Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings

Detalhes bibliográficos
Autor(a) principal: Barcellos, Daniceli
Data de Publicação: 2021
Outros Autores: Dambros, Vanessa Gisele, Kondo, Yanka Rocha, Flôres, Andressa Vasconcelos, Stinghen, Jussara Cristina, Botelho, Gloria Regina
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Pesquisa Florestal Brasileira (Online)
Texto Completo: https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/2078
Resumo: Bracantiga (Mimosa scabrella Benth) is a native leguminous specie from the south of Brazil, with great potential for commercial use. It can be used to recover degraded areas due to their fast growth, high adaptability and root nodule formation capacity. One alternative to reduce fertilization costs of seedlings production, are the plant growth promoting rhizobacteria. The fluorescent group of Pseudomonas is common at several plant rhizosphere. The objective of this work was to assess the growth stimulus of fluorescent Pseudomonas isolates at bracatinga seedlings. The seeds were inoculated with three bacterial isolates (CBSAL14, CBSAL18 and CBSAL05), genetically identified as Pseudomonas sp. They were previously grown in 50 mL of Luria Bertani medium for 48 h and then the seeds were submerged for 30 min in the suspensions. Subsequently, they were sown in tubes containing sterilized commercial substrate and kept in greenhouse for five months. From 61 days after sowing, seedling height and stem diameter were measured monthly. The CBSAL14 and CBSAL18 isolates promoted promoted increase in growth of seedlings height of inoculated individuals compared to control, suggesting their potential use as plant growth promoters.
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spelling Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlingsInfluência de Pseudomonas fluorescentes no desenvolvimento de mudas de Mimosa scabrellaLeguminosasRizobactériasCrescimentoLegumesRhizobacteriaGrowthBracantiga (Mimosa scabrella Benth) is a native leguminous specie from the south of Brazil, with great potential for commercial use. It can be used to recover degraded areas due to their fast growth, high adaptability and root nodule formation capacity. One alternative to reduce fertilization costs of seedlings production, are the plant growth promoting rhizobacteria. The fluorescent group of Pseudomonas is common at several plant rhizosphere. The objective of this work was to assess the growth stimulus of fluorescent Pseudomonas isolates at bracatinga seedlings. The seeds were inoculated with three bacterial isolates (CBSAL14, CBSAL18 and CBSAL05), genetically identified as Pseudomonas sp. They were previously grown in 50 mL of Luria Bertani medium for 48 h and then the seeds were submerged for 30 min in the suspensions. Subsequently, they were sown in tubes containing sterilized commercial substrate and kept in greenhouse for five months. From 61 days after sowing, seedling height and stem diameter were measured monthly. The CBSAL14 and CBSAL18 isolates promoted promoted increase in growth of seedlings height of inoculated individuals compared to control, suggesting their potential use as plant growth promoters.A bracantiga (Mimosa scabrella Benth) é uma leguminosa nativa do sul do Brasil, com grande potencial para uso comercial. Pode ser usada para a recuperação de áreas degradadas, devido ao seu rápido crescimento, alta adaptabilidade e capacidade de formar nódulos. Uma alternativa para reduzir custos de fertilização na produção de mudas, é o uso de rizobactérias promotoras de crescimento de plantas.  O grupo fluorescente de Pseudomonas é comum nas rizosferas de diversas espécies de plantas. Neste trabalho, o objetivo foi avaliar o estímulo de isolados de Pseudomonas fluorescentes nas plântulas de bracatinga. As sementes foram inoculadas com três isolados bacterianos (CBSAL14, CBSAL18 e CBSAL05), geneticamente identificados como Pseudomonas sp. Foram, previamente, cultivados em 50 mL de meio Luria Bertani por 48 h, submergindo as sementes, na sequência, por 30 min nas suspensões. Posteriormente, foram semeadas em tubetes contendo substrato comercial esterilizado e mantidas em casa-de-vegetação por cinco meses. A partir dos 61 dias após a semeadura, a altura da muda e o diâmetro do coleto foram mensurados mensalmente. Os  isolados CBSAL14 e CBSAL18 promoveram aumento do incremento em altura das plântulas de indivíduos inoculados em relação ao controle, sugerindo seu potencial de uso como promotores do crescimento das plantas.Embrapa Florestas2021-05-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/octet-streamhttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/207810.4336/2021.pfb.41e201902078Pesquisa Florestal Brasileira; v. 41 (2021)Pesquisa Florestal