Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina
Autor(a) principal: | |
---|---|
Data de Publicação: | 2022 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Agropecuária Catarinense (Online) |
Texto Completo: | https://publicacoes.epagri.sc.gov.br/rac/article/view/1190 |
Resumo: | This work aimed to evaluate the phenological and productive behavior of early cycle varieties of grapes for processing, pruned in autumn, when compared to winter in Santa Catarina state. The varieties were SCS Paulina, Isabel Precoce and Concord Clone 30, evaluated in Videira, SC, from 2015 to 2018. Autumn pruning was carried out between mid-April and May, and winter pruning in mid-August. Plant phenology, estimated yield per hectare, pH, soluble solids content and total acidity of the grapes were evaluated. All varieties showed early budding when pruned in autumn. For 'SCS Paulina' and 'Isabel Precoce' the difference in the beginning of budding maintained an average of 2 days. For ‘Concord Clone 30’ there was an anticipation of 6 days in all harvests. For ‘Isabel Precoce’, plants pruned in autumn had lower productivity compared to those pruned in winter, in all of the harvests. The pruning time did not affect the productivity of the SCS Paulina and Concord Clone 30 variety, as well as it did not influence the physicochemical quality of the grapes for all the varieties studied. |
id |
EPAGRI_54b3dc1103888c825067bc4630f0a953 |
---|---|
oai_identifier_str |
oai:ojs.publicacoes.epagri.sc.gov.br:article/1190 |
network_acronym_str |
EPAGRI |
network_name_str |
Agropecuária Catarinense (Online) |
repository_id_str |
|
spelling |
Effects of autumnal pruning on grape varieties for processing in the state of Santa CatarinaEfeitos da poda outonal em variedades de uvas para processamento no estado de Santa CatarinaVitis labruscaantecipadaoutonoinvernoVitis labruscaAnticipatedautumnwinterThis work aimed to evaluate the phenological and productive behavior of early cycle varieties of grapes for processing, pruned in autumn, when compared to winter in Santa Catarina state. The varieties were SCS Paulina, Isabel Precoce and Concord Clone 30, evaluated in Videira, SC, from 2015 to 2018. Autumn pruning was carried out between mid-April and May, and winter pruning in mid-August. Plant phenology, estimated yield per hectare, pH, soluble solids content and total acidity of the grapes were evaluated. All varieties showed early budding when pruned in autumn. For 'SCS Paulina' and 'Isabel Precoce' the difference in the beginning of budding maintained an average of 2 days. For ‘Concord Clone 30’ there was an anticipation of 6 days in all harvests. For ‘Isabel Precoce’, plants pruned in autumn had lower productivity compared to those pruned in winter, in all of the harvests. The pruning time did not affect the productivity of the SCS Paulina and Concord Clone 30 variety, as well as it did not influence the physicochemical quality of the grapes for all the varieties studied.Este trabalho objetivou avaliar o comportamento fenológico e produtivo de variedades precoces de uvas para processamento podadas antecipadamente no outono, quando comparadas ao inverno em Santa Catarina. As variedades foram SCS Paulina, Isabel Precoce e Concord Clone 30, avaliadas em Videira, SC, nas safras de 2015 a 2018. As podas de outono foram realizadas entre meados de abril e maio, e a de inverno em meados de agosto. Avaliaram-se a fenologia das plantas, a produtividade estimada por hectare, o pH, o teor de sólidos solúveis e a acidez total das uvas. Todas as variedades apresentaram início de brotação antecipada quando podadas no outono. Para ‘SCS Paulina’ e ‘Isabel Precoce’ a diferença do início da brotação manteve uma média de 2 dias. Para ‘Concord Clone 30’ ocorreu uma antecipação de 6 dias em todas as safras. Para ‘Isabel Precoce’, as plantas podadas no outono obtiveram menor produtividade em relação às podadas no inverno, independente da safra. A época de poda não afetou a produtividade das variedades SCS Paulina e Concord Clone 30, bem como não apresentou influência sobre a qualidade físico-química das uvas para todas as variedades estudadas.Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2022-04-19info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/119010.52945/rac.v35i1.1190Agropecuária Catarinense Journal; Vol. 35 No. 1 (2022); 73-78Agropecuária Catarinense; v. 35 n. 1 (2022); 73-782525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/1190/1302Copyright (c) 2022 André Luiz Kulkamp de Souza, Angélica Benderhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessde Souza, André Luiz KulkampBender, Angélica 2022-06-22T11:43:17Zoai:ojs.publicacoes.epagri.sc.gov.br:article/1190Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2022-06-22T11:43:17Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false |
