Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
Texto Completo: | https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7710 |
Resumo: | Soil quality provides essential functions for life and fertility related to minimal damage to the ecosystem, sustains a permanent agricultural activity. This work aims to investigate the physical-chemical quality of the soil in the municipal garden of Inhangapi, in the state of Pará, and possible qualitative changes in a stretch of the Inhangapi River. Sampling was carried out in periods of different rainfall patterns according to the National Institute of Meteorology, in order to identify the influence of rainfall on the evaluated parameters. Subsequently, physical-chemical analyzes were performed at the Laboratory of the Agricultural Technology Center located at the Federal Rural University of the Amazon. With the physical-chemical analyzes of the soil it was verified that there is a need for conservationist practices that aim to improve the cultivation area, through liming, consortium with legumes for better nitrogen supply and maintaining the soil cover to avoid erosion and leaching and use of composting in order to improve the supply of organic matter and improve water retention, since the soil is sandy. The rapid water body assessment protocol was also applied to a stretch of the river. Greater care is needed on the stretch of river where the protocol was applied, such as the use of riparian forest to help with the silting up of the river bed, resulting in water protection in the surrounding area. |
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Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water bodyFertilidad del suelo en un jardín a orillas del río Inhangapi y los impactos cualitativos en el cuerpo de aguaFertilidade do solo de um horto as margens do rio Inhangapi e os impactos qualitativos sob o corpo hídricoSoil sciencePhysicochemicalWater resourcesCiencia del sueloFisicoquímicaRecursos hídricos.Ciência do soloFísico-químicaRecursos HídricosSoil quality provides essential functions for life and fertility related to minimal damage to the ecosystem, sustains a permanent agricultural activity. This work aims to investigate the physical-chemical quality of the soil in the municipal garden of Inhangapi, in the state of Pará, and possible qualitative changes in a stretch of the Inhangapi River. Sampling was carried out in periods of different rainfall patterns according to the National Institute of Meteorology, in order to identify the influence of rainfall on the evaluated parameters. Subsequently, physical-chemical analyzes were performed at the Laboratory of the Agricultural Technology Center located at the Federal Rural University of the Amazon. With the physical-chemical analyzes of the soil it was verified that there is a need for conservationist practices that aim to improve the cultivation area, through liming, consortium with legumes for better nitrogen supply and maintaining the soil cover to avoid erosion and leaching and use of composting in order to improve the supply of organic matter and improve water retention, since the soil is sandy. The rapid water body assessment protocol was also applied to a stretch of the river. Greater care is needed on the stretch of river where the protocol was applied, such as the use of riparian forest to help with the silting up of the river bed, resulting in water protection in the surrounding area.La calidad del suelo proporciona funciones esenciales para la vida y la fertilidad relacionadas con el daño mínimo al ecosistema, mantiene una actividad agrícola permanente. Este trabajo tiene como objetivo investigar la calidad físico-química del suelo en el jardín municipal de Inhangapi, en el estado de Pará, y los posibles cambios cualitativos en un tramo del río Inhangapi. El muestreo se realizó en períodos de diferentes patrones de lluvia según el Instituto Nacional de Meteorología, con el fin de identificar la influencia de la lluvia en los parámetros evaluados. Posteriormente, se realizaron análisis físico-químicos en el Laboratorio del Centro de Tecnología Agrícola ubicado en la Universidad Federal Rural del Amazonas. Con los análisis físico-químicos del suelo se verificó que existe la necesidad de prácticas conservacionistas que tengan como objetivo mejorar el área de cultivo, a través de encalado, consorcio con legumbres para un mejor suministro de nitrógeno y mantener la cubierta del suelo para evitar la erosión y la lixiviación y el uso de compostaje para mejorar el suministro de materia orgánica y mejorar la retención de agua, ya que el suelo es arenoso. El protocolo de evaluación rápida del cuerpo de agua también se aplicó a un tramo del río. Se necesita un mayor cuidado en el tramo del río donde se aplicó el protocolo, como el uso del bosque ribereño para ayudar con el sedimento del lecho del río, lo que resulta en la protección del agua en los alrededores.A qualidade do solo proporciona funções indispensáveis a vida e a fertilidade relacionada ao mínimo do dano ao ecossistema, sustenta uma atividade agrícola permanente. Portanto, objetivou-se averiguar a qualidade físico-química do solo do horto municipal de Inhangapi, no estado do Pará, e possíveis alterações qualitativas em um trecho do rio Inhangapi. Foram realizadas amostragens em períodos de diferentes regimes pluviométricos de acordo com o Instituto Nacional de Meteorologia, a fim de identificar a influência das chuvas nos parâmetros avaliados. Posteriormente, foram realizadas análises físico-químicas no Laboratório do Centro de Tecnologia Agropecuária localizado na Universidade Federal Rural da Amazônia. Com as análises físico-químicas do solo foi verificado que há necessidade de práticas conservacionistas que visem melhorar a área de cultivo, através de calagem, consórcio com leguminosas para melhor aporte de nitrogênio e mantendo a cobertura do solo para evitar erosão e lixiviação e uso de compostagem com o intuito de melhorar o aporte de matéria orgânica e melhorar a retenção de água, uma vez que o solo é arenoso. Também foi aplicado o protocolo de avaliação rápida do corpo hídrico em um trecho do rio. São necessários maiores cuidados no trecho do rio onde foi aplicado o protocolo, como uso de mata ciliar