Sustainable agriculture as an adaptation measure for Araripe Plaster Pole.
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , |
Tipo de documento: | Capítulo de livro |
Idioma: | eng |
Título da fonte: | Repositório de Informação Tecnológica da Embrapa (Infoteca-e) |
Texto Completo: | http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1151601 |
Resumo: | The Araripe Plaster Pole, located in the Brazilian semi-arid region, is responsible for producing 97% of the gypsum consumed in Brazil, which is considered the best quality gypsum worldwide given its high purity (Barbosa et al., 2014). However, the energy matrix of the factories involved in the gypsum production process in the Araripe region is characterized by firewood use from the Caatinga, most often the result of illegal deforestation. Moreover, monoculture systems, commonly practiced by traditional agriculture in the region, are characterized by predatory extraction of natural resources of soil and vegetation and the consequent oversimplification of the food web, losing the resilience or environmental plasticity of the ecosystem. |
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Sustainable agriculture as an adaptation measure for Araripe Plaster Pole.Agricultura de regiões áridasClimatologia agrícolaMedidas de adaptaçãoPolo Gesseiro do AraripeClimatologiaMudança ClimáticaClimaMeio AmbienteDesenvolvimento RuralAgriculturaPolíticas PúblicasClimate changeRural developmentPublic policyThe Araripe Plaster Pole, located in the Brazilian semi-arid region, is responsible for producing 97% of the gypsum consumed in Brazil, which is considered the best quality gypsum worldwide given its high purity (Barbosa et al., 2014). However, the energy matrix of the factories involved in the gypsum production process in the Araripe region is characterized by firewood use from the Caatinga, most often the result of illegal deforestation. Moreover, monoculture systems, commonly practiced by traditional agriculture in the region, are characterized by predatory extraction of natural resources of soil and vegetation and the consequent oversimplification of the food web, losing the resilience or environmental plasticity of the ecosystem.Tradução de: A ação pública de adaptação da agricultura à mudança climática no Nordeste Semiárido brasileiro.FRANCISLENE ANGELOTTI, CPATSA; ANDERSON RAMOS DE OLIVEIRA, CPATSA; VANDERLISE GIONGO, CPATSA; JULIANE RAFAELE ALVES BARROS; MIGUEL JÚLIO MACHADO GUIMARÃES.ANGELOTTI, F.OLIVEIRA, A. R. deGIONGO, V.BARROS, J. R. A.GUIMARÃES, M. J. M.2023-02-09T12:02:12Z2023-02-09T12:02:12Z2023-02-082022info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookPartil.Cap.4, ,p. 61-76In: SABOURIN, E.; OLIVEIRA, L. M. R.; GOULET, F.; MARTINS, E. S. (Org.). Public policies for adapting agriculture to climate change in semi-arid Northeast Brazil, Rio de Janeiro: E-papers, 2022.978-65-87065-37-3http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1151601enginfo:eu-repo/semantics/openAccessreponame:Repositório de Informação Tecnológica da Embrapa (Infoteca-e)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-02-09T12:02:12Zoai:www.infoteca.cnptia.embrapa.br:doc/1151601Repositório InstitucionalPUBhttps://www.infoteca.cnptia.embrapa.br/infoteca-oai/requestcg-riaa@embrapa.bropendoar:2024-03-20T11:22:25.664466Repositório de Informação Tecnológica da Embrapa (Infoteca-e) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. |
title |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. |
spellingShingle |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. ANGELOTTI, F. Agricultura de regiões áridas Climatologia agrícola Medidas de adaptação Polo Gesseiro do Araripe Climatologia Mudança Climática Clima Meio Ambiente Desenvolvimento Rural Agricultura Políticas Públicas Climate change Rural development Public policy |
title_short |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. |
title_full |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. |
title_fullStr |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. |
title_full_unstemmed |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. |
title_sort |
Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. |
author |
ANGELOTTI, F. |
author_facet |
ANGELOTTI, F. OLIVEIRA, A. R. de GIONGO, V. BARROS, J. R. A. GUIMARÃES, M. J. M. |
author_role |
author |
author2 |
OLIVEIRA, A. R. de GIONGO, V. BARROS, J. R. A. GUIMARÃES, M. J. M. |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
FRANCISLENE ANGELOTTI, CPATSA; ANDERSON RAMOS DE OLIVEIRA, CPATSA; VANDERLISE GIONGO, CPATSA; JULIANE RAFAELE ALVES BARROS; MIGUEL JÚLIO MACHADO GUIMARÃES. |
dc.contributor.author.fl_str_mv |
ANGELOTTI, F. OLIVEIRA, A. R. de GIONGO, V. BARROS, J. R. A. GUIMARÃES, M. J. M. |
dc.subject.por.fl_str_mv |
Agricultura de regiões áridas Climatologia agrícola Medidas de adaptação Polo Gesseiro do Araripe Climatologia Mudança Climática Clima Meio Ambiente Desenvolvimento Rural Agricultura Políticas Públicas Climate change Rural development Public policy |
topic |
Agricultura de regiões áridas Climatologia agrícola Medidas de adaptação Polo Gesseiro do Araripe Climatologia Mudança Climática Clima Meio Ambiente Desenvolvimento Rural Agricultura Políticas Públicas Climate change Rural development Public policy |
description |
The Araripe Plaster Pole, located in the Brazilian semi-arid region, is responsible for producing 97% of the gypsum consumed in Brazil, which is considered the best quality gypsum worldwide given its high purity (Barbosa et al., 2014). However, the energy matrix of the factories involved in the gypsum production process in the Araripe region is characterized by firewood use from the Caatinga, most often the result of illegal deforestation. Moreover, monoculture systems, commonly practiced by traditional agriculture in the region, are characterized by predatory extraction of natural resources of soil and vegetation and the consequent oversimplification of the food web, losing the resilience or environmental plasticity of the ecosystem. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022 2023-02-09T12:02:12Z 2023-02-09T12:02:12Z 2023-02-08 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/bookPart |
format |
bookPart |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
In: SABOURIN, E.; OLIVEIRA, L. M. R.; GOULET, F.; MARTINS, E. S. (Org.). Public policies for adapting agriculture to climate change in semi-arid Northeast Brazil, Rio de Janeiro: E-papers, 2022. 978-65-87065-37-3 http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1151601 |
identifier_str_mv |
In: SABOURIN, E.; OLIVEIRA, L. M. R.; GOULET, F.; MARTINS, E. S. (Org.). Public policies for adapting agriculture to climate change in semi-arid Northeast Brazil, Rio de Janeiro: E-papers, 2022. 978-65-87065-37-3 |
url |
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1151601 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
il. Cap.4, ,p. 61-76 |
dc.source.none.fl_str_mv |
reponame:Repositório de Informação Tecnológica da Embrapa (Infoteca-e) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
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EMBRAPA |
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EMBRAPA |
reponame_str |
Repositório de Informação Tecnológica da Embrapa (Infoteca-e) |
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Repositório de Informação Tecnológica da Embrapa (Infoteca-e) |
repository.name.fl_str_mv |
Repositório de Informação Tecnológica da Embrapa (Infoteca-e) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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