A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry.
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , |
Tipo de documento: | Capítulo de livro |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/916163 |
Resumo: | There are many studies and reviews on advanced processes to treat secondary wastewater from industries which also address the challenges and limitations to water reuse and the hygienic concerns especially in food industries. However, the challenges associated with treating a secondary wastewater to provide drinking water quality become clear when real wastewater is treated in batch and in pilot scale. The limitations are several, particularly in food industries. Hence, this review aims to present an overview and a discussion regarding the challenges and proposals related to the advanced treatment of food industry wastewater to provide drinking water quality, elucidating some experimental and theoretical questions surrounding such processes. Valuable experimental advice which is not usually found in research papers will be provided, for instance, which oxidation treatment should be chosen, which initial experiments should be carried, and which methodology should be followed to evaluate the kinetics constants in different situations will be provided, along with methodology issues. |
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A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry.Tratamento da águaQualidade da águaWaste treatmentWastewater treatmentFood industryWater qualityWater treatmentThere are many studies and reviews on advanced processes to treat secondary wastewater from industries which also address the challenges and limitations to water reuse and the hygienic concerns especially in food industries. However, the challenges associated with treating a secondary wastewater to provide drinking water quality become clear when real wastewater is treated in batch and in pilot scale. The limitations are several, particularly in food industries. Hence, this review aims to present an overview and a discussion regarding the challenges and proposals related to the advanced treatment of food industry wastewater to provide drinking water quality, elucidating some experimental and theoretical questions surrounding such processes. Valuable experimental advice which is not usually found in research papers will be provided, for instance, which oxidation treatment should be chosen, which initial experiments should be carried, and which methodology should be followed to evaluate the kinetics constants in different situations will be provided, along with methodology issues.DANIELLE DE BEM LUIZ, CNPASA; H. J. JOSÉ, UNIVERSIDADE FEDERAL DE SANTA CATARINA; R. F. P. M. MOREIRA, UNIVERSIDADE FEDERAL DE SANTA CATARINA.LUIZ, D. B.JOSÉ, H. J.MOREIRA, R. F. P. M.2012-02-17T11:11:11Z2012-02-17T11:11:11Z2012-02-17T11:11:11Z2012-02-17T11:11:11Z2012-02-1720122017-07-18T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookPartIn: VALDEZ, B. (Ed.). Scientific, health and social aspects of the food industry. Croatia: InTech, 2012.978-953-307-916-5http://www.alice.cnptia.embrapa.br/alice/handle/doc/916163enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-15T22:42:57Zoai:www.alice.cnptia.embrapa.br:doc/916163Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-15T22:42:57falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-15T22:42:57Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. |
title |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. |
spellingShingle |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. LUIZ, D. B. Tratamento da água Qualidade da água Waste treatment Wastewater treatment Food industry Water quality Water treatment |
title_short |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. |
title_full |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. |
title_fullStr |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. |
title_full_unstemmed |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. |
title_sort |
A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. |
author |
LUIZ, D. B. |
author_facet |
LUIZ, D. B. JOSÉ, H. J. MOREIRA, R. F. P. M. |
author_role |
author |
author2 |
JOSÉ, H. J. MOREIRA, R. F. P. M. |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
DANIELLE DE BEM LUIZ, CNPASA; H. J. JOSÉ, UNIVERSIDADE FEDERAL DE SANTA CATARINA; R. F. P. M. MOREIRA, UNIVERSIDADE FEDERAL DE SANTA CATARINA. |
dc.contributor.author.fl_str_mv |
LUIZ, D. B. JOSÉ, H. J. MOREIRA, R. F. P. M. |
dc.subject.por.fl_str_mv |
Tratamento da água Qualidade da água Waste treatment Wastewater treatment Food industry Water quality Water treatment |
topic |
Tratamento da água Qualidade da água Waste treatment Wastewater treatment Food industry Water quality Water treatment |
description |
There are many studies and reviews on advanced processes to treat secondary wastewater from industries which also address the challenges and limitations to water reuse and the hygienic concerns especially in food industries. However, the challenges associated with treating a secondary wastewater to provide drinking water quality become clear when real wastewater is treated in batch and in pilot scale. The limitations are several, particularly in food industries. Hence, this review aims to present an overview and a discussion regarding the challenges and proposals related to the advanced treatment of food industry wastewater to provide drinking water quality, elucidating some experimental and theoretical questions surrounding such processes. Valuable experimental advice which is not usually found in research papers will be provided, for instance, which oxidation treatment should be chosen, which initial experiments should be carried, and which methodology should be followed to evaluate the kinetics constants in different situations will be provided, along with methodology issues. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-02-17T11:11:11Z 2012-02-17T11:11:11Z 2012-02-17T11:11:11Z 2012-02-17T11:11:11Z 2012-02-17 2012 2017-07-18T11:11:11Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/bookPart |
format |
bookPart |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
In: VALDEZ, B. (Ed.). Scientific, health and social aspects of the food industry. Croatia: InTech, 2012. 978-953-307-916-5 http://www.alice.cnptia.embrapa.br/alice/handle/doc/916163 |
identifier_str_mv |
In: VALDEZ, B. (Ed.). Scientific, health and social aspects of the food industry. Croatia: InTech, 2012. 978-953-307-916-5 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/916163 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
_version_ |
1794503360210010112 |