Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium
Autor(a) principal: | |
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Data de Publicação: | 2005 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | spa |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/7050 |
Resumo: | Powders of Chenopodium ambrosioides L., Chenopodium album L. and Chenopodium quinoa Willd. were evaluated under laboratory conditions for Sitophilus zeamais Motschulsky control. Evaluated parameters were insect mortality and adult emergence, grain weight loss, grain germination and the following effects of powders: ovicide and larvicide, fumigant, repellent and residual. A completely randomized experimental design with factorial arrangement and three replicates was used. The highest levels of insect mortality were obtained with the powders of Chenopodium ambrosioides L. inflorescence and the mixture of leaves and stems at 2% (w/w), with values of 69.4% and 67.9% respectively. Best emergence reductions were obtained with the same treatments. In all treatments with powders of C. ambrosioides seeds weight were reduced in less than 3%. The residual effect lasted for 15 days, obtaining a mortality of 98.3% of adult insects, when powders of C. ambrosioides inflorescence were used at 2% (w/w) concentration. Powders of C. ambrosioides showed a mortality of 100% of eggs and larvae, and a fumigation effect against adult insects with a mortality of 100% in all treatments was evaluated. Powders of C. ambrosioides have a repellent effect for S. zeamais. |
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Control de Sitophilus zeamais con polvos vegetales de tres especies del género ChenopodiumControl de Sitophilus zeamais con polvos vegetales de tres especies del género ChenopodiumControl of Sitophilus zeamais with vegetable powders of three species of Chenopodium genusstored grains; botanical insecticides; mexican tea; quinoagranos almacenados; insecticidas vegetales; paico; quinoastored grains; botanical insecticides; mexican tea; quinoaPowders of Chenopodium ambrosioides L., Chenopodium album L. and Chenopodium quinoa Willd. were evaluated under laboratory conditions for Sitophilus zeamais Motschulsky control. Evaluated parameters were insect mortality and adult emergence, grain weight loss, grain germination and the following effects of powders: ovicide and larvicide, fumigant, repellent and residual. A completely randomized experimental design with factorial arrangement and three replicates was used. The highest levels of insect mortality were obtained with the powders of Chenopodium ambrosioides L. inflorescence and the mixture of leaves and stems at 2% (w/w), with values of 69.4% and 67.9% respectively. Best emergence reductions were obtained with the same treatments. In all treatments with powders of C. ambrosioides seeds weight were reduced in less than 3%. The residual effect lasted for 15 days, obtaining a mortality of 98.3% of adult insects, when powders of C. ambrosioides inflorescence were used at 2% (w/w) concentration. Powders of C. ambrosioides showed a mortality of 100% of eggs and larvae, and a fumigation effect against adult insects with a mortality of 100% in all treatments was evaluated. Powders of C. ambrosioides have a repellent effect for S. zeamais.Se evaluaron polvos vegetales de Chenopodium ambrosioides L., Chenopodium album L. y Chenopodium quinoa Willd. para el control de Sitophilus zeamais Motschulsky, bajo condiciones de laboratorio. Los parámetros evaluados fueron mortalidad y emergencia de insectos adultos, pérdida de peso y germinación de los granos, efecto ovicida y larvicida, fumigación, repelencia y residualidad de los polvos. El diseño experimental fue completamente al azar, con un arreglo factorial y tres repeticiones. La mayor mortalidad de insectos se obtuvo con los polvos de la inflorescencia y la mezcla de hojas y tallos de Chenopodium ambrosioides L., al 2% (p/p) con valores de 69,4% y 67,9% respectivamente. La menor emergencia de adultos se obtuvo con los mismos tratamientos. La pérdida de peso de granos, en todos los tratamientos de C. ambrosioides, no superó el 3%. Para el tratamiento inflorescencia de C. ambrosioides al 2% (p/p), la residualidad de los polvos se mantuvo hasta los 15 días, con una mortalidad de 98,3%. Esta misma especie presentó una mortalidad de huevos y larvas de 100%, además de presentar un efecto fumigante con una mortalidad de adultos de 100%, en todos los tratamientos evaluados. El polvo de C. ambrosioides es repelente para S. zeamais.Powders of Chenopodium ambrosioides L., Chenopodium album L. and Chenopodium quinoa Willd. were evaluated under laboratory conditions for Sitophilus zeamais Motschulsky control. Evaluated parameters were insect mortality and adult emergence, grain weight loss, grain germination and the following effects of powders: ovicide and larvicide, fumigant, repellent and residual. A completely randomized experimental