Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango.
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157436 |
Resumo: | Anthracnose and stem-end rot are the main postharvest mango diseases in the Brazilian Northeast. In order to determine the incidence and prevalence of these diseases, near ripe (stage 3) Tommy Atkins fruits were collected from thirty orchards, aged 10 to 12 years old. Inspections and records regarding agricultural practices were undertaken in order to characterize the orchards and evaluate the risk of diseases. Additionally, three experiments were conducted to evaluate different fungicides. Fruits were harvested in Tommy Atkins orchards sprayed with different fungicides and disease incidences were evaluated for two weeks. General averages of incidence and prevalence of stem-end rot were 14.44% and 86.67% respectively, while those of anthracnose were 5.55% and 36.67%. Pearson?s chi-squared test identified a significant association between management practices and the occurrence of diseases. The risk of producing diseased fruits is larger in orchards that do not remove residues beneath or above the canopy or diseased panicles and do not adopt good agricultural practices. For orchards that do not adopt good agricultural practices, the relative risk was a 3.82 times higher chance of producing diseased fruits compared to those that adopt good agricultural practices. The fungicides that exhibited efficiency in disease control were pyraclostrobin (0.10 g/L), copper oxychloride (1.60 g/L) and tetraconazole (0.10 g/L). According to the results, in order to control anthracnose and stem-end rot in mangos, producers should spray the orchards with pyraclostrobin, copper oxychloride and tetraconazole fungicides, remove malformed panicles and diseased residues above and beneath the canopy |
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Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango.Podridão do caule da mangaBotryosphaeriaceaColletotrichum sppControle de doençasTommy AtkinsPiraclostrobinaOxicloreto de cobreTetraconazolMangaPós-ColheitaDoença de PlantaAntracnoseMangifera IndicaAnálise de RiscoPodridão ApicalFungicidaMangoesPostharvest treatmentPostharvest diseasesPlant diseases and disordersRisk analysisDisease controlAnthracnoseAnthracnose and stem-end rot are the main postharvest mango diseases in the Brazilian Northeast. In order to determine the incidence and prevalence of these diseases, near ripe (stage 3) Tommy Atkins fruits were collected from thirty orchards, aged 10 to 12 years old. Inspections and records regarding agricultural practices were undertaken in order to characterize the orchards and evaluate the risk of diseases. Additionally, three experiments were conducted to evaluate different fungicides. Fruits were harvested in Tommy Atkins orchards sprayed with different fungicides and disease incidences were evaluated for two weeks. General averages of incidence and prevalence of stem-end rot were 14.44% and 86.67% respectively, while those of anthracnose were 5.55% and 36.67%. Pearson?s chi-squared test identified a significant association between management practices and the occurrence of diseases. The risk of producing diseased fruits is larger in orchards that do not remove residues beneath or above the canopy or diseased panicles and do not adopt good agricultural practices. For orchards that do not adopt good agricultural practices, the relative risk was a 3.82 times higher chance of producing diseased fruits compared to those that adopt good agricultural practices. The fungicides that exhibited efficiency in disease control were pyraclostrobin (0.10 g/L), copper oxychloride (1.60 g/L) and tetraconazole (0.10 g/L). According to the results, in order to control anthracnose and stem-end rot in mangos, producers should spray the orchards with pyraclostrobin, copper oxychloride and tetraconazole fungicides, remove malformed panicles and diseased residues above and beneath the canopyDIOGENES DA CRUZ BATISTA, CPATSA; MIGUEL ALVES-JÚNIOR, Pará Federal University; LUIZ AUGUSTO MARTINS PERUCH, EPAGRI; MARIA ANGELICA GUIMARAES BARBOSA, CPATSA.BATISTA, D. da C.ALVES JÚNIOR, M.PERUCH, L. A. M.BARBOSA, M. A. G.2023-10-24T12:52:58Z2023-10-24T12:52:58Z2023-10-242023info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleAustralian Journal of Crop Science, v. 17, n. 9, p. 677-683, 2023.http://www.alice.cnptia.embrapa.br/alice/handle/doc/115743610.21475/ajcs.23.17.09.p3910enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-10-24T12:52:58Zoai:www.alice.cnptia.embrapa.br:doc/1157436Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542023-10-24T12:52:58falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542023-10-24T12:52:58Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. |
title |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. |
