Higiene de las manos: conocimientos de los profesionales y áreas de mejora

Detalhes bibliográficos
Autor(a) principal: Pastora Pérez-Pérez
Data de Publicação: 2015
Outros Autores: Manuel Herrera-Usagre, Aurora Bueno-Cavanillas, María Soledad Alonso-Humada, Begoña Buiza-Camacho, Marta Vázquez-Vázquez
Tipo de documento: Artigo
Idioma: spa
Título da fonte: Cadernos de Saúde Pública
Texto Completo: https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888
Resumo: The objective of this study was to analyze knowledge on hand hygiene among staff workers in the Andalusian Public Health System (Spain). This was a cross-sectional study with surveys (2011) using the Hand Hygiene Knowledge Assessment Questionnaire for Healthcare Workers with the latent class analysis technique. The average number of questions answered correctly was 17.51±3.68. Questions with lower percentages of correct responses were those on hand hygiene for prevention of microorganism transmission to patients and those on hand- rubbing versus hand-washing. We obtained a model with 7 latent classes. Workers with lower knowledge tended to be younger, males, and non-healthcare workers. Having received previous training did not necessarily ensure excellent knowledge. The study concludes that hand hygiene training programs need to be revised in order to improve knowledge on conceptual characteristics involved in the transmission of microorganisms via the hands.
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spelling Higiene de las manos: conocimientos de los profesionales y áreas de mejoraHigiene de las ManosInfección HospitalariaSeguridad del PacienteConocimientos, Actitudes y Práctica en SaludThe objective of this study was to analyze knowledge on hand hygiene among staff workers in the Andalusian Public Health System (Spain). This was a cross-sectional study with surveys (2011) using the Hand Hygiene Knowledge Assessment Questionnaire for Healthcare Workers with the latent class analysis technique. The average number of questions answered correctly was 17.51±3.68. Questions with lower percentages of correct responses were those on hand hygiene for prevention of microorganism transmission to patients and those on hand- rubbing versus hand-washing. We obtained a model with 7 latent classes. Workers with lower knowledge tended to be younger, males, and non-healthcare workers. Having received previous training did not necessarily ensure excellent knowledge. The study concludes that hand hygiene training programs need to be revised in order to improve knowledge on conceptual characteristics involved in the transmission of microorganisms via the hands.El objetivo fue analizar los conocimientos sobre la higiene de las manos de los profesionales del Sistema Sanitario Público Andaluz (España). Estudio mediante encuestas en 2011, utilizando el Hand Hygiene Knowledge Questionnaire for Health-Care Workers con la técnica de análisis de clases latentes. La media de respuestas correctas fue de 17,51 ± 3,68. Las preguntas con porcentajes de respuestas correctas más bajos son las referidas a la prevención, mediante la higiene de las manos, de la transmisión de microorganismos después de la exposición al paciente y aquellas relacionadas con la utilización de preparados de base alcohólica. Se obtuvo un modelo de 7 clases latentes. Principales diferencias socio-demográficas: los profesionales con conocimientos más bajos suelen ser hombres, jóvenes y no sanitarios; el haber recibido formación previa no discrimina a los que presentan excelentes conocimientos. Concluimos que la revisión de los programas de formación en higiene de las manos es necesaria para mejorar los conocimientos sobre aspectos conceptuales de la transmisión de microorganismos a través de las manos.O objetivo foi analisar o conhecimento sobre a higiene das mãos dos profissionais do Sistema de Saúde Andaluz (Espanha). Os inquéritos foram realizados em 2011, por meio do questionário Hand Hygiene Knowledge Questionnaire for Health-Care Workers, usando a técnica da análise de classe latente. Questões com porcentagens mais baixas de acertos são as relacionadas com a prevenção da transmissão de micro-organismos após exposição ao paciente por higiene das mãos e aquelas relacionadas com a utilização de preparações à base de álcool. Obtivemos um modelo de sete classes latentes. Principais diferenças sociodemográficas: os profissionais de conhecimentos mais baixos são homens, jovens e profissionais não relacionados à saúde; ter recebido treinamento anterior e não discriminar as pessoas com grande conhecimento. Concluímos que é necessária a revisão dos programas de formação de higiene das mãos para melhorar o conhecimento sobre aspectos conceituais da transmissão de micro-organismos pelas mãos.Reports in Public