design with factorial arrangement and three replicates was used. The highest levels of insect mortality were obtained with the powders of Chenopodium ambrosioides L. inflorescence and the mixture of leaves and stems at 2% (w/w), with values of 69.4% and 67.9% respectively. Best emergence reductions were obtained with the same treatments. In all treatments with powders of C. ambrosioides seeds weight were reduced in less than 3%. The residual effect lasted for 15 days, obtaining a mortality of 98.3% of adult insects, when powders of C. ambrosioides inflorescence were used at 2% (w/w) concentration. Powders of C. ambrosioides showed a mortality of 100% of eggs and larvae, and a fumigation effect against adult insects with a mortality of 100% in all treatments was evaluated. Powders of C. ambrosioides have a repellent effect for S. zeamais.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraSilva-Aguayo, Gonzalo IvanKiger-Melivilu, RodrigoHepp-Gallo, RupertoTapia-Vargas, Maritza2005-10-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/7050Pesquisa Agropecuaria Brasileira; v.40, n.10, out. 2005; 953-960Pesquisa Agropecuária Brasileira; v.40, n.10, out. 2005; 953-9601678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAspahttps://seer.sct.embrapa.br/index.php/pab/article/view/7050/4098info:eu-repo/semantics/openAccess2014-09-19T18:47:40Zoai:ojs.seer.sct.embrapa.br:article/7050Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-09-19T18:47:40Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium Control of Sitophilus zeamais with vegetable powders of three species of Chenopodium genus |
title |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium |
spellingShingle |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium Silva-Aguayo, Gonzalo Ivan stored grains; botanical insecticides; mexican tea; quinoa granos almacenados; insecticidas vegetales; paico; quinoa stored grains; botanical insecticides; mexican tea; quinoa |
title_short |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium |
title_full |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium |
title_fullStr |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium |
title_full_unstemmed |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium |
title_sort |
Control de Sitophilus zeamais con polvos vegetales de tres especies del género Chenopodium |
author |
Silva-Aguayo, Gonzalo Ivan |
author_facet |
Silva-Aguayo, Gonzalo Ivan Kiger-Melivilu, Rodrigo Hepp-Gallo, Ruperto Tapia-Vargas, Maritza |
author_role |
author |
author2 |
Kiger-Melivilu, Rodrigo Hepp-Gallo, Ruperto Tapia-Vargas, Maritza |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Silva-Aguayo, Gonzalo Ivan Kiger-Melivilu, Rodrigo Hepp-Gallo, Ruperto Tapia-Vargas, Maritza |
dc.subject.por.fl_str_mv |
stored grains; botanical insecticides; mexican tea; quinoa granos almacenados; insecticidas vegetales; paico; quinoa stored grains; botanical insecticides; mexican tea; quinoa |
topic |
stored grains; botanical insecticides; mexican tea; quinoa granos almacenados; insecticidas vegetales; paico; quinoa stored grains; botanical insecticides; mexican tea; quinoa |
description |
Powders of Chenopodium ambrosioides L., Chenopodium album L. and Chenopodium quinoa Willd. were evaluated under laboratory conditions for Sitophilus zeamais Motschulsky control. Evaluated parameters were insect mortality and adult emergence, grain weight loss, grain germination and the following effects of powders: ovicide and larvicide, fumigant, repellent and residual. A completely randomized experimental design with factorial arrangement and three replicates was used. The highest levels of insect mortality were obtained with the powders of Chenopodium ambrosioides L. inflorescence and the mixture of leaves and stems at 2% (w/w), with values of 69.4% and 67.9% respectively. Best emergence reductions were obtained with the same treatments. In all treatments with powders of C. ambrosioides seeds weight were reduced in less than 3%. The residual effect lasted for 15 days, obtaining a mortality of 98.3% of adult insects, when powders of C. ambrosioides inflorescence were used at 2% (w/w) concentration. Powders of C. ambrosioides showed a mortality of 100% of eggs and larvae, and a fumigation effect against adult insects with a mortality of 100% in all treatments was evaluated. Powders of C. ambrosioides have a repellent effect for S. zeamais. |
publishDate |
2005 |
dc.date.none.fl_str_mv |
2005-10-01 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/7050 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/7050 |
dc.language.iso.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/7050/4098 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.40, n.10, out. 2005; 953-960 Pesquisa Agropecuária Brasileira; v.40, n.10, out. 2005; 953-960 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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1793416703844024320 |