Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Journal of Bioenergy and Food Science |
Texto Completo: | http://periodicos.ifap.edu.br/index.php/JBFS/article/view/262 |
Resumo: | The Bananal/Cantão Island Protected Area (APA) is the largest Protected Área in Tocantins State and is the second largest soybean producing region in the Tocantins, establishing a relationship of economic, social and environmental interests that are often conflicting. This article presents the evolution and the main factors that involve the soybean crop in APA. By means of bibliographical researches, field visits and interviews with the soybean farmers of the APA, it was demonstrated the growth of more than 1,700% of the areas planted with soybeans over a period of 8 years, in which there was significant deforestation in the region. It has also been identified that cultivation takes place in large property, encouraged by the climate and low land prices, and the lack of skilled labor is the main difficulty encountered by soy farmers. It was also identified the non-compliance of environmental legislation by local producers. |
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Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016Agrarian scienceBananal/Cantão Island Protected Area. Protected Area. Soybean.The Bananal/Cantão Island Protected Area (APA) is the largest Protected Área in Tocantins State and is the second largest soybean producing region in the Tocantins, establishing a relationship of economic, social and environmental interests that are often conflicting. This article presents the evolution and the main factors that involve the soybean crop in APA. By means of bibliographical researches, field visits and interviews with the soybean farmers of the APA, it was demonstrated the growth of more than 1,700% of the areas planted with soybeans over a period of 8 years, in which there was significant deforestation in the region. It has also been identified that cultivation takes place in large property, encouraged by the climate and low land prices, and the lack of skilled labor is the main difficulty encountered by soy farmers. It was also identified the non-compliance of environmental legislation by local producers.Instituto Federal do AmapáInstituto Natureza do Tocantins - NATURATINSMoreira, Deny Cesar; Universidade Federal do Tocantins - UFTCollicchio, Erich; Universidade Federal do Tocantins - UFT (Campus Palmas/TO)Gamba, Fábio Brega; Universidade Federal do Tocantins - UFT (Campus Palmas/TO)2019-09-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://periodicos.ifap.edu.br/index.php/JBFS/article/view/26210.18067/jbfs.v6i4.262Journal of bioenergy and food science; Vol 6, No 4 (2019): JOURNAL OF BIOENERGY AND FOOD SCIENCE; 119-131Journal of Bioenergy and Food Science; Vol 6, No 4 (2019): JOURNAL OF BIOENERGY AND FOOD SCIENCE; 119-1312359-27100000-000010.18067/jbfs.v6i4reponame:Journal of Bioenergy and Food Scienceinstname:Instituto Federal de Educação, Ciência e Tecnologia do Amapá (IFAP)instacron:IFAPenghttp://periodicos.ifap.edu.br/index.php/JBFS/article/view/262/256http://periodicos.ifap.edu.br/index.php/JBFS/article/downloadSuppFile/262/184http://periodicos.ifap.edu.br/index.php/JBFS/article/downloadSuppFile/262/18510.18067/jbfs.v6i4.262.g256Copyright (c) 2019 Journal of bioenergy and food sciencehttp://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccess2019-10-01T01:44:16Zoai:periodicos.ifap.edu.br:article/262Revistahttp://periodicos.ifap.edu.br/index.php/JBFSPUBhttp://periodicos.ifap.edu.br/index.php/JBFS/oai||victor.sales@ifap.edu.br10.180672359-27102359-2710opendoar:2019-10-01T01:44:16Journal of Bioenergy and Food Science - Instituto Federal de Educação, Ciência e Tecnologia do Amapá (IFAP)false |
dc.title.none.fl_str_mv |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 |
title |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 |
spellingShingle |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 Moreira, Deny Cesar; Universidade Federal do Tocantins - UFT Agrarian science Bananal/Cantão Island Protected Area. Protected Area. Soybean. |
title_short |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 |
title_full |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 |
