Phosphorus and potassium release during decomposition of crops residues in no-tillage system

Detalhes bibliográficos
Autor(a) principal: Giacomini, Sandro José
Data de Publicação: 2003
Outros Autores: Aita, Celso, Hübner, André Paulo, Lunkes, Adilson, Guidini, Elias, Amaral, Elizandro Brum do
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/6677
Resumo: The objective of this work was to evaluate the release of P and K from residues of single oat, vetch and forage radish and from mixtures of oat and vetch, under no-tillage system. The residues were placed in 0.5 mm mesh nylon bags (20x20 cm), which were placed on soil surface and taken out at 15, 29, 43, 59, 71, 82, 112 and 182 days after. At each sampling date the material was dried at 65ºC and the amount of dry matter remaining and its concentration of P and potassium were determined. It was adjusted the asymptotic model [(Pr and Kr = Ae-kt + (100 - A)] to observed values for the remaining P and K (Pr and Kr) which was used to estimate the rate (k) of P and K release and the proportion of these nutrients of the labile (A) and recalcitrant (100 - A) pools of crop residues. The rate of K release was 4.5 times greater than was for phosphorus. The amount of remaining P in the initial phase of the decomposition was inversely proportional to the concentration of water soluble P in the residues. In the residues of the oat + vetch mixture the P and K release were slower than the observed for single species. These results indicate a greater potential of synchrony between commercial crops P and K demand and P and K release from residues of oat vetch mixture as compared to single vetch.
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spelling Phosphorus and potassium release during decomposition of crops residues in no-tillage systemLiberação de fósforo e potássio durante a decomposição de resíduos culturais em plantio diretoAvena strigosa; Vicia sativa; Raphanus sativus; crop residuesAvena strigosa; Vicia sativa; Raphanus sativus; resíduos de culturaThe objective of this work was to evaluate the release of P and K from residues of single oat, vetch and forage radish and from mixtures of oat and vetch, under no-tillage system. The residues were placed in 0.5 mm mesh nylon bags (20x20 cm), which were placed on soil surface and taken out at 15, 29, 43, 59, 71, 82, 112 and 182 days after. At each sampling date the material was dried at 65ºC and the amount of dry matter remaining and its concentration of P and potassium were determined. It was adjusted the asymptotic model [(Pr and Kr = Ae-kt + (100 - A)] to observed values for the remaining P and K (Pr and Kr) which was used to estimate the rate (k) of P and K release and the proportion of these nutrients of the labile (A) and recalcitrant (100 - A) pools of crop residues. The rate of K release was 4.5 times greater than was for phosphorus. The amount of remaining P in the initial phase of the decomposition was inversely proportional to the concentration of water soluble P in the residues. In the residues of the oat + vetch mixture the P and K release were slower than the observed for single species. These results indicate a greater potential of synchrony between commercial crops P and K demand and P and K release from residues of oat vetch mixture as compared to single vetch.O objetivo deste trabalho foi avaliar a liberação de P e K de resíduos culturais de aveia-preta, ervilhaca comum e nabo forrageiro e de consórcios de aveia e ervilhaca, em plantio direto. Os resíduos culturais foram dispostos em bolsas de nylon com 20x20 cm e malha de 0,5 mm, as quais foram distribuídas na superfície do solo e coletadas após 15, 29, 43, 59, 71, 82, 112 e 182 dias. Em cada coleta o material foi secado a 65ºC, determinando-se as quantidades remanescentes de matéria seca e a sua concentração em P e potássio. Aos valores observados para as quantidades remanescentes de P (Pr) e K (Kr) foi ajustado o modelo assintótico [(Pr e Kr = Ae-kt + (100 - A)] a partir do qual estimou-se a taxa (k) de liberação de P e K e a proporção desses nutrientes dos compartimentos lábil (A) e recalcitrante (100 - A) dos resíduos culturais. A taxa de liberação do K foi 4,5 vezes maior do que a do fósforo. A quantidade de P remanescente na fase inicial da decomposição foi inversamente proporcional à concentração do P solúvel em água dos resíduos culturais. Nos resíduos culturais do consórcio aveia + ervilhaca, o P e o K foram liberados mais lentamente do que o observado nessas espécies em cultivo solteiro. Esses resultados indicam um maior potencial de sincronismo entre a demanda de P e K pelas culturas comerciais e a liberação desses nutrientes dos resíduos culturais provenientes de consórcios entre aveia e ervilhaca do que dos provenientes do cultivo isolado de ervilhaca.