Management methods of black oat straw on black bean crop in no-tillage

Detalhes bibliográficos
Autor(a) principal: Partica Nogara, Willian Jr.
Data de Publicação: 2022
Outros Autores: Santos, Jean Francisco, de Souza, Nátali Maidl, Ohse, Silvana
Tipo de documento: Artigo
Idioma: por
Título da fonte: Agropecuária Catarinense (Online)
Texto Completo: https://publicacoes.epagri.sc.gov.br/rac/article/view/1444
Resumo:  In order to determine the best management of black oat in the black bean crop, a randomized block experiment with 4 replicates was conducted, in a factorial scheme, consisting of 3 levels of the oat desiccation time factor (30, 15 and 0days before of the sowing-DBS) and 3 levels of the straw management factor (transverse, longitudinal and non-rolling). The percentage of soil cover by oats was higher when transverse rolling and no rolling. The lowest number of weeds per unit areaat 30 days afer sowing (DAS) was obtained with desiccaton on the 0 DBS. The absence of rolled oats provided a lower fresh and dry mass of weeds at 30 DAS and at harvest, with bean yield reflectons, which was superior to the use of transverse andlongitudinal rolls. Thus, it can be inferred that desiccaton can be carried out on the same day as the black bean sowing, cv. IPR-Graúna, without damage to grain yield, as well as, the cost of rolling the predecessor crop, in the case of black oats, isunnecessary
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spelling Management methods of black oat straw on black bean crop in no-tillageManejo da palhada da aveia-preta na cultura do feijão-preto em sistema plantio diretoPhaseolus vulgarismulchingrollingdesiccationPhaseolus vulgariscobertura mortarolagemdessecação In order to determine the best management of black oat in the black bean crop, a randomized block experiment with 4 replicates was conducted, in a factorial scheme, consisting of 3 levels of the oat desiccation time factor (30, 15 and 0days before of the sowing-DBS) and 3 levels of the straw management factor (transverse, longitudinal and non-rolling). The percentage of soil cover by oats was higher when transverse rolling and no rolling. The lowest number of weeds per unit areaat 30 days afer sowing (DAS) was obtained with desiccaton on the 0 DBS. The absence of rolled oats provided a lower fresh and dry mass of weeds at 30 DAS and at harvest, with bean yield reflectons, which was superior to the use of transverse andlongitudinal rolls. Thus, it can be inferred that desiccaton can be carried out on the same day as the black bean sowing, cv. IPR-Graúna, without damage to grain yield, as well as, the cost of rolling the predecessor crop, in the case of black oats, isunnecessary  Com o objetivo de determinar o melhor manejo da aveia-preta na cultura do feijão-preto, conduziu-se um experimento em blocos casualizados com 4 repetições, em esquema fatorial, com 3 níveis do fator época de dessecação da aveia (30, 15 e 0 dias antes da semeadura-DAS) e 3 níveis do fator manejo da palhada (rolagem transversal, longitudinale sem rolagem). A porcentagem de cobertura do solo pela aveia foi maior quando da rolagem transversal e na ausência de rolagem. O menor número de plantas daninhas por unidade de área aos 30 dias depois da semeadura (DDS) foi obtido com a dessecação no dia da semeadura. A ausência de rolagem da aveia proporcionou menor massa fresca e seca de plantas daninhas aos 30 DDS e na colheita, com reflexos na produtividade do feijão, tendo sido superior à utilização das rolagens transversal e longitudinal. Assim, pode-se inferir que a dessecação poder ser realizada no mesmo dia da semeadura do feijão, cv. IPR-Graúna, sem prejuízos à produtividade de grãos, bem como o custo com a rolagem da cultura antecessora, no caso a aveia-preta, é desnecessário.Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2022-12-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/144410.52945/rac.v35i3.1444Agropecuária Catarinense Journal; Vol. 35 No. 3 (2022); 45-51Agropecuária Catarinense; v. 35 n. 3 (2022); 45-512525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/1444/1441Copyright (c) 2022 Willian Jr. Partica Nogara, Jean Francisco Santos, Nátali Maidl de Souza, Silvana Ohsehttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessPartica Nogara, Willian Jr.Santos, Jean Francisco de Souza, Nátali Maidl Ohse, Silvana2022-12-26T14:31:16Zoai:ojs.publicacoes.epagri.sc.gov.br:article/1444Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2022-12-26T14:31:16Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false
dc.title.none.fl_str_mv Management methods of black oat straw on black bean crop in no-tillage
Manejo da palhada da aveia-preta na cultura do feijão-preto em sistema plantio direto
title Management methods of black oat straw on black bean crop in no-tillage
spellingShingle Management methods of black oat straw on black bean crop in no-tillage
Partica Nogara, Willian Jr.
