Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.

Detalhes bibliográficos
Autor(a) principal: OLIVEIRA, M. A. L. DE
Data de Publicação: 2021
Outros Autores: MADRUGA, L. Y. C., LIMA, B. L. B. DE, VILLETTI, M. A., SOUZA FILHO, M. de S. M. de, KIPPER, M. J., MARQUES, N. N., BALABAN, R. C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1133086
https://dx.doi.org/10.21577/0103-5053.20210059
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spelling Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.ThermoresponsiveInchaçoCitotoxicidadeTermorrespostaNanogelAmidoSwelling (materials)CytotoxicityStarchMARLIZIA A. L. DE OLIVEIRA, Instituto de Química, Universidade Federal do Rio Grande do Norte; LISZT Y. C. MADRUGA, Department of Chemical and Biological Engineering, Colorado State University; BRUNA L. B. DE LIMA, Instituto de Química, Universidade Federal do Rio Grande do Norte; MARCOS A. VILLETTI, Laboratório de Espectroscopia e Polímeros (LEPOL), Universidade Federal de Santa Maria; MEN DE SA MOREIRA DE SOUZA FILHO, CNPAT; MATT J. KIPPER, Department of Chemical and Biological Engineering, Colorado State University; NÍVIA N. MARQUES, Instituto de Química, Universidade Federal do Rio Grande do Norte; ROSANGELA C. BALABAN, Instituto de Química, Universidade Federal do Rio Grande do Norte.OLIVEIRA, M. A. L. DEMADRUGA, L. Y. C.LIMA, B. L. B. DEVILLETTI, M. A.SOUZA FILHO, M. de S. M. deKIPPER, M. J.MARQUES, N. N.BALABAN, R. C.2021-07-23T19:00:38Z2021-07-23T19:00:38Z2021-07-232021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of the Brazilian Chemical Society, v. 32, n. 8, p. 1607-1616, 2021.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1133086https://dx.doi.org/10.21577/0103-5053.20210059enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2021-07-23T19:00:47Zoai:www.alice.cnptia.embrapa.br:doc/1133086Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542021-07-23T19:00:47Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
title Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
spellingShingle Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
OLIVEIRA, M. A. L. DE
Thermoresponsive
Inchaço
Citotoxicidade
Termorresposta
Nanogel
Amido
Swelling (materials)
Cytotoxicity
Starch
title_short Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
title_full Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
title_fullStr Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
title_full_unstemmed Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
title_sort Agro-industrial waste valorization: Transformation of starch from Mango Kernel into biocompatible, thermoresponsive and high swelling nanogels.
author OLIVEIRA, M. A. L. DE
author_facet OLIVEIRA, M. A. L. DE
MADRUGA, L. Y. C.
LIMA, B. L. B. DE
VILLETTI, M. A.
SOUZA FILHO, M. de S. M. de
KIPPER, M. J.
MARQUES, N. N.
BALABAN, R. C.
author_role author
author2 MADRUGA, L. Y. C.
LIMA, B. L. B. DE
VILLETTI, M. A.
SOUZA FILHO, M. de S. M. de
KIPPER, M. J.
MARQUES, N. N.
BALABAN, R. C.
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv MARLIZIA A. L. DE OLIVEIRA, Instituto de Química, Universidade Federal do Rio Grande do Norte; LISZT Y. C. MADRUGA, Department of Chemical and Biological Engineering, Colorado State University; BRUNA L. B. DE LIMA, Instituto de Química, Universidade Federal do Rio Grande do Norte; MARCOS A. VILLETTI, Laboratório de Espectroscopia e Polímeros (LEPOL), Universidade Federal de Santa Maria; MEN DE SA MOREIRA DE SOUZA FILHO, CNPAT; MATT J. KIPPER, Department of Chemical and Biological Engineering, Colorado State University; NÍVIA N. MARQUES, Instituto de Química, Universidade Federal do Rio Grande do Norte; ROSANGELA C. BALABAN, Instituto de Química, Universidade Federal do Rio Grande do Norte.
dc.contributor.author.fl_str_mv OLIVEIRA, M. A. L. DE
MADRUGA, L. Y. C.
LIMA, B. L. B. DE
VILLETTI, M. A.
SOUZA FILHO, M. de S. M. de
KIPPER, M. J.
MARQUES, N. N.
BALABAN, R. C.
dc.subject.por.fl_str_mv Thermoresponsive
Inchaço
Citotoxicidade
Termorresposta
Nanogel
Amido
Swelling (materials)
Cytotoxicity
Starch
topic Thermoresponsive
Inchaço
Citotoxicidade
Termorresposta
Nanogel
Amido
Swelling (materials)
Cytotoxicity
Starch
publishDate 2021
dc.date.none.fl_str_mv 2021-07-23T19:00:38Z
2021-07-23T19:00:38Z
2021-07-23
2021
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Journal of the Brazilian Chemical Society, v. 32, n. 8, p. 1607-1616, 2021.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1133086
https://dx.doi.org/10.21577/0103-5053.20210059
identifier_str_mv Journal of the Brazilian Chemical Society, v. 32, n. 8, p. 1607-1616, 2021.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1133086
https://dx.doi.org/10.21577/0103-5053.20210059
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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