Salinity effect on germination and initial growth of seedlings of three forest tree species
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Florestal Brasileira (Online) |
Texto Completo: | https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/1447 |
Resumo: | The objective of this work was to evaluate the effect of saline stress on germination and initial growth of canafistula (Peltophorum dubium (Sprengel) Taubert), tamboril (Enterolobium contortisiliquum (Vell.) Morong.) and pau-formiga (Triplaris americana L.), in addition to determining the maximum tolerance to the presence of NaCl in imbibitions solution. A completely randomized design with four replicates of 50 seeds was used in factorial scheme 3 x 5. The response of the three species to five levels of osmotic potentials (0.0; -0.3; -0.6; -1.2 e -1.8 MPa) was evaluate, simulating saline stress with NaCl. At 28 days after sowing, germination percentage; germination speed index (GSI); germination time; root length and root shoot s and total dry mass were evaluated. Germination and initial growth of tamboril and canafístula were negatively affected by saline concentration increase of the medium. Pau-formiga showed more tolerance to saline stress, presenting an increase in the mean values of germination percentage, GSI, length of the largest root and total dry mass production in osmotic potentials varying from -0.81 to -1.15 MPa. The highest average production of shoot, roots and total dry mass was observed in tamboril seedlings. |
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Salinity effect on germination and initial growth of seedlings of three forest tree speciesEfeito da salinidade na germinação e crescimento inicial de plântulas de três espécies arbóreas florestaisVelocidade de germinaçãoMassa seca totalEstresseGermination speedTotal dry massStressThe objective of this work was to evaluate the effect of saline stress on germination and initial growth of canafistula (Peltophorum dubium (Sprengel) Taubert), tamboril (Enterolobium contortisiliquum (Vell.) Morong.) and pau-formiga (Triplaris americana L.), in addition to determining the maximum tolerance to the presence of NaCl in imbibitions solution. A completely randomized design with four replicates of 50 seeds was used in factorial scheme 3 x 5. The response of the three species to five levels of osmotic potentials (0.0; -0.3; -0.6; -1.2 e -1.8 MPa) was evaluate, simulating saline stress with NaCl. At 28 days after sowing, germination percentage; germination speed index (GSI); germination time; root length and root shoot s and total dry mass were evaluated. Germination and initial growth of tamboril and canafístula were negatively affected by saline concentration increase of the medium. Pau-formiga showed more tolerance to saline stress, presenting an increase in the mean values of germination percentage, GSI, length of the largest root and total dry mass production in osmotic potentials varying from -0.81 to -1.15 MPa. The highest average production of shoot, roots and total dry mass was observed in tamboril seedlings.O objetivo do presente trabalho foi avaliar o efeito do estresse salino na germinação e crescimento inicial de canafístula (Peltophorum dubium (Sprengel) Taubert), tamboril (Enterolobium contortisiliquum (Vell.) Morong.) e pau-formiga (Triplaris americana L.), além de determinar a máxima tolerância das três espécies arbóreas florestais à presença de NaCl na solução de embebição. Foi adotado delineamento experimental inteiramente casualizado, com quatro repetições de 50 sementes, no esquema fatorial 3 x 5, sendo estudada a resposta das três espécies a cinco níveis de potencial osmótico (0; -0,3; -0,6; -1,2 e -1,8 MPa), por simulação de estresse salino com NaCl. Aos 28 dias após semeadura foram avaliados: percentagem de germinação; índice de velocidade de germinação (IVG); tempo médio de germinação; comprimento da maior raiz; massa seca da parte aérea, raízes e total. A germinação e o crescimento inicial de plântulas de tamboril e canafístula foram afetados negativamente pelo aumento da concentração salina do meio. Pau-formiga mostrou-se mais tolerante ao estresse salino, apresentando elevação dos valores médios de percentagem de germinação, IVG, comprimento da maior raiz e produção de massa seca total em potenciais osmóticos variando de -0,81 a -1,15 Mpa. Os maiores valores médios de produção de massa seca da parte aérea, raízes e total foram observados em plântulas de tamboril.Embrapa Florestas2017-09-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/144710.4336/2017.pfb.37.91.1447Pesquisa Florestal Brasileira; v. 37 n. 91 (2017): jul./set.; 323-330Pesquisa Florestal Brasileira; Vol. 37 No. 91 (2017): jul./set.; 