Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers

Detalhes bibliográficos
Autor(a) principal: Naves, L de P.
Data de Publicação: 2014
Outros Autores: Rodrigues, P. B., Bertechini, A. G., Corrêa, A. D., Oliveira, D. H. de, Oliveira, E. C. de, Duarte, W. F., Cunha, M. R. R. da
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/12533
Resumo: The use of a suitable methodology to quantify the phytate phosphorus (Pphy) content in both the feed and the excreta from broilers is required to enable accurate calculation of the catalytic efficiency of the phytase supplemented in the feed. This study was conducted to compare 2 analytical methodologies (colorimetry and also high-performance liquid chromatography with a refractive index detector) in order to calculate the phytase efficiency by utilizing the results from the methodology that was shown to be the most appropriate. One hundred and twenty broilers were distributed in a (4+1)×2 factorial arrangement, corresponding to 4 diets that were equally deficient in P supplemented with increasing levels of phytase (0, 750, 1,500, and 2,250 units of phytase activity – FTU – per kg of feed) plus 1 positive control diet without phytase, supplied to male and female birds. The result indicated that the colorimetric methodology with an extraction ratio of 1:20 (mass of sample in g:volume of the solvent extractor in mL) was shown to be the most adequate. There was no interaction between the phytase level and the sex of the broilers (p>0.05). Males consumed 12% more Pphy than did females (p<0.01), but the sex of the broilers did not affect (p>0.05) the excretion and retention coefficient of Pphy. The increase in the phytase level of the diet reduced (linear, p<0.01) the Pphy excretion. The greatest Pphy retention was estimated at 87.85% when the diet contained 1,950 FTU/kg (p<0.01), indicating that it is possible to reduce the inorganic P in the formulation at an amount equivalent to 87.85% of the Pphy content present in the feed, which, in this research, corresponds to a decrease in 2.86 g of P/kg of the feed.
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spelling Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilersBroilerMyo-inositol PhosphatePhosphorusPhytasePhytatePhytic acidThe use of a suitable methodology to quantify the phytate phosphorus (Pphy) content in both the feed and the excreta from broilers is required to enable accurate calculation of the catalytic efficiency of the phytase supplemented in the feed. This study was conducted to compare 2 analytical methodologies (colorimetry and also high-performance liquid chromatography with a refractive index detector) in order to calculate the phytase efficiency by utilizing the results from the methodology that was shown to be the most appropriate. One hundred and twenty broilers were distributed in a (4+1)×2 factorial arrangement, corresponding to 4 diets that were equally deficient in P supplemented with increasing levels of phytase (0, 750, 1,500, and 2,250 units of phytase activity – FTU – per kg of feed) plus 1 positive control diet without phytase, supplied to male and female birds. The result indicated that the colorimetric methodology with an extraction ratio of 1:20 (mass of sample in g:volume of the solvent extractor in mL) was shown to be the most adequate. There was no interaction between the phytase level and the sex of the broilers (p>0.05). Males consumed 12% more Pphy than did females (p<0.01), but the sex of the broilers did not affect (p>0.05) the excretion and retention coefficient of Pphy. The increase in the phytase level of the diet reduced (linear, p<0.01) the Pphy excretion. The greatest Pphy retention was estimated at 87.85% when the diet contained 1,950 FTU/kg (p<0.01), indicating that it is possible to reduce the inorganic P in the formulation at an amount equivalent to 87.85% of the Pphy content present in the feed, which, in this research, corresponds to a decrease in 2.86 g of P/kg of the feed.Asian-Australasian Association of Animal Production Societies2017-03-23T17:53:42Z2017-03-23T17:53:42Z2014-07info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfNAVES, L. de P. et al. Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers. Asian Australasian Journal of Animal Sciences, [S. l.], v. 27, n. 7, p. 1003-1012, July 2014.http://repositorio.ufla.br/jspui/handle/1/12533Asian Australasian Journal of Animal Sciencesreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLANaves, L de P.Rodrigues, P. B.Bertechini, A. G.Corrêa, A. D.Oliveira, D. H. deOliveira, E. C. deDuarte, W. F.Cunha, M. R. R. dainfo:eu-repo/semantics/openAccesseng2018-11-12T12:10:08Zoai:localhost:1/12533Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2018-11-12T12:10:08Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
title Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
spellingShingle Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
Naves, L de P.