spellingShingle |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. BATISTA, D. da C. Podridão do caule da manga Botryosphaeriacea Colletotrichum spp Controle de doenças Tommy Atkins Piraclostrobina Oxicloreto de cobre Tetraconazol Manga Pós-Colheita Doença de Planta Antracnose Mangifera Indica Análise de Risco Podridão Apical Fungicida Mangoes Postharvest treatment Postharvest diseases Plant diseases and disorders Risk analysis Disease control Anthracnose |
title_short |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. |
title_full |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. |
title_fullStr |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. |
title_full_unstemmed |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. |
title_sort |
Effects of agricultural practices and fungicides on the management postharvest anthracnose and stem-end rot of mango. |
author |
BATISTA, D. da C. |
author_facet |
BATISTA, D. da C. ALVES JÚNIOR, M. PERUCH, L. A. M. BARBOSA, M. A. G. |
author_role |
author |
author2 |
ALVES JÚNIOR, M. PERUCH, L. A. M. BARBOSA, M. A. G. |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
DIOGENES DA CRUZ BATISTA, CPATSA; MIGUEL ALVES-JÚNIOR, Pará Federal University; LUIZ AUGUSTO MARTINS PERUCH, EPAGRI; MARIA ANGELICA GUIMARAES BARBOSA, CPATSA. |
dc.contributor.author.fl_str_mv |
BATISTA, D. da C. ALVES JÚNIOR, M. PERUCH, L. A. M. BARBOSA, M. A. G. |
dc.subject.por.fl_str_mv |
Podridão do caule da manga Botryosphaeriacea Colletotrichum spp Controle de doenças Tommy Atkins Piraclostrobina Oxicloreto de cobre Tetraconazol Manga Pós-Colheita Doença de Planta Antracnose Mangifera Indica Análise de Risco Podridão Apical Fungicida Mangoes Postharvest treatment Postharvest diseases Plant diseases and disorders Risk analysis Disease control Anthracnose |
topic |
Podridão do caule da manga Botryosphaeriacea Colletotrichum spp Controle de doenças Tommy Atkins Piraclostrobina Oxicloreto de cobre Tetraconazol Manga Pós-Colheita Doença de Planta Antracnose Mangifera Indica Análise de Risco Podridão Apical Fungicida Mangoes Postharvest treatment Postharvest diseases Plant diseases and disorders Risk analysis Disease control Anthracnose |
description |
Anthracnose and stem-end rot are the main postharvest mango diseases in the Brazilian Northeast. In order to determine the incidence and prevalence of these diseases, near ripe (stage 3) Tommy Atkins fruits were collected from thirty orchards, aged 10 to 12 years old. Inspections and records regarding agricultural practices were undertaken in order to characterize the orchards and evaluate the risk of diseases. Additionally, three experiments were conducted to evaluate different fungicides. Fruits were harvested in Tommy Atkins orchards sprayed with different fungicides and disease incidences were evaluated for two weeks. General averages of incidence and prevalence of stem-end rot were 14.44% and 86.67% respectively, while those of anthracnose were 5.55% and 36.67%. Pearson?s chi-squared test identified a significant association between management practices and the occurrence of diseases. The risk of producing diseased fruits is larger in orchards that do not remove residues beneath or above the canopy or diseased panicles and do not adopt good agricultural practices. For orchards that do not adopt good agricultural practices, the relative risk was a 3.82 times higher chance of producing diseased fruits compared to those that adopt good agricultural practices. The fungicides that exhibited efficiency in disease control were pyraclostrobin (0.10 g/L), copper oxychloride (1.60 g/L) and tetraconazole (0.10 g/L). According to the results, in order to control anthracnose and stem-end rot in mangos, producers should spray the orchards with pyraclostrobin, copper oxychloride and tetraconazole fungicides, remove malformed panicles and diseased residues above and beneath the canopy |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-10-24T12:52:58Z 2023-10-24T12:52:58Z 2023-10-24 2023 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Australian Journal of Crop Science, v. 17, n. 9, p. 677-683, 2023. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157436 10.21475/ajcs.23.17.09.p3910 |
identifier_str_mv |
Australian Journal of Crop Science, v. 17, n. 9, p. 677-683, 2023. 10.21475/ajcs.23.17.09.p3910 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157436 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
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Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
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EMBRAPA |
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EMBRAPA |
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Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
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Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503550746755072 |