323-3301983-26051809-3647reponame:Pesquisa Florestal Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/1447/591https://creativecommons.org/licenses/by-nc-nd/4.0info:eu-repo/semantics/openAccessDutra, Tiago ReisMassad, Marília DutraMoreira, Priscila RibeiroRibeiro, Érika Susan Matos2018-05-24T12:03:05Zoai:pfb.cnpf.embrapa.br/pfb:article/1447Revistahttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/PUBhttps://pfb.cnpf.embrapa.br/pfb/index.php/pfb/oaipfb@embrapa.br || revista.pfb@gmail.com || patricia.mattos@embrapa.br1983-26051809-3647opendoar:2018-05-24T12:03:05Pesquisa Florestal Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Salinity effect on germination and initial growth of seedlings of three forest tree species Efeito da salinidade na germinação e crescimento inicial de plântulas de três espécies arbóreas florestais |
title |
Salinity effect on germination and initial growth of seedlings of three forest tree species |
spellingShingle |
Salinity effect on germination and initial growth of seedlings of three forest tree species Dutra, Tiago Reis Velocidade de germinação Massa seca total Estresse Germination speed Total dry mass Stress |
title_short |
Salinity effect on germination and initial growth of seedlings of three forest tree species |
title_full |
Salinity effect on germination and initial growth of seedlings of three forest tree species |
title_fullStr |
Salinity effect on germination and initial growth of seedlings of three forest tree species |
title_full_unstemmed |
Salinity effect on germination and initial growth of seedlings of three forest tree species |
title_sort |
Salinity effect on germination and initial growth of seedlings of three forest tree species |
author |
Dutra, Tiago Reis |
author_facet |
Dutra, Tiago Reis Massad, Marília Dutra Moreira, Priscila Ribeiro Ribeiro, Érika Susan Matos |
author_role |
author |
author2 |
Massad, Marília Dutra Moreira, Priscila Ribeiro Ribeiro, Érika Susan Matos |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Dutra, Tiago Reis Massad, Marília Dutra Moreira, Priscila Ribeiro Ribeiro, Érika Susan Matos |
dc.subject.por.fl_str_mv |
Velocidade de germinação Massa seca total Estresse Germination speed Total dry mass Stress |
topic |
Velocidade de germinação Massa seca total Estresse Germination speed Total dry mass Stress |
description |
The objective of this work was to evaluate the effect of saline stress on germination and initial growth of canafistula (Peltophorum dubium (Sprengel) Taubert), tamboril (Enterolobium contortisiliquum (Vell.) Morong.) and pau-formiga (Triplaris americana L.), in addition to determining the maximum tolerance to the presence of NaCl in imbibitions solution. A completely randomized design with four replicates of 50 seeds was used in factorial scheme 3 x 5. The response of the three species to five levels of osmotic potentials (0.0; -0.3; -0.6; -1.2 e -1.8 MPa) was evaluate, simulating saline stress with NaCl. At 28 days after sowing, germination percentage; germination speed index (GSI); germination time; root length and root shoot s and total dry mass were evaluated. Germination and initial growth of tamboril and canafístula were negatively affected by saline concentration increase of the medium. Pau-formiga showed more tolerance to saline stress, presenting an increase in the mean values of germination percentage, GSI, length of the largest root and total dry mass production in osmotic potentials varying from -0.81 to -1.15 MPa. The highest average production of shoot, roots and total dry mass was observed in tamboril seedlings. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-09-29 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/1447 10.4336/2017.pfb.37.91.1447 |
url |
https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/1447 |
identifier_str_mv |
10.4336/2017.pfb.37.91.1447 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/1447/591 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by-nc-nd/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-nd/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Embrapa Florestas |
publisher.none.fl_str_mv |
Embrapa Florestas |
dc.source.none.fl_str_mv |
Pesquisa Florestal Brasileira; v. 37 n. 91 (2017): jul./set.; 323-330 Pesquisa Florestal Brasileira; Vol. 37 No. 91 (2017): jul./set.; 323-330 1983-2605 1809-3647 reponame:Pesquisa Florestal Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Florestal Brasileira (Online) |
collection |
Pesquisa Florestal Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Florestal Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pfb@embrapa.br || revista.pfb@gmail.com || patricia.mattos@embrapa.br |
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1783370936178704384 |