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraGiacomini, Sandro JoséAita, CelsoHübner, André PauloLunkes, AdilsonGuidini, EliasAmaral, Elizandro Brum do2003-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/6677Pesquisa Agropecuaria Brasileira; v.38, n.9, set. 2003; 1097-1104Pesquisa Agropecuária Brasileira; v.38, n.9, set. 2003; 1097-11041678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/6677/3734info:eu-repo/semantics/openAccess2014-08-11T19:30:24Zoai:ojs.seer.sct.embrapa.br:article/6677Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-08-11T19:30:24Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Phosphorus and potassium release during decomposition of crops residues in no-tillage system
Liberação de fósforo e potássio durante a decomposição de resíduos culturais em plantio direto
title Phosphorus and potassium release during decomposition of crops residues in no-tillage system
spellingShingle Phosphorus and potassium release during decomposition of crops residues in no-tillage system
Giacomini, Sandro José
Avena strigosa; Vicia sativa; Raphanus sativus; crop residues
Avena strigosa; Vicia sativa; Raphanus sativus; resíduos de cultura
title_short Phosphorus and potassium release during decomposition of crops residues in no-tillage system
title_full Phosphorus and potassium release during decomposition of crops residues in no-tillage system
title_fullStr Phosphorus and potassium release during decomposition of crops residues in no-tillage system
title_full_unstemmed Phosphorus and potassium release during decomposition of crops residues in no-tillage system
title_sort Phosphorus and potassium release during decomposition of crops residues in no-tillage system
author Giacomini, Sandro José
author_facet Giacomini, Sandro José
Aita, Celso
Hübner, André Paulo
Lunkes, Adilson
Guidini, Elias
Amaral, Elizandro Brum do
author_role author
author2 Aita, Celso
Hübner, André Paulo
Lunkes, Adilson
Guidini, Elias
Amaral, Elizandro Brum do
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Giacomini, Sandro José
Aita, Celso
Hübner, André Paulo
Lunkes, Adilson
Guidini, Elias
Amaral, Elizandro Brum do
dc.subject.por.fl_str_mv Avena strigosa; Vicia sativa; Raphanus sativus; crop residues
Avena strigosa; Vicia sativa; Raphanus sativus; resíduos de cultura
topic Avena strigosa; Vicia sativa; Raphanus sativus; crop residues
Avena strigosa; Vicia sativa; Raphanus sativus; resíduos de cultura
description The objective of this work was to evaluate the release of P and K from residues of single oat, vetch and forage radish and from mixtures of oat and vetch, under no-tillage system. The residues were placed in 0.5 mm mesh nylon bags (20x20 cm), which were placed on soil surface and taken out at 15, 29, 43, 59, 71, 82, 112 and 182 days after. At each sampling date the material was dried at 65ºC and the amount of dry matter remaining and its concentration of P and potassium were determined. It was adjusted the asymptotic model [(Pr and Kr = Ae-kt + (100 - A)] to observed values for the remaining P and K (Pr and Kr) which was used to estimate the rate (k) of P and K release and the proportion of these nutrients of the labile (A) and recalcitrant (100 - A) pools of crop residues. The rate of K release was 4.5 times greater than was for phosphorus. The amount of remaining P in the initial phase of the decomposition was inversely proportional to the concentration of water soluble P in the residues. In the residues of the oat + vetch mixture the P and K release were slower than the observed for single species. These results indicate a greater potential of synchrony between commercial crops P and K demand and P and K release from residues of oat vetch mixture as compared to single vetch.
publishDate 2003
dc.date.none.fl_str_mv 2003-09-01
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6677
url https://seer.sct.embrapa.br/index.php/pab/article/view/6677
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6677/3734
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.38, n.9, set. 2003; 1097-1104
Pesquisa Agropecuária Brasileira; v.38, n.9, set. 2003; 1097-1104
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
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instacron:EMBRAPA
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reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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