Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.

Detalhes bibliográficos
Autor(a) principal: JESUS, MARIA EDUARDA SANTOS DE
Data de Publicação: 2020
Outros Autores: SANTOS, ANDRÉ DE MENDONÇA, TOKUMOTO, MIRIAM SANAE, COTTING, FERNANDO, Isabella Aquino, CAPELOSSI, VERA ROSA
Tipo de documento: Artigo
Título da fonte: Biblioteca Digital de Teses e Dissertações da FEI
Texto Completo: https://repositorio.fei.edu.br/handle/FEI/3521
Resumo: Having in mind that the synthetic inhibitors, currently used to prevent corrosion are aggressive to the environment, natural inhibitors, might be a valid alternative and an innovative solution to this problem, due to its low cost, sustainability and its eco-friendly profile. In this work, a study was carried out on the evaluation of efficiency of avocado seed powder (Persea Americana) as inhibitor on the corrosion of SAE 1008 carbon steel in acidic medium (HCl 0.5 mol.L-1 ). The avocado seed powder was obtained from milling and sieving at 170 mesh. Different concentrations (0.44 g L- 1 ; 0.77 g L-1 ; 1.11 g L-1 ; 1.44 g L-1 ; 1.77 g L-1 ) of avocado seed powder were added in HCl solution. The efficiency of the inhibitor was measured by electrochemical techniques, such as electrochemical impedance spectroscopy (EIS) and poteciodynimic polarization curves, as well as gravimetric tests. The chemical characterization of the inhibitor was performed by Fourier transform infrared spectroscopy (FTIR), while the morphological characterization was obtained by optical microscopy. The FTIR characterization reveals the presence of compounds formed by heteroatoms such as nitrogen and oxygen in functional groups know to prevent the corrosion process. The results provided by these tests showed that the tendency of this inhibitor is to increase the corrosion resistance as the concentration of the inhibitor also increases, revealing that the inhibitor is a promising alternative when it comes to avoiding corrosive processes on the surface of the SAE 1008 carbon steel.
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spelling JESUS, MARIA EDUARDA SANTOS DESANTOS, ANDRÉ DE MENDONÇATOKUMOTO, MIRIAM SANAECOTTING, FERNANDOIsabella AquinoCAPELOSSI, VERA ROSAhttps://orcid.org/0000-0002-3777-63262022-01-07T16:44:11Z2022-01-07T16:44:11Z2020-10-05JESUS, M. E. S.; SANTOS, A. M.; TOKUMOTO, M. S.; COTTING, F.; Aquino, I.P.; CAPELOSSI, V. R.. Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.. Brazilian Journal of Development, v. 6, p. 77197, 2020.2525-8761https://repositorio.fei.edu.br/handle/FEI/3521Having in mind that the synthetic inhibitors, currently used to prevent corrosion are aggressive to the environment, natural inhibitors, might be a valid alternative and an innovative solution to this problem, due to its low cost, sustainability and its eco-friendly profile. In this work, a study was carried out on the evaluation of efficiency of avocado seed powder (Persea Americana) as inhibitor on the corrosion of SAE 1008 carbon steel in acidic medium (HCl 0.5 mol.L-1 ). The avocado seed powder was obtained from milling and sieving at 170 mesh. Different concentrations (0.44 g L- 1 ; 0.77 g L-1 ; 1.11 g L-1 ; 1.44 g L-1 ; 1.77 g L-1 ) of avocado seed powder were added in HCl solution. The efficiency of the inhibitor was measured by electrochemical techniques, such as electrochemical impedance spectroscopy (EIS) and poteciodynimic polarization curves, as well as gravimetric tests. The chemical characterization of the inhibitor was performed by Fourier transform infrared spectroscopy (FTIR), while the morphological characterization was obtained by optical microscopy. The FTIR characterization reveals the presence of compounds formed by heteroatoms such as nitrogen and oxygen in functional groups know to prevent the corrosion process. The results provided by these tests showed that the tendency of this inhibitor is to increase the corrosion resistance as the concentration of the inhibitor also increases, revealing that the inhibitor is a promising alternative when it comes to avoiding corrosive processes on the surface of the SAE 1008 carbon steel.Tendo em mente que os inibidores sintéticos, atualmente utilizados para prevenir a corrosão são agressivos ao meio ambiente, os inibidores naturais podem ser uma alternativa válida e uma solução inovadora para este problema, devido a seu baixo custo, sustentabilidade e seu perfil ecologicamente correto. Neste trabalho, foi realizado um estudo sobre a avaliação da eficiência da semente de abacate em pó (Persea Americana) como inibidor da corrosão do aço carbono SAE 1008 em meio ácido (HCl 0,5 mol.L-1). O pó de semente de abacate foi obtido da moagem e peneiração a 170 mesh. Diferentes concentrações (0,44 g L- 1; 0,77 g L-1; 1,11 g L-1; 1,44 g L-1; 1,77 g L-1) de pó de semente de abacate foram adicionadas em solução de HCl. A eficiência do inibidor foi medida por técnicas eletroquímicas, tais como a espectroscopia de impedância eletroquímica (EIS) e curvas de polarização poteciodinímicas, bem como testes gravimétricos. A caracterização química do inibidor foi realizada pela espectroscopia de infravermelho de transformada de Fourier (FTIR), enquanto a caracterização morfológica foi obtida por microscopia óptica. A caracterização FTIR revela a presença de compostos formados por heteroátomos, como nitrogênio e oxigênio, em grupos funcionais conhecidos para evitar o processo de corrosão. Os