Rootstocks for mandarins in Santa Catarina

Detalhes bibliográficos
Autor(a) principal: Brugnara, Eduardo Cesar
Data de Publicação: 2021
Outros Autores: Sabião, Rafael Roveri, Maro, Luana Aparecida Castilho
Tipo de documento: Artigo
Idioma: por
Título da fonte: Agropecuária Catarinense (Online)
Texto Completo: https://publicacoes.epagri.sc.gov.br/rac/article/view/799
Resumo:  This artcle describes citrus cultivars indicated for use as mandarin rootstocks in the state of Santa Catarina, considering fundamental some characteristcs like tolerance to negative biotc and abiotc factors, compatibility with scions, and the quantity and quality of fruit. As mandarins are mostly consumed as fresh fruit and many Santa Catarina soils are clayey, the quality induced to the fruits by the rootstock and the tolerance to gummosis must always be observed. Therefore, ‘Cleópatra’, ‘Sunki’, P. trifoliata, ‘Flying Dragon’ and ‘Carrizo’ are recommended for most mandarins scions.
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spelling Rootstocks for mandarins in Santa CatarinaPorta-enxertos para tangerineiras em Santa CatarinaCitrusPoncirusgomosebergamotacitrusPoncirusgummosistangerine This artcle describes citrus cultivars indicated for use as mandarin rootstocks in the state of Santa Catarina, considering fundamental some characteristcs like tolerance to negative biotc and abiotc factors, compatibility with scions, and the quantity and quality of fruit. As mandarins are mostly consumed as fresh fruit and many Santa Catarina soils are clayey, the quality induced to the fruits by the rootstock and the tolerance to gummosis must always be observed. Therefore, ‘Cleópatra’, ‘Sunki’, P. trifoliata, ‘Flying Dragon’ and ‘Carrizo’ are recommended for most mandarins scions. Este informativo aborda os cultivares de citros indicados para uso como porta-enxertos de tangerineiras no estado de Santa Catarina, considerando fundamentais algumas característcas como a tolerância a fatores biótcos e abióticos negativos, a compatibilidade com as copas, e a quantidade e qualidade das tangerinas produzidas. Como as tangerinas são majoritariamente consumidas como fruta fresca e muitos solos catarinenses são argilosos, a qualidade dos frutos induzida pelo porta-enxerto e a sua tolerância à gomose devem ser sempre observadas. Portanto, ‘Cleópatra’, ‘Sunki’, P. trifoliata, ‘Flying Dragon’ e ‘Carrizo’ são os indicados para a maior parte das tangerineiras.Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2021-12-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/79910.52945/rac.v34i3.799Agropecuária Catarinense Journal; Vol. 34 No. 3 (2021); 20-22Agropecuária Catarinense; v. 34 n. 3 (2021); 20-222525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/799/1211Copyright (c) 2021 Eduardo Cesar Brugnara, Rafael Roveri Sabião, Luana Aparecida Castilho Marohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessBrugnara, Eduardo CesarSabião, Rafael RoveriMaro, Luana Aparecida Castilho2022-06-22T11:42:32Zoai:ojs.publicacoes.epagri.sc.gov.br:article/799Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2022-06-22T11:42:32Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false
dc.title.none.fl_str_mv Rootstocks for mandarins in Santa Catarina
Porta-enxertos para tangerineiras em Santa Catarina
title Rootstocks for mandarins in Santa Catarina
spellingShingle Rootstocks for mandarins in Santa Catarina
Brugnara, Eduardo Cesar
Citrus
Poncirus
gomose
bergamota
citrus
Poncirus
gummosis
tangerine
title_short Rootstocks for mandarins in Santa Catarina
title_full Rootstocks for mandarins in Santa Catarina
title_fullStr Rootstocks for mandarins in Santa Catarina
title_full_unstemmed Rootstocks for mandarins in Santa Catarina
title_sort Rootstocks for mandarins in Santa Catarina
author Brugnara, Eduardo Cesar
author_facet Brugnara, Eduardo Cesar
Sabião, Rafael Roveri
Maro, Luana Aparecida Castilho
author_role author
author2 Sabião, Rafael Roveri
Maro, Luana Aparecida Castilho
author2_role author
author
dc.contributor.author.fl_str_mv Brugnara, Eduardo Cesar
Sabião, Rafael Roveri
Maro, Luana Aparecida Castilho
dc.subject.por.fl_str_mv Citrus
Poncirus
gomose
bergamota
citrus
Poncirus
gummosis
tangerine
topic Citrus
Poncirus
gomose
bergamota
citrus
Poncirus
gummosis
tangerine
description  This artcle describes citrus cultivars indicated for use as mandarin rootstocks in the state of Santa Catarina, considering fundamental some characteristcs like tolerance to negative biotc and abiotc factors, compatibility with scions, and the quantity and quality of fruit. As mandarins are mostly consumed as fresh fruit and many Santa Catarina soils are clayey, the quality induced to the fruits by the rootstock and the tolerance to gummosis must always be observed. Therefore, ‘Cleópatra’, ‘Sunki’, P. trifoliata, ‘Flying Dragon’ and ‘Carrizo’ are recommended for most mandarins scions.
publishDate 2021
dc.date.none.fl_str_mv 2021-12-28
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/799
10.52945/rac.v34i3.799
url https://publicacoes.epagri.sc.gov.br/rac/article/view/799
identifier_str_mv 10.52945/rac.v34i3.799
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/799/1211
dc.rights.driver.fl_str_mv Copyright (c) 2021 Eduardo Cesar Brugnara, Rafael Roveri Sabião, Luana Aparecida Castilho Maro
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Eduardo Cesar Brugnara, Rafael Roveri Sabião, Luana Aparecida Castilho Maro
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
dc.source.none.fl_str_mv Agropecuária Catarinense Journal; Vol. 34 No. 3 (2021); 20-22
Agropecuária Catarinense; v. 34 n. 3 (2021); 20-22
2525-6076
0103-0779
reponame:Agropecuária Catarinense (Online)
instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
instname_str Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron_str EPAGRI
institution EPAGRI
reponame_str Agropecuária Catarinense (Online)
collection Agropecuária Catarinense (Online)
repository.name.fl_str_mv Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
repository.mail.fl_str_mv editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br
_version_ 1754917259901403136

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