalho foi avaliar o efeito de doses de N sobre índices fisiológicos relacionados à nutrição nitrogenada e verificar a possibilidade de estimar indiretamente os teores foliares de N em batata. Foram avaliados os índices de flavonóis (IFLV), de clorofila (ICHL) e de balanço de N (IBN), e as estimativas dos teores foliares de N foram realizadas aos 21 e 42 dias após a emergência, por meio do medidor portátil Dualex. O experimento foi conduzido de novembro de 2010 a fevereiro de 2011, em delineamento de blocos ao acaso, e os tratamentos consistiram de cinco doses de N (0, 50, 100, 200 e 300 kg ha-1 de N, na forma de ureia) aplicadas em pré‑plantio, com quatro repetições. Houve aumento no ICHL e no IBN e decréscimo no IFLV com o aumento das doses de N. Os índices determinados com o medidor Dualex correlacionaram-se com os teores de N e de clorofila extraível na quarta folha, bem como com o rendimento de tubérculos na safra. O Dualex pode ser utilizado para avaliar o estado nutricional de N em batateira e prognosticar a produtividade de tubérculos.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraCNPq, FAPEMIGCoelho, Fabrício SilvaFontes, Paulo Cezar RezendeFinger, Fernando LuizCecon, Paulo Roberto2012-05-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/11925Pesquisa Agropecuaria Brasileira; v.47, n.4, abr. 2012; 584-592Pesquisa Agropecuária Brasileira; v.47, n.4, abr. 2012; 584-5921678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/11925/6874https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/11925/7518info:eu-repo/semantics/openAccess2012-06-17T12:25:12Zoai:ojs.seer.sct.embrapa.br:article/11925Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2012-06-17T12:25:12Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
Avaliação do estado nutricional do nitrogênio em batateira por meio de polifenóis e clorofila na folha
title Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
spellingShingle Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
Coelho, Fabrício Silva
Solanum tuberosum; avaliação em tempo real; balanço nutricional; clorofila; compostos fenólicos; flavonóis
Solanum tuberosum; real‑time evaluation; nutritional balance; chlorophyll; phenolic compounds; flavonols
title_short Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
title_full Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
title_fullStr Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
title_full_unstemmed Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
title_sort Evaluation of potato nitrogen status based on polyphenol and chlorophyll leaf content
author Coelho, Fabrício Silva
author_facet Coelho, Fabrício Silva
Fontes, Paulo Cezar Rezende
Finger, Fernando Luiz
Cecon, Paulo Roberto
author_role author
author2 Fontes, Paulo Cezar Rezende
Finger, Fernando Luiz
Cecon, Paulo Roberto
author2_role author
author
author
dc.contributor.none.fl_str_mv CNPq, FAPEMIG

dc.contributor.author.fl_str_mv Coelho, Fabrício Silva
Fontes, Paulo Cezar Rezende
Finger, Fernando Luiz
Cecon, Paulo Roberto
dc.subject.por.fl_str_mv Solanum tuberosum; avaliação em tempo real; balanço nutricional; clorofila; compostos fenólicos; flavonóis
Solanum tuberosum; real‑time evaluation; nutritional balance; chlorophyll; phenolic compounds; flavonols
topic Solanum tuberosum; avaliação em tempo real; balanço nutricional; clorofila; compostos fenólicos; flavonóis
Solanum tuberosum; real‑time evaluation; nutritional balance; chlorophyll; phenolic compounds; flavonols
description The objective of this work was to evaluate the effect of N rates on physiological indexes related to nitrogen nutrition in potato, and to verify the possibility of indirectly estimating leaf N contents. Flavonol (FLVI), chlorophyll (CHLI), and the nitrogen balance (NBI) indexes were evaluated, and estimations of leaf N contents were made at 21 and 42 days after emergence using the Dualex leaf‑clip instrument. The experiment was carried out from November 2010 to February 2011, in a randomized complete block design, with five N rates (0, 50, 100, 200, and 300 kg ha-1 of N, applied as urea) at pre‑planting, and four replicates. There was an increase in CHLI and NBI and a decrease in FLVI with the increasing N doses. The indexes determined with Dualex were correlated with N and extractable chlorophyll content in the fourth leaf and with potato tuber yields. Dualex can be used to evaluate N nutritional status in potato plants, and for the prognosis of final tuber yield with readings.
publishDate 2012
dc.date.none.fl_str_mv 2012-05-23
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/11925
url https://seer.sct.embrapa.br/index.php/pab/article/view/11925
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/11925/6874
https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/11925/7518
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.47, n.4, abr. 2012; 584-592
Pesquisa Agropecuária Brasileira; v.47, n.4, abr. 2012; 584-592
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
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instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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