resultados fornecidos por estes testes mostraram que a tendência deste inibidor é de aumentar a resistência à corrosão à medida que a concentração do inibidor também aumenta, revelando que o inibidor é uma alternativa promissora quando se trata de evitar processos corrosivos na superfície do aço carbono SAE 1008.677197Brazilian Journal of DevelopmentGreen inhibitorCarbon steelAcidic mediumAvocado seedEISInibidor verdeAço carbonoMeio ácidoSemente de abacateEISEvaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleinfo:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da FEIinstname:Centro Universitário da Fundação Educacional Inaciana (FEI)instacron:FEIhttps://brazilianjournals.com/ojs/index.php/BRJD/article/view/18077/14621ORIGINALAquino_pdfAquino_pdfapplication/pdf785006https://repositorio.fei.edu.br/bitstream/FEI/3521/1/Aquino_pdf36cc1d6ff122d773b0e0be1865ffee0eMD51TEXTAquino_pdf.txtAquino_pdf.txtExtracted texttext/plain46755https://repositorio.fei.edu.br/bitstream/FEI/3521/2/Aquino_pdf.txt1e52027bcdddcf1ce44acd7a355625f9MD52THUMBNAILAquino_pdf.jpgAquino_pdf.jpgGenerated Thumbnailimage/jpeg1748https://repositorio.fei.edu.br/bitstream/FEI/3521/3/Aquino_pdf.jpgb2d66e03bf4bbbd271ad51d4e538eb40MD53FEI/35212022-01-08 04:01:54.097Biblioteca Digital de Teses e Dissertaçõeshttp://sofia.fei.edu.br/pergamum/biblioteca/PRI
dc.title.pt_BR.fl_str_mv Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
title Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
spellingShingle Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
JESUS, MARIA EDUARDA SANTOS DE
Green inhibitor
Carbon steel
Acidic medium
Avocado seed
EIS
Inibidor verde
Aço carbono
Meio ácido
Semente de abacate
EIS
title_short Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
title_full Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
title_fullStr Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
title_full_unstemmed Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
title_sort Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.
author JESUS, MARIA EDUARDA SANTOS DE
author_facet JESUS, MARIA EDUARDA SANTOS DE
SANTOS, ANDRÉ DE MENDONÇA
TOKUMOTO, MIRIAM SANAE
COTTING, FERNANDO
Isabella Aquino
CAPELOSSI, VERA ROSA
author_role author
author2 SANTOS, ANDRÉ DE MENDONÇA
TOKUMOTO, MIRIAM SANAE
COTTING, FERNANDO
Isabella Aquino
CAPELOSSI, VERA ROSA
author2_role author
author
author
author
author
dc.contributor.authorOrcid.none.fl_str_mv https://orcid.org/0000-0002-3777-6326
dc.contributor.author.fl_str_mv JESUS, MARIA EDUARDA SANTOS DE
SANTOS, ANDRÉ DE MENDONÇA
TOKUMOTO, MIRIAM SANAE
COTTING, FERNANDO
Isabella Aquino
CAPELOSSI, VERA ROSA
dc.subject.por.fl_str_mv Green inhibitor
Carbon steel
Acidic medium
Avocado seed
EIS
Inibidor verde
Aço carbono
Meio ácido
Semente de abacate
EIS
topic Green inhibitor
Carbon steel
Acidic medium
Avocado seed
EIS
Inibidor verde
Aço carbono
Meio ácido
Semente de abacate
EIS
description Having in mind that the synthetic inhibitors, currently used to prevent corrosion are aggressive to the environment, natural inhibitors, might be a valid alternative and an innovative solution to this problem, due to its low cost, sustainability and its eco-friendly profile. In this work, a study was carried out on the evaluation of efficiency of avocado seed powder (Persea Americana) as inhibitor on the corrosion of SAE 1008 carbon steel in acidic medium (HCl 0.5 mol.L-1 ). The avocado seed powder was obtained from milling and sieving at 170 mesh. Different concentrations (0.44 g L- 1 ; 0.77 g L-1 ; 1.11 g L-1 ; 1.44 g L-1 ; 1.77 g L-1 ) of avocado seed powder were added in HCl solution. The efficiency of the inhibitor was measured by electrochemical techniques, such as electrochemical impedance spectroscopy (EIS) and poteciodynimic polarization curves, as well as gravimetric tests. The chemical characterization of the inhibitor was performed by Fourier transform infrared spectroscopy (FTIR), while the morphological characterization was obtained by optical microscopy. The FTIR characterization reveals the presence of compounds formed by heteroatoms such as nitrogen and oxygen in functional groups know to prevent the corrosion process. The results provided by these tests showed that the tendency of this inhibitor is to increase the corrosion resistance as the concentration of the inhibitor also increases, revealing that the inhibitor is a promising alternative when it comes to avoiding corrosive processes on the surface of the SAE 1008 carbon steel.
publishDate 2020
dc.date.issued.fl_str_mv 2020-10-05
dc.date.accessioned.fl_str_mv 2022-01-07T16:44:11Z
dc.date.available.fl_str_mv 2022-01-07T16:44:11Z
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dc.identifier.citation.fl_str_mv JESUS, M. E. S.; SANTOS, A. M.; TOKUMOTO, M. S.; COTTING, F.; Aquino, I.P.; CAPELOSSI, V. R.. Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.. Brazilian Journal of Development, v. 6, p. 77197, 2020.
dc.identifier.uri.fl_str_mv https://repositorio.fei.edu.br/handle/FEI/3521
dc.identifier.issn.none.fl_str_mv 2525-8761
identifier_str_mv JESUS, M. E. S.; SANTOS, A. M.; TOKUMOTO, M. S.; COTTING, F.; Aquino, I.P.; CAPELOSSI, V. R.. Evaluation of efficiency of avocado seed powder (persea americana) as a corrosion inhibitor in SAE 1008 carbon steel in acidic medium.. Brazilian Journal of Development, v. 6, p. 77197, 2020.
2525-8761
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