Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis

Detalhes bibliográficos
Autor(a) principal: Azuma,Mariane Maffei
Data de Publicação: 2018
Outros Autores: Gomes-Filho,João Eduardo, Cardoso,Carolina de Barros Morais, Pipa,Camila Barbosa, Narciso,Luis Gustavo, Bomfim,Suely Regina Mogami, Jacinto,Rogério de Castilho, Cintra,Luciano Tavares Angelo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian Dental Journal
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-64402018000200173
Resumo: Abstract The aim of this study was to evaluate the influence of the prophylactic and therapeutic supplementation with omega 3 polyunsaturated fatty acids (w-3 PUFAs) on the lipid profile and periapical bone resorption in rats with apical periodontitis. Forty male rats were divided into groups: control rats (C), rats treated with w-3 PUFAs (C+O), rats with pulp exposure-induced apical periodontitis (AP), and rats with AP treated with w-3 PUFAs (AP+O). The administration of w-3 PUFAs was carried out orally once a day for 15 days before pulp exposure and, subsequently, for an additional 30 days after pulp exposure. AP was induced by exposing pulpal tissues to the oral environment. The samples were collected after 30 days. Triglycerides and cholesterol levels were enzymatically measured using the Trinder method. The jaws were collected and submitted for histological analysis. Two-way analysis of variance and Kruskal-Wallis tests were used for statistical analysis, and the significance was set at p<0.05. The triglyceride levels of the AP group were significantly higher than those of the C, C+O and AP+O groups (p<0.05). However, the difference in the cholesterol levels among the groups was not significant (p>0.05). Rats with AP showed larger areas of bone resorption as well as higher inflammatory intensity compared with rats with AP supplemented with w-3 PUFAs. It may be concluded that the presence of multiple AP foci increased the triglyceride levels. In addition, omega 3 supplementation might reduce these levels in rats with AP, as well as the bone resorption areas of periapical tissues.
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spelling Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitisapical periodontitislipid profileomega 3 fatty acidstriglyceride levelscholesterol levels.Abstract The aim of this study was to evaluate the influence of the prophylactic and therapeutic supplementation with omega 3 polyunsaturated fatty acids (w-3 PUFAs) on the lipid profile and periapical bone resorption in rats with apical periodontitis. Forty male rats were divided into groups: control rats (C), rats treated with w-3 PUFAs (C+O), rats with pulp exposure-induced apical periodontitis (AP), and rats with AP treated with w-3 PUFAs (AP+O). The administration of w-3 PUFAs was carried out orally once a day for 15 days before pulp exposure and, subsequently, for an additional 30 days after pulp exposure. AP was induced by exposing pulpal tissues to the oral environment. The samples were collected after 30 days. Triglycerides and cholesterol levels were enzymatically measured using the Trinder method. The jaws were collected and submitted for histological analysis. Two-way analysis of variance and Kruskal-Wallis tests were used for statistical analysis, and the significance was set at p<0.05. The triglyceride levels of the AP group were significantly higher than those of the C, C+O and AP+O groups (p<0.05). However, the difference in the cholesterol levels among the groups was not significant (p>0.05). Rats with AP showed larger areas of bone resorption as well as higher inflammatory intensity compared with rats with AP supplemented with w-3 PUFAs. It may be concluded that the presence of multiple AP foci increased the triglyceride levels. In addition, omega 3 supplementation might reduce these levels in rats with AP, as well as the bone resorption areas of periapical tissues.Fundação Odontológica de Ribeirão Preto2018-03-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-64402018000200173Brazilian Dental Journal v.29 n.2 2018reponame:Brazilian Dental Journalinstname:Fundação Odontológica de Ribeirão Preto (FUNORP)instacron:FUNORP10.1590/0103-6440201801702info:eu-repo/semantics/openAccessAzuma,Mariane MaffeiGomes-Filho,João EduardoCardoso,Carolina de Barros MoraisPipa,Camila BarbosaNarciso,Luis GustavoBomfim,Suely Regina MogamiJacinto,Rogério de CastilhoCintra,Luciano Tavares Angeloeng2018-06-07T00:00:00Zoai:scielo:S0103-64402018000200173Revistahttps://www.scielo.br/j/bdj/https://old.scielo.br/oai/scielo-oai.phpbdj@forp.usp.br||sergio@fosjc.unesp.br1806-47600103-6440opendoar:2018-06-07T00:00Brazilian Dental Journal - Fundação Odontológica de Ribeirão Preto (FUNORP)false
dc.title.none.fl_str_mv Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
title Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
spellingShingle Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
Azuma,Mariane Maffei
apical periodontitis
lipid profile
omega 3 fatty acids
triglyceride levels
cholesterol levels.