Broiler
Myo-inositol Phosphate
Phosphorus
Phytase
Phytate
Phytic acid
title_short Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
title_full Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
title_fullStr Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
title_full_unstemmed Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
title_sort Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers
author Naves, L de P.
author_facet Naves, L de P.
Rodrigues, P. B.
Bertechini, A. G.
Corrêa, A. D.
Oliveira, D. H. de
Oliveira, E. C. de
Duarte, W. F.
Cunha, M. R. R. da
author_role author
author2 Rodrigues, P. B.
Bertechini, A. G.
Corrêa, A. D.
Oliveira, D. H. de
Oliveira, E. C. de
Duarte, W. F.
Cunha, M. R. R. da
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Naves, L de P.
Rodrigues, P. B.
Bertechini, A. G.
Corrêa, A. D.
Oliveira, D. H. de
Oliveira, E. C. de
Duarte, W. F.
Cunha, M. R. R. da
dc.subject.por.fl_str_mv Broiler
Myo-inositol Phosphate
Phosphorus
Phytase
Phytate
Phytic acid
topic Broiler
Myo-inositol Phosphate
Phosphorus
Phytase
Phytate
Phytic acid
description The use of a suitable methodology to quantify the phytate phosphorus (Pphy) content in both the feed and the excreta from broilers is required to enable accurate calculation of the catalytic efficiency of the phytase supplemented in the feed. This study was conducted to compare 2 analytical methodologies (colorimetry and also high-performance liquid chromatography with a refractive index detector) in order to calculate the phytase efficiency by utilizing the results from the methodology that was shown to be the most appropriate. One hundred and twenty broilers were distributed in a (4+1)×2 factorial arrangement, corresponding to 4 diets that were equally deficient in P supplemented with increasing levels of phytase (0, 750, 1,500, and 2,250 units of phytase activity – FTU – per kg of feed) plus 1 positive control diet without phytase, supplied to male and female birds. The result indicated that the colorimetric methodology with an extraction ratio of 1:20 (mass of sample in g:volume of the solvent extractor in mL) was shown to be the most adequate. There was no interaction between the phytase level and the sex of the broilers (p>0.05). Males consumed 12% more Pphy than did females (p<0.01), but the sex of the broilers did not affect (p>0.05) the excretion and retention coefficient of Pphy. The increase in the phytase level of the diet reduced (linear, p<0.01) the Pphy excretion. The greatest Pphy retention was estimated at 87.85% when the diet contained 1,950 FTU/kg (p<0.01), indicating that it is possible to reduce the inorganic P in the formulation at an amount equivalent to 87.85% of the Pphy content present in the feed, which, in this research, corresponds to a decrease in 2.86 g of P/kg of the feed.
publishDate 2014
dc.date.none.fl_str_mv 2014-07
2017-03-23T17:53:42Z
2017-03-23T17:53:42Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv NAVES, L. de P. et al. Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers. Asian Australasian Journal of Animal Sciences, [S. l.], v. 27, n. 7, p. 1003-1012, July 2014.
http://repositorio.ufla.br/jspui/handle/1/12533
identifier_str_mv NAVES, L. de P. et al. Comparison of methodologies to quantify phytate phosphorus in diets containing phytase and excreta from broilers. Asian Australasian Journal of Animal Sciences, [S. l.], v. 27, n. 7, p. 1003-1012, July 2014.
url http://repositorio.ufla.br/jspui/handle/1/12533
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Asian-Australasian Association of Animal Production Societies
publisher.none.fl_str_mv Asian-Australasian Association of Animal Production Societies
dc.source.none.fl_str_mv Asian Australasian Journal of Animal Sciences
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv nivaldo@ufla.br || repositorio.biblioteca@ufla.br
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