Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet

Detalhes bibliográficos
Autor(a) principal: Poernama,F
Data de Publicação: 2020
Outros Autores: Wibowo,TA, Gomes,GA, Aftab,U
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian Journal of Poultry Science (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000200310
Resumo: ABSTRACT This study evaluated the potential of incremental doses of an enhanced Escherichia coli-derived phytase to support step-wise reduction of supplemental inorganic phosphate in an all-vegetable broiler diet. Corn-soybean meal-based diets containing 0.40/0.80%, 0.35/0.70%, and 0.30/0.60% avP and Ca, respectively from 0-10, 10-25, and 26-42 days posthatch served as experimental control (PC). Three test diets were formulated with 500, 1000, and 1500 FTU/kg of phytase assigned respectively an avP matrix of 0.15, 0.19, and 0.23% and a fixed Ca matrix of 0.15%. An additional diet (PC++) containing extra avP and Ca (+0.05% avP/+0.1% Ca) to that of PC was included to test if avP and Ca were not limiting in PC. Each diet was offered to 16 replicates of straight-run broilers kept in floor pens (30 birds per pen). PC++ had lower (p<0.05; 10 and 25 d) or similar (42 d) BW and toe ash compared with PC confirming the avP and Ca set in PC were sufficient to support optimal growth and bone mineralization. Compared to the PC, diets containing 1000 and 1500 FTU phytase had higher BW (p<0.05) at 10 and 25 d. For the overall period of 0-42 d, FI, BW and FCR did not differ across treatments. Percentage-, but not the absolute-, toe ash at phytase treated groups was significantly (p<0.05) low compared with the PC. The experiment demonstrated that 1500 FTU/kg of enhance E. coli phytase supports optimal BW and FCR of broilers fed corn-soy diet largely void of supplemental inorganic phosphate.
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spelling Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy DietBroilerphytaseinorganic phosphatephosphorusABSTRACT This study evaluated the potential of incremental doses of an enhanced Escherichia coli-derived phytase to support step-wise reduction of supplemental inorganic phosphate in an all-vegetable broiler diet. Corn-soybean meal-based diets containing 0.40/0.80%, 0.35/0.70%, and 0.30/0.60% avP and Ca, respectively from 0-10, 10-25, and 26-42 days posthatch served as experimental control (PC). Three test diets were formulated with 500, 1000, and 1500 FTU/kg of phytase assigned respectively an avP matrix of 0.15, 0.19, and 0.23% and a fixed Ca matrix of 0.15%. An additional diet (PC++) containing extra avP and Ca (+0.05% avP/+0.1% Ca) to that of PC was included to test if avP and Ca were not limiting in PC. Each diet was offered to 16 replicates of straight-run broilers kept in floor pens (30 birds per pen). PC++ had lower (p<0.05; 10 and 25 d) or similar (42 d) BW and toe ash compared with PC confirming the avP and Ca set in PC were sufficient to support optimal growth and bone mineralization. Compared to the PC, diets containing 1000 and 1500 FTU phytase had higher BW (p<0.05) at 10 and 25 d. For the overall period of 0-42 d, FI, BW and FCR did not differ across treatments. Percentage-, but not the absolute-, toe ash at phytase treated groups was significantly (p<0.05) low compared with the PC. The experiment demonstrated that 1500 FTU/kg of enhance E. coli phytase supports optimal BW and FCR of broilers fed corn-soy diet largely void of supplemental inorganic phosphate.Fundacao de Apoio a Ciência e Tecnologia Avicolas2020-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000200310Brazilian Journal of Poultry Science v.22 n.2 2020reponame:Brazilian Journal of Poultry Science (Online)instname:Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)instacron:FACTA10.1590/1806-9061-2019-1217info:eu-repo/semantics/openAccessPoernama,FWibowo,TAGomes,GAAftab,Ueng2020-09-01T00:00:00Zoai:scielo:S1516-635X2020000200310Revistahttp://www.scielo.br/rbcahttps://old.scielo.br/oai/scielo-oai.php||rvfacta@terra.com.br1806-90611516-635Xopendoar:2020-09-01T00:00Brazilian Journal of Poultry Science (Online) - Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)false
dc.title.none.fl_str_mv Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
title Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
spellingShingle Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
Poernama,F
Broiler
phytase
inorganic phosphate
phosphorus
title_short Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
title_full Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
title_fullStr Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
title_full_unstemmed Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
title_sort Effect of Graded Levels of an Enhanced E.coli Phytase with Step-Wise Reduction of Supplemental Inorganic Phosphate on Growth Performance of Broilers Fed Corn-Soy Diet
author Poernama,F
author_facet Poernama,F
Wibowo,TA
Gomes,GA
Aftab,U
author_role author
author2 Wibowo,TA
Gomes,GA
Aftab,U
author2_role author
author
author
dc.contributor.author.fl_str_mv Poernama,F
Wibowo,TA
Gomes,GA
Aftab,U
dc.subject.por.fl_str_mv Broiler
phytase
inorganic phosphate
phosphorus
topic Broiler
phytase
inorganic phosphate
phosphorus
description ABSTRACT This study evaluated the potential of incremental doses of an enhanced Escherichia coli-derived phytase to support step-wise reduction of supplemental inorganic phosphate in an all-vegetable broiler diet. Corn-soybean meal-based diets containing 0.40/0.80%, 0.35/0.70%, and 0.30/0.60% avP and Ca, respectively from 0-10, 10-25, and 26-42 days posthatch served as experimental control (PC). Three test diets were formulated with 500, 1000, and 1500 FTU/kg of phytase assigned respectively an avP matrix of 0.15, 0.19, and 0.23% and a fixed Ca matrix of 0.15%. An additional diet (PC++) containing extra avP and Ca (+0.05% avP/+0.1% Ca) to that of PC was included to test if avP and Ca were not limiting in PC. Each diet was offered to 16 replicates of straight-run broilers kept in floor pens (30 birds per pen). PC++ had lower (p<0.05; 10 and 25 d) or similar (42 d) BW and toe ash compared with PC confirming the avP and Ca set in PC were sufficient to support optimal growth and bone mineralization. Compared to the PC, diets containing 1000 and 1500 FTU phytase had higher BW (p<0.05) at 10 and 25 d. For the overall period of 0-42 d, FI, BW and FCR did not differ across treatments. Percentage-, but not the absolute-, toe ash at phytase treated groups was significantly (p<0.05) low compared with the PC. The experiment demonstrated that 1500 FTU/kg of enhance E. coli phytase supports optimal BW and FCR of broilers fed corn-soy diet largely void of supplemental inorganic phosphate.
publishDate 2020
dc.date.none.fl_str_mv 2020-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000200310
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000200310
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/1806-9061-2019-1217
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Fundacao de Apoio a Ciência e Tecnologia Avicolas
publisher.none.fl_str_mv Fundacao de Apoio a Ciência e Tecnologia Avicolas
dc.source.none.fl_str_mv Brazilian Journal of Poultry Science v.22 n.2 2020
reponame:Brazilian Journal of Poultry Science (Online)
instname:Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
instname_str Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron_str FACTA
institution FACTA
reponame_str Brazilian Journal of Poultry Science (Online)
collection Brazilian Journal of Poultry Science (Online)
repository.name.fl_str_mv Brazilian Journal of Poultry Science (Online) - Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
repository.mail.fl_str_mv ||rvfacta@terra.com.br
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