Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.

Detalhes bibliográficos
Autor(a) principal: VIEIRA, D. A.
Data de Publicação: 2019
Outros Autores: MESQUITA, A. C., MARINHO, L. B., SOUZA, V. de, AIDAR, S. de T., CARVALHO, M. M. P.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1154757
Resumo: The current scenario of increased water scarcity is due to climate change and directly affects food production. It is thus necessary to develop strategies to mitigate the impacts of low water availability. Therefore, the goal of the present study is to evaluate the physiological behaviour of melon cultivars under water stress. The experiment was conducted in a protected environment in the experimental Submedium region of the São Francisco River Valley in the period ranging from October to December. In this study, we used the melon cultivars 'Amarelo' and 'Piel de Sapo'. The experiment was conducted in a randomized block design with three replicates that were subdivided into plots, where the plots were comprised of four irrigation rates (50, 75, 100, and 125% of crop vapotranspiration ? CET), subplots were comprised of the two melon cultivars, and sub-subplots were comprised of samplings for physiological analyses (15, 30, and 45 days after transplanting). The parameters evaluated were stomatal conductance, transpiration, net photosynthesis, relationship CI/CA, and accumulated dry matter. Water stress reduced the stomatal conductance, transpiration, net photosynthesis, CI/CA, and accumulated dry matter. 'Piel de Sapo' showed a higher photosynthetic adjustment than 'Amarelo' melon due to the gas exchange behaviour of the former, and it was, therefore, more tolerant to water stress.
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spelling Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.Estresse hídricoVale do São FranciscoTrocas gasosaCucumis MeloMelãoMatéria SecaDry matter contentThe current scenario of increased water scarcity is due to climate change and directly affects food production. It is thus necessary to develop strategies to mitigate the impacts of low water availability. Therefore, the goal of the present study is to evaluate the physiological behaviour of melon cultivars under water stress. The experiment was conducted in a protected environment in the experimental Submedium region of the São Francisco River Valley in the period ranging from October to December. In this study, we used the melon cultivars 'Amarelo' and 'Piel de Sapo'. The experiment was conducted in a randomized block design with three replicates that were subdivided into plots, where the plots were comprised of four irrigation rates (50, 75, 100, and 125% of crop vapotranspiration ? CET), subplots were comprised of the two melon cultivars, and sub-subplots were comprised of samplings for physiological analyses (15, 30, and 45 days after transplanting). The parameters evaluated were stomatal conductance, transpiration, net photosynthesis, relationship CI/CA, and accumulated dry matter. Water stress reduced the stomatal conductance, transpiration, net photosynthesis, CI/CA, and accumulated dry matter. 'Piel de Sapo' showed a higher photosynthetic adjustment than 'Amarelo' melon due to the gas exchange behaviour of the former, and it was, therefore, more tolerant to water stress.DANIEL AMORIM VIEIRA, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; ALESSANDRO CARLOS MESQUITA, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; LÍGIA BORGES MARINHO, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; VANUZA DE SOUZA, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; SAULO DE TARSO AIDAR, CPATSA; MARÍLIA MICKAELE PINHEIRO CARVALHO, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia.VIEIRA, D. A.MESQUITA, A. C.MARINHO, L. B.SOUZA, V. deAIDAR, S. de T.CARVALHO, M. M. P.2023-07-03T18:23:39Z2023-07-03T18:23:39Z2023-07-032019info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleActa Scientiarum. Agronomy, v. 41, e42686, 2019.1807-8621http://www.alice.cnptia.embrapa.br/alice/handle/doc/115475710.4025/actasciagron.v41i1. 42686enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-07-03T18:23:39Zoai:www.alice.cnptia.embrapa.br:doc/1154757Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542023-07-03T18:23:39falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542023-07-03T18:23:39Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
title Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
spellingShingle Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
VIEIRA, D. A.
Estresse hídrico
Vale do São Francisco
Trocas gasosa
Cucumis Melo
Melão
Matéria Seca
Dry matter content
title_short Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
title_full Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
title_fullStr Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
title_full_unstemmed Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
title_sort Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley.
author VIEIRA, D. A.
author_facet VIEIRA, D. A.
MESQUITA, A. C.
MARINHO, L. B.
SOUZA, V. de
AIDAR, S. de T.
CARVALHO, M. M. P.
author_role author
author2 MESQUITA, A. C.
MARINHO, L. B.
SOUZA, V. de
AIDAR, S. de T.
CARVALHO, M. M. P.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv DANIEL AMORIM VIEIRA, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; ALESSANDRO CARLOS MESQUITA, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; LÍGIA BORGES MARINHO, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; VANUZA DE SOUZA, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia; SAULO DE TARSO AIDAR, CPATSA; MARÍLIA MICKAELE PINHEIRO CARVALHO, Departamento de Tecnologia e Ciências Sociais/Universidade do Estado da Bahia.
dc.contributor.author.fl_str_mv VIEIRA, D. A.
MESQUITA, A. C.
MARINHO, L. B.
SOUZA, V. de
AIDAR, S. de T.
CARVALHO, M. M. P.
dc.subject.por.fl_str_mv Estresse hídrico
Vale do São Francisco
Trocas gasosa
Cucumis Melo
Melão
Matéria Seca
Dry matter content
topic Estresse hídrico
Vale do São Francisco
Trocas gasosa
Cucumis Melo
Melão
Matéria Seca
Dry matter content
description The current scenario of increased water scarcity is due to climate change and directly affects food production. It is thus necessary to develop strategies to mitigate the impacts of low water availability. Therefore, the goal of the present study is to evaluate the physiological behaviour of melon cultivars under water stress. The experiment was conducted in a protected environment in the experimental Submedium region of the São Francisco River Valley in the period ranging from October to December. In this study, we used the melon cultivars 'Amarelo' and 'Piel de Sapo'. The experiment was conducted in a randomized block design with three replicates that were subdivided into plots, where the plots were comprised of four irrigation rates (50, 75, 100, and 125% of crop vapotranspiration ? CET), subplots were comprised of the two melon cultivars, and sub-subplots were comprised of samplings for physiological analyses (15, 30, and 45 days after transplanting). The parameters evaluated were stomatal conductance, transpiration, net photosynthesis, relationship CI/CA, and accumulated dry matter. Water stress reduced the stomatal conductance, transpiration, net photosynthesis, CI/CA, and accumulated dry matter. 'Piel de Sapo' showed a higher photosynthetic adjustment than 'Amarelo' melon due to the gas exchange behaviour of the former, and it was, therefore, more tolerant to water stress.
publishDate 2019
dc.date.none.fl_str_mv 2019
2023-07-03T18:23:39Z
2023-07-03T18:23:39Z
2023-07-03
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Acta Scientiarum. Agronomy, v. 41, e42686, 2019.
1807-8621
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1154757
10.4025/actasciagron.v41i1. 42686
identifier_str_mv Acta Scientiarum. Agronomy, v. 41, e42686, 2019.
1807-8621
10.4025/actasciagron.v41i1. 42686
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1154757
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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