Artificial insemination of broiler breeder hens housed in individual cages
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/16302 |
Resumo: | Two hundred 24 week-old broiler hens, maintained in individual cages, were artificially inseminated once a week during four weeks with 0,05 ml of pooled semen, to evaluate the fertility and the residual effects of the increase in the energy level of the diet during the initial rearing period. The experimental design consisted of four groups, each consisting of 50 hens which had been fed until 35 days of age with one of the following diets: G. 1 - chick laying ration. G. 2- chick broiler ration. G. 3 - chick broiler ration plus 300 Kcal ME (metabolizable energy). and G. 4- chick broiler ration plus 400 Kcal ME The rates of fertility obtained were 88.9; 84; 88,3 and 87,8%, respectively, for treatment G.1, G.2, G.3 and G.4; and 93; 83,8; 87,2 and 85%, respectively, for the four periods. The differences between treatments and periods were nor statistically significant. The general fertility rate was lower than that generally obtained for laying hens reared under similar conditions. The increase in the energy level of the diet during the initial rearing period did not affect the fertility of the hens. |
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Artificial insemination of broiler breeder hens housed in individual cagesInseminação artificial de galinhas reprodutoras de corte em gaiolas individuaispoultry reproduction; heavy breeder hens; fertility; diet energy levelreprodução de aves; reprodutoras pesadas; fertilidade; nível energéticoTwo hundred 24 week-old broiler hens, maintained in individual cages, were artificially inseminated once a week during four weeks with 0,05 ml of pooled semen, to evaluate the fertility and the residual effects of the increase in the energy level of the diet during the initial rearing period. The experimental design consisted of four groups, each consisting of 50 hens which had been fed until 35 days of age with one of the following diets: G. 1 - chick laying ration. G. 2- chick broiler ration. G. 3 - chick broiler ration plus 300 Kcal ME (metabolizable energy). and G. 4- chick broiler ration plus 400 Kcal ME The rates of fertility obtained were 88.9; 84; 88,3 and 87,8%, respectively, for treatment G.1, G.2, G.3 and G.4; and 93; 83,8; 87,2 and 85%, respectively, for the four periods. The differences between treatments and periods were nor statistically significant. The general fertility rate was lower than that generally obtained for laying hens reared under similar conditions. The increase in the energy level of the diet during the initial rearing period did not affect the fertility of the hens.Duzentas galinhas reprodutoras de corte, com 24 semanas de idade, alojadas em gaiolas individuais, foram inseminadas artificialmente uma vez por semana, durante quatro semanas, com 0,05 ml de um "pool" de sémen, objetivando-se verificar a fertilidade, bem como possíveis efeitos residuais do aumento do nível energético da ração durante a fase inicial de criação. O delineamento experimental consistiu de quatro grupos, cada um contendo 50 galinhas que haviam recebido, até aos 35 dias de idade, diferentes rações: G. 1 - ração pinto postura; G. 2 - ração pinto corte G. 3 - ração pinto corte + 300 Kcal de EM (energia metabolizável), e G. 4 - ração pinto corte + 400 Kcal de EM. As médias de fertilidade obtidas para os tratamentos G. 1, G. 2, G. 3, e G. 4 foram, respectivamente, 88,9; 84; 88,3 e 87,8% e para os quatro períodos foram 93; 83,8; 87,2 e 85%, não sendo significativas as diferenças entre tratamentos e entre períodos. A fertilidade média geral foi inferior àquelas comumente verificadas para reprodutoras de postura mantidas em condições semelhantes. Não houve efeito da elevação do nível energético da ração, na fase inicial de criação, sobre a fertilidade das aves.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraResende, Osvaldo de AlmeidaSantos, Maria Wanda dosDias, Paulo Genaro de Oliveira2014-04-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/16302Pesquisa Agropecuaria Brasileira; v.17, n.9, set. 1982; 1399-1401Pesquisa Agropecuária Brasileira; v.17, n.9, set. 1982; 1399-14011678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/16302/10498info:eu-repo/semantics/openAccess2014-04-16T16:39:49Zoai:ojs.seer.sct.embrapa.br:article/16302Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-04-16T16:39:49Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Artificial insemination of broiler breeder hens housed in individual cages Inseminação artificial de galinhas reprodutoras de corte em gaiolas individuais |
title |
Artificial insemination of broiler breeder hens housed in individual cages |
spellingShingle |
Artificial insemination of broiler breeder hens housed in individual cages Resende, Osvaldo de Almeida poultry reproduction; heavy breeder hens; fertility; diet energy level reprodução de aves; reprodutoras pesadas; fertilidade; nível energético |
title_short |
Artificial insemination of broiler breeder hens housed in individual cages |
title_full |
Artificial insemination of broiler breeder hens housed in individual cages |
title_fullStr |
Artificial insemination of broiler breeder hens housed in individual cages |
title_full_unstemmed |
Artificial insemination of broiler breeder hens housed in individual cages |
title_sort |
Artificial insemination of broiler breeder hens housed in individual cages |
author |
Resende, Osvaldo de Almeida |
author_facet |
Resende, Osvaldo de Almeida Santos, Maria Wanda dos Dias, Paulo Genaro de Oliveira |
author_role |
author |
author2 |
Santos, Maria Wanda dos Dias, Paulo Genaro de Oliveira |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Resende, Osvaldo de Almeida Santos, Maria Wanda dos Dias, Paulo Genaro de Oliveira |
dc.subject.por.fl_str_mv |
poultry reproduction; heavy breeder hens; fertility; diet energy level reprodução de aves; reprodutoras pesadas; fertilidade; nível energético |
topic |
poultry reproduction; heavy breeder hens; fertility; diet energy level reprodução de aves; reprodutoras pesadas; fertilidade; nível energético |
description |
Two hundred 24 week-old broiler hens, maintained in individual cages, were artificially inseminated once a week during four weeks with 0,05 ml of pooled semen, to evaluate the fertility and the residual effects of the increase in the energy level of the diet during the initial rearing period. The experimental design consisted of four groups, each consisting of 50 hens which had been fed until 35 days of age with one of the following diets: G. 1 - chick laying ration. G. 2- chick broiler ration. G. 3 - chick broiler ration plus 300 Kcal ME (metabolizable energy). and G. 4- chick broiler ration plus 400 Kcal ME The rates of fertility obtained were 88.9; 84; 88,3 and 87,8%, respectively, for treatment G.1, G.2, G.3 and G.4; and 93; 83,8; 87,2 and 85%, respectively, for the four periods. The differences between treatments and periods were nor statistically significant. The general fertility rate was lower than that generally obtained for laying hens reared under similar conditions. The increase in the energy level of the diet during the initial rearing period did not affect the fertility of the hens. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-04-16 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/16302 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/16302 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/16302/10498 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.17, n.9, set. 1982; 1399-1401 Pesquisa Agropecuária Brasileira; v.17, n.9, set. 1982; 1399-1401 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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