no auxílio para o problema de assoreamento do leito do rio acarretando na proteção hídrica da área próxima.Editora Verde2020-07-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlapplication/pdfhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/771010.18378/rvads.v15i3.7710Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 No. 3 (2020); 256 - 264Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 Núm. 3 (2020); 256 - 264Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 15 n. 3 (2020); 256 - 2641981-8203reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavelinstname:Grupo Verde de Agroecologia e Abelhas (GVAA)instacron:GVAAporhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/7710/7820https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7710/7905Copyright (c) 2020 Valdeci Junior Fonseca Pinheiro et al.info:eu-repo/semantics/openAccessPinheiro, Valdeci Júnior FonsecaCardoso, Diego Fabricío Santa RosaSilva, Emerson Renato Maciel daBarbosa, Ivan Carlos da Costa2022-11-02T00:14:56Zoai:ojs.gvaa.com.br:article/7710Revistahttps://www.gvaa.com.br/revista/index.php/RVADS/PUBhttps://www.gvaa.com.br/revista/index.php/RVADS/oairvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br1981-82031981-8203opendoar:2024-03-06T12:59:40.735888Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA)false |
dc.title.none.fl_str_mv |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body Fertilidad del suelo en un jardín a orillas del río Inhangapi y los impactos cualitativos en el cuerpo de agua Fertilidade do solo de um horto as margens do rio Inhangapi e os impactos qualitativos sob o corpo hídrico |
title |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body |
spellingShingle |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body Pinheiro, Valdeci Júnior Fonseca Soil science Physicochemical Water resources Ciencia del suelo Fisicoquímica Recursos hídricos. Ciência do solo Físico-química Recursos Hídricos |
title_short |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body |
title_full |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body |
title_fullStr |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body |
title_full_unstemmed |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body |
title_sort |
Soil fertility in a city garden on the banks of the Inhangapi River and the qualitative impacts on the water body |
author |
Pinheiro, Valdeci Júnior Fonseca |
author_facet |
Pinheiro, Valdeci Júnior Fonseca Cardoso, Diego Fabricío Santa Rosa Silva, Emerson Renato Maciel da Barbosa, Ivan Carlos da Costa |
author_role |
author |
author2 |
Cardoso, Diego Fabricío Santa Rosa Silva, Emerson Renato Maciel da Barbosa, Ivan Carlos da Costa |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Pinheiro, Valdeci Júnior Fonseca Cardoso, Diego Fabricío Santa Rosa Silva, Emerson Renato Maciel da Barbosa, Ivan Carlos da Costa |
dc.subject.por.fl_str_mv |
Soil science Physicochemical Water resources Ciencia del suelo Fisicoquímica Recursos hídricos. Ciência do solo Físico-química Recursos Hídricos |
topic |
Soil science Physicochemical Water resources Ciencia del suelo Fisicoquímica Recursos hídricos. Ciência do solo Físico-química Recursos Hídricos |
description |
Soil quality provides essential functions for life and fertility related to minimal damage to the ecosystem, sustains a permanent agricultural activity. This work aims to investigate the physical-chemical quality of the soil in the municipal garden of Inhangapi, in the state of Pará, and possible qualitative changes in a stretch of the Inhangapi River. Sampling was carried out in periods of different rainfall patterns according to the National Institute of Meteorology, in order to identify the influence of rainfall on the evaluated parameters. Subsequently, physical-chemical analyzes were performed at the Laboratory of the Agricultural Technology Center located at the Federal Rural University of the Amazon. With the physical-chemical analyzes of the soil it was verified that there is a need for conservationist practices that aim to improve the cultivation area, through liming, consortium with legumes for better nitrogen supply and maintaining the soil cover to avoid erosion and leaching and use of composting in order to improve the supply of organic matter and improve water retention, since the soil is sandy. The rapid water body assessment protocol was also applied to a stretch of the river. Greater care is needed on the stretch of river where the protocol was applied, such as the use of riparian forest to help with the silting up of the river bed, resulting in water protection in the surrounding area. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-07-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7710 10.18378/rvads.v15i3.7710 |
url |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7710 |
identifier_str_mv |
10.18378/rvads.v15i3.7710 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7710/7820 https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7710/7905 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Valdeci Junior Fonseca Pinheiro et al. info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Valdeci Junior Fonseca Pinheiro et al. |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html application/pdf |
dc.publisher.none.fl_str_mv |
Editora Verde |
publisher.none.fl_str_mv |
Editora Verde |
dc.source.none.fl_str_mv |
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 No. 3 (2020); 256 - 264 Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 Núm. 3 (2020); 256 - 264 Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 15 n. 3 (2020); 256 - 264 1981-8203 reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavel instname:Grupo Verde de Agroecologia e Abelhas (GVAA) instacron:GVAA |
instname_str |
Grupo Verde de Agroecologia e Abelhas (GVAA) |
instacron_str |
GVAA |
institution |
GVAA |
reponame_str |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
collection |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
repository.name.fl_str_mv |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA) |
repository.mail.fl_str_mv |
rvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br |
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1798948092371795968 |