A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy

Bibliographic Details
Main Author: Mor, Natalia Cristina
Publication Date: 2020
Other Authors: Correia, Banny S.B., Val, Adalberto Luis, Tasic, L.
Format: Article
Language: eng
Source: Repositório Institucional do INPA
Download full: https://repositorio.inpa.gov.br/handle/1/23257
Summary: This article reports on an easy-to-follow methodology for fish lipids analysis, including the biological sample collection, lipid extraction, sample preparation, nuclear magnetic resonance (NMR) spectroscopy analysis and statistical data analysis, with details on parameters used for the NMR analysis and the care needed in each step execution. As an example of the biological matrix of lipids, for the entire procedure, we have used two Amazonian fish samples. Phenotype factor was taken into account when lipid contents of the Amazonian fish samples were evaluated, such as fish-eating habits in distinct Amazon seasonal periods, the flood and the drought. Results demonstrated the applicability of NMR as a powerful and useful tool for fish oil analysis. The omnivorous (T. elongatus) and the piscivorous (C. monoculus) Amazonian fish differ in composition and distribution of lipids, which show differences not only because of the different eating habits between the two species, but also by the availability and quantity of food along the year, i.e., during the flood and drought Amazon periods. ©2020 Sociedade Brasileira de Química
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spelling Mor, Natalia CristinaCorreia, Banny S.B.Val, Adalberto LuisTasic, L.2020-07-03T21:06:33Z2020-07-03T21:06:33Z2020https://repositorio.inpa.gov.br/handle/1/2325710.21577/0103-5053.20190230This article reports on an easy-to-follow methodology for fish lipids analysis, including the biological sample collection, lipid extraction, sample preparation, nuclear magnetic resonance (NMR) spectroscopy analysis and statistical data analysis, with details on parameters used for the NMR analysis and the care needed in each step execution. As an example of the biological matrix of lipids, for the entire procedure, we have used two Amazonian fish samples. Phenotype factor was taken into account when lipid contents of the Amazonian fish samples were evaluated, such as fish-eating habits in distinct Amazon seasonal periods, the flood and the drought. Results demonstrated the applicability of NMR as a powerful and useful tool for fish oil analysis. The omnivorous (T. elongatus) and the piscivorous (C. monoculus) Amazonian fish differ in composition and distribution of lipids, which show differences not only because of the different eating habits between the two species, but also by the availability and quantity of food along the year, i.e., during the flood and drought Amazon periods. ©2020 Sociedade Brasileira de QuímicaVolume 31, Número 4, Pags. 662-672Attribution-NonCommercial-NoDerivs 3.0 Brazilhttp://creativecommons.org/licenses/by-nc-nd/3.0/br/info:eu-repo/semantics/openAccessAmazonian fishLipid analysisNuclear Magnetic Resonance SpectroscopyA protocol for fish lipid analysis using nuclear magnetic resonance spectroscopyinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of the Brazilian Chemical Societyengreponame:Repositório Institucional do INPAinstname:Instituto Nacional de Pesquisas da Amazônia (INPA)instacron:INPAORIGINALprotocol.pdfprotocol.pdfapplication/pdf4363045https://repositorio.inpa.gov.br/bitstream/1/23257/1/protocol.pdfd2d9a5ed4bb03531cf3439b4638771aaMD511/232572020-07-16 12:37:58.022oai:repositorio:1/23257Repositório de PublicaçõesPUBhttps://repositorio.inpa.gov.br/oai/requestopendoar:2020-07-16T16:37:58Repositório Institucional do INPA - Instituto Nacional de Pesquisas da Amazônia (INPA)false
dc.title.en.fl_str_mv A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
title A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
spellingShingle A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
Mor, Natalia Cristina
Amazonian fish
Lipid analysis
Nuclear Magnetic Resonance Spectroscopy
title_short A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
title_full A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
title_fullStr A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
title_full_unstemmed A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
title_sort A protocol for fish lipid analysis using nuclear magnetic resonance spectroscopy
author Mor, Natalia Cristina
author_facet Mor, Natalia Cristina
Correia, Banny S.B.
Val, Adalberto Luis
Tasic, L.
author_role author
author2 Correia, Banny S.B.
Val, Adalberto Luis
Tasic, L.
author2_role author
author
author
dc.contributor.author.fl_str_mv Mor, Natalia Cristina
Correia, Banny S.B.
Val, Adalberto Luis
Tasic, L.
dc.subject.eng.fl_str_mv Amazonian fish
Lipid analysis
Nuclear Magnetic Resonance Spectroscopy
topic Amazonian fish
Lipid analysis
Nuclear Magnetic Resonance Spectroscopy
description This article reports on an easy-to-follow methodology for fish lipids analysis, including the biological sample collection, lipid extraction, sample preparation, nuclear magnetic resonance (NMR) spectroscopy analysis and statistical data analysis, with details on parameters used for the NMR analysis and the care needed in each step execution. As an example of the biological matrix of lipids, for the entire procedure, we have used two Amazonian fish samples. Phenotype factor was taken into account when lipid contents of the Amazonian fish samples were evaluated, such as fish-eating habits in distinct Amazon seasonal periods, the flood and the drought. Results demonstrated the applicability of NMR as a powerful and useful tool for fish oil analysis. The omnivorous (T. elongatus) and the piscivorous (C. monoculus) Amazonian fish differ in composition and distribution of lipids, which show differences not only because of the different eating habits between the two species, but also by the availability and quantity of food along the year, i.e., during the flood and drought Amazon periods. ©2020 Sociedade Brasileira de Química
publishDate 2020
dc.date.accessioned.fl_str_mv 2020-07-03T21:06:33Z
dc.date.available.fl_str_mv 2020-07-03T21:06:33Z
dc.date.issued.fl_str_mv 2020
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://repositorio.inpa.gov.br/handle/1/23257
dc.identifier.doi.none.fl_str_mv 10.21577/0103-5053.20190230
url https://repositorio.inpa.gov.br/handle/1/23257
identifier_str_mv 10.21577/0103-5053.20190230
dc.language.iso.fl_str_mv eng
language eng
dc.relation.ispartof.pt_BR.fl_str_mv Volume 31, Número 4, Pags. 662-672
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Journal of the Brazilian Chemical Society
publisher.none.fl_str_mv Journal of the Brazilian Chemical Society
dc.source.none.fl_str_mv reponame:Repositório Institucional do INPA
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institution INPA
reponame_str Repositório Institucional do INPA
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bitstream.url.fl_str_mv https://repositorio.inpa.gov.br/bitstream/1/23257/1/protocol.pdf
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