HealthCadernos de Saúde Pública2015-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlapplication/pdfhttps://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888Reports in Public Health; Vol. 31 No. 1 (2015): JanuaryCadernos de Saúde Pública; v. 31 n. 1 (2015): Janeiro1678-44640102-311Xreponame:Cadernos de Saúde Públicainstname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZspahttps://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888/12331https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888/12332Pastora Pérez-PérezManuel Herrera-UsagreAurora Bueno-CavanillasMaría Soledad Alonso-HumadaBegoña Buiza-CamachoMarta Vázquez-Vázquezinfo:eu-repo/semantics/openAccess2024-03-06T15:28:58Zoai:ojs.teste-cadernos.ensp.fiocruz.br:article/5888Revistahttps://cadernos.ensp.fiocruz.br/ojs/index.php/csphttps://cadernos.ensp.fiocruz.br/ojs/index.php/csp/oaicadernos@ensp.fiocruz.br||cadernos@ensp.fiocruz.br1678-44640102-311Xopendoar:2024-03-06T13:06:44.565080Cadernos de Saúde Pública - Fundação Oswaldo Cruz (FIOCRUZ)true
dc.title.none.fl_str_mv Higiene de las manos: conocimientos de los profesionales y áreas de mejora
title Higiene de las manos: conocimientos de los profesionales y áreas de mejora
spellingShingle Higiene de las manos: conocimientos de los profesionales y áreas de mejora
Pastora Pérez-Pérez
Higiene de las Manos
Infección Hospitalaria
Seguridad del Paciente
Conocimientos, Actitudes y Práctica en Salud
title_short Higiene de las manos: conocimientos de los profesionales y áreas de mejora
title_full Higiene de las manos: conocimientos de los profesionales y áreas de mejora
title_fullStr Higiene de las manos: conocimientos de los profesionales y áreas de mejora
title_full_unstemmed Higiene de las manos: conocimientos de los profesionales y áreas de mejora
title_sort Higiene de las manos: conocimientos de los profesionales y áreas de mejora
author Pastora Pérez-Pérez
author_facet Pastora Pérez-Pérez
Manuel Herrera-Usagre
Aurora Bueno-Cavanillas
María Soledad Alonso-Humada
Begoña Buiza-Camacho
Marta Vázquez-Vázquez
author_role author
author2 Manuel Herrera-Usagre
Aurora Bueno-Cavanillas
María Soledad Alonso-Humada
Begoña Buiza-Camacho
Marta Vázquez-Vázquez
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Pastora Pérez-Pérez
Manuel Herrera-Usagre
Aurora Bueno-Cavanillas
María Soledad Alonso-Humada
Begoña Buiza-Camacho
Marta Vázquez-Vázquez
dc.subject.por.fl_str_mv Higiene de las Manos
Infección Hospitalaria
Seguridad del Paciente
Conocimientos, Actitudes y Práctica en Salud
topic Higiene de las Manos
Infección Hospitalaria
Seguridad del Paciente
Conocimientos, Actitudes y Práctica en Salud
description The objective of this study was to analyze knowledge on hand hygiene among staff workers in the Andalusian Public Health System (Spain). This was a cross-sectional study with surveys (2011) using the Hand Hygiene Knowledge Assessment Questionnaire for Healthcare Workers with the latent class analysis technique. The average number of questions answered correctly was 17.51±3.68. Questions with lower percentages of correct responses were those on hand hygiene for prevention of microorganism transmission to patients and those on hand- rubbing versus hand-washing. We obtained a model with 7 latent classes. Workers with lower knowledge tended to be younger, males, and non-healthcare workers. Having received previous training did not necessarily ensure excellent knowledge. The study concludes that hand hygiene training programs need to be revised in order to improve knowledge on conceptual characteristics involved in the transmission of microorganisms via the hands.
publishDate 2015
dc.date.none.fl_str_mv 2015-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888
url https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888
dc.language.iso.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888/12331
https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/5888/12332
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
application/pdf
dc.publisher.none.fl_str_mv Reports in Public Health
Cadernos de Saúde Pública
publisher.none.fl_str_mv Reports in Public Health
Cadernos de Saúde Pública
dc.source.none.fl_str_mv Reports in Public Health; Vol. 31 No. 1 (2015): January
Cadernos de Saúde Pública; v. 31 n. 1 (2015): Janeiro
1678-4464
0102-311X
reponame:Cadernos de Saúde Pública
instname:Fundação Oswaldo Cruz (FIOCRUZ)
instacron:FIOCRUZ
instname_str Fundação Oswaldo Cruz (FIOCRUZ)
instacron_str FIOCRUZ
institution FIOCRUZ
reponame_str Cadernos de Saúde Pública
collection Cadernos de Saúde Pública
repository.name.fl_str_mv Cadernos de Saúde Pública - Fundação Oswaldo Cruz (FIOCRUZ)
repository.mail.fl_str_mv cadernos@ensp.fiocruz.br||cadernos@ensp.fiocruz.br
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