Brasileira; Vol. 41 (2021)1983-26051809-3647reponame:Pesquisa Florestal Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAenghttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/2078/1632Copyright (c) 2021 Daniceli Barcellos, Vanessa Gisele Dambros, Yanka Rocha Kondo, Andressa Vasconcelos Flôres, Jussara Cristina Stinghen, Gloria Regina Botelhohttps://creativecommons.org/licenses/by-nc-nd/4.0info:eu-repo/semantics/openAccessBarcellos, DaniceliDambros, Vanessa GiseleKondo, Yanka RochaFlôres, Andressa VasconcelosStinghen, Jussara CristinaBotelho, Gloria Regina2021-11-18T11:01:58Zoai:pfb.cnpf.embrapa.br/pfb:article/2078Revistahttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/PUBhttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/oaipfb@embrapa.br || revista.pfb@gmail.com || patricia.mattos@embrapa.br1983-26051809-3647opendoar:2021-11-18T11:01:58Pesquisa Florestal Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
Influência de Pseudomonas fluorescentes no desenvolvimento de mudas de Mimosa scabrella
title Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
spellingShingle Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
Barcellos, Daniceli
Leguminosas
Rizobactérias
Crescimento
Legumes
Rhizobacteria
Growth
title_short Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
title_full Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
title_fullStr Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
title_full_unstemmed Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
title_sort Influence of fluorescent Pseudomonas on the growth of Mimosa scabrella seedlings
author Barcellos, Daniceli
author_facet Barcellos, Daniceli
Dambros, Vanessa Gisele
Kondo, Yanka Rocha
Flôres, Andressa Vasconcelos
Stinghen, Jussara Cristina
Botelho, Gloria Regina
author_role author
author2 Dambros, Vanessa Gisele
Kondo, Yanka Rocha
Flôres, Andressa Vasconcelos
Stinghen, Jussara Cristina
Botelho, Gloria Regina
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Barcellos, Daniceli
Dambros, Vanessa Gisele
Kondo, Yanka Rocha
Flôres, Andressa Vasconcelos
Stinghen, Jussara Cristina
Botelho, Gloria Regina
dc.subject.por.fl_str_mv Leguminosas
Rizobactérias
Crescimento
Legumes
Rhizobacteria
Growth
topic Leguminosas
Rizobactérias
Crescimento
Legumes
Rhizobacteria
Growth
description Bracantiga (Mimosa scabrella Benth) is a native leguminous specie from the south of Brazil, with great potential for commercial use. It can be used to recover degraded areas due to their fast growth, high adaptability and root nodule formation capacity. One alternative to reduce fertilization costs of seedlings production, are the plant growth promoting rhizobacteria. The fluorescent group of Pseudomonas is common at several plant rhizosphere. The objective of this work was to assess the growth stimulus of fluorescent Pseudomonas isolates at bracatinga seedlings. The seeds were inoculated with three bacterial isolates (CBSAL14, CBSAL18 and CBSAL05), genetically identified as Pseudomonas sp. They were previously grown in 50 mL of Luria Bertani medium for 48 h and then the seeds were submerged for 30 min in the suspensions. Subsequently, they were sown in tubes containing sterilized commercial substrate and kept in greenhouse for five months. From 61 days after sowing, seedling height and stem diameter were measured monthly. The CBSAL14 and CBSAL18 isolates promoted promoted increase in growth of seedlings height of inoculated individuals compared to control, suggesting their potential use as plant growth promoters.
publishDate 2021
dc.date.none.fl_str_mv 2021-05-20
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
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dc.identifier.uri.fl_str_mv https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/2078
10.4336/2021.pfb.41e201902078
url https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/2078
identifier_str_mv 10.4336/2021.pfb.41e201902078
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/2078/1632
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by-nc-nd/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-nd/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/octet-stream
dc.publisher.none.fl_str_mv Embrapa Florestas
publisher.none.fl_str_mv Embrapa Florestas
dc.source.none.fl_str_mv Pesquisa Florestal Brasileira; v. 41 (2021)
Pesquisa Florestal Brasileira; Vol. 41 (2021)
1983-2605
1809-3647
reponame:Pesquisa Florestal Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Florestal Brasileira (Online)
collection Pesquisa Florestal Brasileira (Online)
repository.name.fl_str_mv Pesquisa Florestal Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pfb@embrapa.br || revista.pfb@gmail.com || patricia.mattos@embrapa.br
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