title_fullStr |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 |
title_full_unstemmed |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 |
title_sort |
Overview of soybean cultivation and productivity in Bananal/Cantão Island Protected Area, Tocantins: harvests 2008/2009 to 2015/2016 |
author |
Moreira, Deny Cesar; Universidade Federal do Tocantins - UFT |
author_facet |
Moreira, Deny Cesar; Universidade Federal do Tocantins - UFT Collicchio, Erich; Universidade Federal do Tocantins - UFT (Campus Palmas/TO) Gamba, Fábio Brega; Universidade Federal do Tocantins - UFT (Campus Palmas/TO) |
author_role |
author |
author2 |
Collicchio, Erich; Universidade Federal do Tocantins - UFT (Campus Palmas/TO) Gamba, Fábio Brega; Universidade Federal do Tocantins - UFT (Campus Palmas/TO) |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Instituto Natureza do Tocantins - NATURATINS |
dc.contributor.author.fl_str_mv |
Moreira, Deny Cesar; Universidade Federal do Tocantins - UFT Collicchio, Erich; Universidade Federal do Tocantins - UFT (Campus Palmas/TO) Gamba, Fábio Brega; Universidade Federal do Tocantins - UFT (Campus Palmas/TO) |
dc.subject.por.fl_str_mv |
Agrarian science Bananal/Cantão Island Protected Area. Protected Area. Soybean. |
topic |
Agrarian science Bananal/Cantão Island Protected Area. Protected Area. Soybean. |
description |
The Bananal/Cantão Island Protected Area (APA) is the largest Protected Área in Tocantins State and is the second largest soybean producing region in the Tocantins, establishing a relationship of economic, social and environmental interests that are often conflicting. This article presents the evolution and the main factors that involve the soybean crop in APA. By means of bibliographical researches, field visits and interviews with the soybean farmers of the APA, it was demonstrated the growth of more than 1,700% of the areas planted with soybeans over a period of 8 years, in which there was significant deforestation in the region. It has also been identified that cultivation takes place in large property, encouraged by the climate and low land prices, and the lack of skilled labor is the main difficulty encountered by soy farmers. It was also identified the non-compliance of environmental legislation by local producers. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-09-28 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://periodicos.ifap.edu.br/index.php/JBFS/article/view/262 10.18067/jbfs.v6i4.262 |
url |
http://periodicos.ifap.edu.br/index.php/JBFS/article/view/262 |
identifier_str_mv |
10.18067/jbfs.v6i4.262 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
http://periodicos.ifap.edu.br/index.php/JBFS/article/view/262/256 http://periodicos.ifap.edu.br/index.php/JBFS/article/downloadSuppFile/262/184 http://periodicos.ifap.edu.br/index.php/JBFS/article/downloadSuppFile/262/185 10.18067/jbfs.v6i4.262.g256 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2019 Journal of bioenergy and food science http://creativecommons.org/licenses/by-nc-sa/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2019 Journal of bioenergy and food science http://creativecommons.org/licenses/by-nc-sa/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Instituto Federal do Amapá |
publisher.none.fl_str_mv |
Instituto Federal do Amapá |
dc.source.none.fl_str_mv |
Journal of bioenergy and food science; Vol 6, No 4 (2019): JOURNAL OF BIOENERGY AND FOOD SCIENCE; 119-131 Journal of Bioenergy and Food Science; Vol 6, No 4 (2019): JOURNAL OF BIOENERGY AND FOOD SCIENCE; 119-131 2359-2710 0000-0000 10.18067/jbfs.v6i4 reponame:Journal of Bioenergy and Food Science instname:Instituto Federal de Educação, Ciência e Tecnologia do Amapá (IFAP) instacron:IFAP |
instname_str |
Instituto Federal de Educação, Ciência e Tecnologia do Amapá (IFAP) |
instacron_str |
IFAP |
institution |
IFAP |
reponame_str |
Journal of Bioenergy and Food Science |
collection |
Journal of Bioenergy and Food Science |
repository.name.fl_str_mv |
Journal of Bioenergy and Food Science - Instituto Federal de Educação, Ciência e Tecnologia do Amapá (IFAP) |
repository.mail.fl_str_mv |
||victor.sales@ifap.edu.br |
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1798949631520931840 |