title_short Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
title_full Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
title_fullStr Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
title_full_unstemmed Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
title_sort Omega 3 Fatty Acids Reduce the Triglyceride Levels in Rats with Apical Periodontitis
author Azuma,Mariane Maffei
author_facet Azuma,Mariane Maffei
Gomes-Filho,João Eduardo
Cardoso,Carolina de Barros Morais
Pipa,Camila Barbosa
Narciso,Luis Gustavo
Bomfim,Suely Regina Mogami
Jacinto,Rogério de Castilho
Cintra,Luciano Tavares Angelo
author_role author
author2 Gomes-Filho,João Eduardo
Cardoso,Carolina de Barros Morais
Pipa,Camila Barbosa
Narciso,Luis Gustavo
Bomfim,Suely Regina Mogami
Jacinto,Rogério de Castilho
Cintra,Luciano Tavares Angelo
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Azuma,Mariane Maffei
Gomes-Filho,João Eduardo
Cardoso,Carolina de Barros Morais
Pipa,Camila Barbosa
Narciso,Luis Gustavo
Bomfim,Suely Regina Mogami
Jacinto,Rogério de Castilho
Cintra,Luciano Tavares Angelo
dc.subject.por.fl_str_mv apical periodontitis
lipid profile
omega 3 fatty acids
triglyceride levels
cholesterol levels.
topic apical periodontitis
lipid profile
omega 3 fatty acids
triglyceride levels
cholesterol levels.
description Abstract The aim of this study was to evaluate the influence of the prophylactic and therapeutic supplementation with omega 3 polyunsaturated fatty acids (w-3 PUFAs) on the lipid profile and periapical bone resorption in rats with apical periodontitis. Forty male rats were divided into groups: control rats (C), rats treated with w-3 PUFAs (C+O), rats with pulp exposure-induced apical periodontitis (AP), and rats with AP treated with w-3 PUFAs (AP+O). The administration of w-3 PUFAs was carried out orally once a day for 15 days before pulp exposure and, subsequently, for an additional 30 days after pulp exposure. AP was induced by exposing pulpal tissues to the oral environment. The samples were collected after 30 days. Triglycerides and cholesterol levels were enzymatically measured using the Trinder method. The jaws were collected and submitted for histological analysis. Two-way analysis of variance and Kruskal-Wallis tests were used for statistical analysis, and the significance was set at p<0.05. The triglyceride levels of the AP group were significantly higher than those of the C, C+O and AP+O groups (p<0.05). However, the difference in the cholesterol levels among the groups was not significant (p>0.05). Rats with AP showed larger areas of bone resorption as well as higher inflammatory intensity compared with rats with AP supplemented with w-3 PUFAs. It may be concluded that the presence of multiple AP foci increased the triglyceride levels. In addition, omega 3 supplementation might reduce these levels in rats with AP, as well as the bone resorption areas of periapical tissues.
publishDate 2018
dc.date.none.fl_str_mv 2018-03-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-64402018000200173
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-64402018000200173
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0103-6440201801702
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Fundação Odontológica de Ribeirão Preto
publisher.none.fl_str_mv Fundação Odontológica de Ribeirão Preto
dc.source.none.fl_str_mv Brazilian Dental Journal v.29 n.2 2018
reponame:Brazilian Dental Journal
instname:Fundação Odontológica de Ribeirão Preto (FUNORP)
instacron:FUNORP
instname_str Fundação Odontológica de Ribeirão Preto (FUNORP)
instacron_str FUNORP
institution FUNORP
reponame_str Brazilian Dental Journal
collection Brazilian Dental Journal
repository.name.fl_str_mv Brazilian Dental Journal - Fundação Odontológica de Ribeirão Preto (FUNORP)
repository.mail.fl_str_mv bdj@forp.usp.br||sergio@fosjc.unesp.br
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