The influence of relationships on loss and food waste in agrifood chains
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional do FGV (FGV Repositório Digital) |
Texto Completo: | https://hdl.handle.net/10438/29367 |
Resumo: | This work aims to investigate the influence of interorganisational governance on losses and waste reduction in agrifood chains. The study consider dyadic relationships through Transaction Costs Economics (TCE) and Relational View (RV) theories, with by interviewing multiple stakeholders in regard food chain in Sao Paulo. First, a conventional perspective from chain members that integrate the process flow, and another one focusing on stakeholders that have the role of support in the prevention. The empirical evidence shows the need to create institutional and relational mechanisms and highlight the role of external stakeholders that stimulate chain integration to reduce food waste. |
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Carvalho, Ícaro Célio Santos deGuimarães, Camilla Maria CavalcanteVieira, Luciana MarquesDemais unidades::RPCA2020-06-30T18:42:47Z2020-06-30T18:42:47Z2018https://hdl.handle.net/10438/29367This work aims to investigate the influence of interorganisational governance on losses and waste reduction in agrifood chains. The study consider dyadic relationships through Transaction Costs Economics (TCE) and Relational View (RV) theories, with by interviewing multiple stakeholders in regard food chain in Sao Paulo. First, a conventional perspective from chain members that integrate the process flow, and another one focusing on stakeholders that have the role of support in the prevention. The empirical evidence shows the need to create institutional and relational mechanisms and highlight the role of external stakeholders that stimulate chain integration to reduce food waste.engFood loss and wasteRelationshipsMultistakeholders approachAdministração de empresasCadeias alimentares (Ecologia)The influence of relationships on loss and food waste in agrifood chainsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlereponame:Repositório Institucional do FGV (FGV Repositório Digital)instname:Fundação Getulio Vargas (FGV)instacron:FGVinfo:eu-repo/semantics/openAccessTecnologia aplicada à pesquisa com fontes primáriasProjetos de Pesquisa AplicadaLICENSElicense.txtlicense.txttext/plain; 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dc.title.por.fl_str_mv |
The influence of relationships on loss and food waste in agrifood chains |
title |
The influence of relationships on loss and food waste in agrifood chains |
spellingShingle |
The influence of relationships on loss and food waste in agrifood chains Carvalho, Ícaro Célio Santos de Food loss and waste Relationships Multistakeholders approach Administração de empresas Cadeias alimentares (Ecologia) |
title_short |
The influence of relationships on loss and food waste in agrifood chains |
title_full |
The influence of relationships on loss and food waste in agrifood chains |
title_fullStr |
The influence of relationships on loss and food waste in agrifood chains |
title_full_unstemmed |
The influence of relationships on loss and food waste in agrifood chains |
title_sort |
The influence of relationships on loss and food waste in agrifood chains |
author |
Carvalho, Ícaro Célio Santos de |
author_facet |
Carvalho, Ícaro Célio Santos de Guimarães, Camilla Maria Cavalcante Vieira, Luciana Marques |
author_role |
author |
author2 |
Guimarães, Camilla Maria Cavalcante Vieira, Luciana Marques |
author2_role |
author author |
dc.contributor.unidadefgv.por.fl_str_mv |
Demais unidades::RPCA |
dc.contributor.author.fl_str_mv |
Carvalho, Ícaro Célio Santos de Guimarães, Camilla Maria Cavalcante Vieira, Luciana Marques |
dc.subject.por.fl_str_mv |
Food loss and waste Relationships Multistakeholders approach |
topic |
Food loss and waste Relationships Multistakeholders approach Administração de empresas Cadeias alimentares (Ecologia) |
dc.subject.area.por.fl_str_mv |
Administração de empresas |
dc.subject.bibliodata.por.fl_str_mv |
Cadeias alimentares (Ecologia) |
description |
This work aims to investigate the influence of interorganisational governance on losses and waste reduction in agrifood chains. The study consider dyadic relationships through Transaction Costs Economics (TCE) and Relational View (RV) theories, with by interviewing multiple stakeholders in regard food chain in Sao Paulo. First, a conventional perspective from chain members that integrate the process flow, and another one focusing on stakeholders that have the role of support in the prevention. The empirical evidence shows the need to create institutional and relational mechanisms and highlight the role of external stakeholders that stimulate chain integration to reduce food waste. |
publishDate |
2018 |
dc.date.issued.fl_str_mv |
2018 |
dc.date.accessioned.fl_str_mv |
2020-06-30T18:42:47Z |
dc.date.available.fl_str_mv |
2020-06-30T18:42:47Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
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publishedVersion |
dc.identifier.uri.fl_str_mv |
https://hdl.handle.net/10438/29367 |
url |
https://hdl.handle.net/10438/29367 |
dc.language.iso.fl_str_mv |
eng |
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eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
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