dc.title.none.fl_str_mv |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina Efeitos da poda outonal em variedades de uvas para processamento no estado de Santa Catarina |
title |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina |
spellingShingle |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina de Souza, André Luiz Kulkamp Vitis labrusca antecipada outono inverno Vitis labrusca Anticipated autumn winter |
title_short |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina |
title_full |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina |
title_fullStr |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina |
title_full_unstemmed |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina |
title_sort |
Effects of autumnal pruning on grape varieties for processing in the state of Santa Catarina |
author |
de Souza, André Luiz Kulkamp |
author_facet |
de Souza, André Luiz Kulkamp Bender, Angélica |
author_role |
author |
author2 |
Bender, Angélica |
author2_role |
author |
dc.contributor.author.fl_str_mv |
de Souza, André Luiz Kulkamp Bender, Angélica |
dc.subject.por.fl_str_mv |
Vitis labrusca antecipada outono inverno Vitis labrusca Anticipated autumn winter |
topic |
Vitis labrusca antecipada outono inverno Vitis labrusca Anticipated autumn winter |
description |
This work aimed to evaluate the phenological and productive behavior of early cycle varieties of grapes for processing, pruned in autumn, when compared to winter in Santa Catarina state. The varieties were SCS Paulina, Isabel Precoce and Concord Clone 30, evaluated in Videira, SC, from 2015 to 2018. Autumn pruning was carried out between mid-April and May, and winter pruning in mid-August. Plant phenology, estimated yield per hectare, pH, soluble solids content and total acidity of the grapes were evaluated. All varieties showed early budding when pruned in autumn. For 'SCS Paulina' and 'Isabel Precoce' the difference in the beginning of budding maintained an average of 2 days. For ‘Concord Clone 30’ there was an anticipation of 6 days in all harvests. For ‘Isabel Precoce’, plants pruned in autumn had lower productivity compared to those pruned in winter, in all of the harvests. The pruning time did not affect the productivity of the SCS Paulina and Concord Clone 30 variety, as well as it did not influence the physicochemical quality of the grapes for all the varieties studied. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-04-19 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://publicacoes.epagri.sc.gov.br/rac/article/view/1190 10.52945/rac.v35i1.1190 |
url |
https://publicacoes.epagri.sc.gov.br/rac/article/view/1190 |
identifier_str_mv |
10.52945/rac.v35i1.1190 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://publicacoes.epagri.sc.gov.br/rac/article/view/1190/1302 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 André Luiz Kulkamp de Souza, Angélica Bender https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 André Luiz Kulkamp de Souza, Angélica Bender https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri |
publisher.none.fl_str_mv |
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri |
dc.source.none.fl_str_mv |
Agropecuária Catarinense Journal; Vol. 35 No. 1 (2022); 73-78 Agropecuária Catarinense; v. 35 n. 1 (2022); 73-78 2525-6076 0103-0779 reponame:Agropecuária Catarinense (Online) instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri) instacron:EPAGRI |
instname_str |
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri) |
instacron_str |
EPAGRI |
institution |
EPAGRI |
reponame_str |
Agropecuária Catarinense (Online) |
collection |
Agropecuária Catarinense (Online) |
repository.name.fl_str_mv |
Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri) |
repository.mail.fl_str_mv |
editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br |
_version_ |
1754917261273989120 |