Phaseolus vulgaris
mulching
rolling
desiccation
Phaseolus vulgaris
cobertura morta
rolagem
dessecação
title_short Management methods of black oat straw on black bean crop in no-tillage
title_full Management methods of black oat straw on black bean crop in no-tillage
title_fullStr Management methods of black oat straw on black bean crop in no-tillage
title_full_unstemmed Management methods of black oat straw on black bean crop in no-tillage
title_sort Management methods of black oat straw on black bean crop in no-tillage
author Partica Nogara, Willian Jr.
author_facet Partica Nogara, Willian Jr.
Santos, Jean Francisco
de Souza, Nátali Maidl
Ohse, Silvana
author_role author
author2 Santos, Jean Francisco
de Souza, Nátali Maidl
Ohse, Silvana
author2_role author
author
author
dc.contributor.author.fl_str_mv Partica Nogara, Willian Jr.
Santos, Jean Francisco
de Souza, Nátali Maidl
Ohse, Silvana
dc.subject.por.fl_str_mv Phaseolus vulgaris
mulching
rolling
desiccation
Phaseolus vulgaris
cobertura morta
rolagem
dessecação
topic Phaseolus vulgaris
mulching
rolling
desiccation
Phaseolus vulgaris
cobertura morta
rolagem
dessecação
description  In order to determine the best management of black oat in the black bean crop, a randomized block experiment with 4 replicates was conducted, in a factorial scheme, consisting of 3 levels of the oat desiccation time factor (30, 15 and 0days before of the sowing-DBS) and 3 levels of the straw management factor (transverse, longitudinal and non-rolling). The percentage of soil cover by oats was higher when transverse rolling and no rolling. The lowest number of weeds per unit areaat 30 days afer sowing (DAS) was obtained with desiccaton on the 0 DBS. The absence of rolled oats provided a lower fresh and dry mass of weeds at 30 DAS and at harvest, with bean yield reflectons, which was superior to the use of transverse andlongitudinal rolls. Thus, it can be inferred that desiccaton can be carried out on the same day as the black bean sowing, cv. IPR-Graúna, without damage to grain yield, as well as, the cost of rolling the predecessor crop, in the case of black oats, isunnecessary
publishDate 2022
dc.date.none.fl_str_mv 2022-12-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/1444
10.52945/rac.v35i3.1444
url https://publicacoes.epagri.sc.gov.br/rac/article/view/1444
identifier_str_mv 10.52945/rac.v35i3.1444
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/1444/1441
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
dc.source.none.fl_str_mv Agropecuária Catarinense Journal; Vol. 35 No. 3 (2022); 45-51
Agropecuária Catarinense; v. 35 n. 3 (2022); 45-51
2525-6076
0103-0779
reponame:Agropecuária Catarinense (Online)
instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
instname_str Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron_str EPAGRI
institution EPAGRI
reponame_str Agropecuária Catarinense (Online)
collection Agropecuária Catarinense (Online)
repository.name.fl_str_mv Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
repository.mail.fl_str_mv editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br
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