In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition

Detalhes bibliográficos
Autor(a) principal: Andrade, Meire Cristina Nogueira de
Data de Publicação: 2010
Outros Autores: Chavari, João Lucas, Minhoni, Marli Teixeira de Almeida, Cunha Zied, Diego
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional do INPA
Texto Completo: https://repositorio.inpa.gov.br/handle/1/16269
Resumo: The in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains.
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spelling Andrade, Meire Cristina Nogueira deChavari, João LucasMinhoni, Marli Teixeira de AlmeidaCunha Zied, Diego2020-06-02T20:08:34Z2020-06-02T20:08:34Z2010https://repositorio.inpa.gov.br/handle/1/1626910.4025/actasciagron.v32i1.333The in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains.Volume 32, Número 1, Pags. 69-72Attribution-NonCommercial-NoDerivs 3.0 Brazilhttp://creativecommons.org/licenses/by-nc-nd/3.0/br/info:eu-repo/semantics/openAccessAgaricus BisporusBasidiomycotaIn vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature conditionCrescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperaturainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleActa Scientiarum - Agronomyporreponame:Repositório Institucional do INPAinstname:Instituto Nacional de Pesquisas da Amazônia (INPA)instacron:INPAORIGINALartigo-inpa.pdfartigo-inpa.pdfapplication/pdf186287https://repositorio.inpa.gov.br/bitstream/1/16269/1/artigo-inpa.pdfa2af9fb5dc89517f9554dcc5b8f3c9abMD511/162692020-06-02 16:44:54.227oai:repositorio:1/16269Repositório de PublicaçõesPUBhttps://repositorio.inpa.gov.br/oai/requestopendoar:2020-06-02T20:44:54Repositório Institucional do INPA - Instituto Nacional de Pesquisas da Amazônia (INPA)false
dc.title.en.fl_str_mv In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
dc.title.alternative.pt_BR.fl_str_mv Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
title In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
spellingShingle In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
Andrade, Meire Cristina Nogueira de
Agaricus Bisporus
Basidiomycota
title_short In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
title_full In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
title_fullStr In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
title_full_unstemmed In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
title_sort In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
author Andrade, Meire Cristina Nogueira de
author_facet Andrade, Meire Cristina Nogueira de
Chavari, João Lucas
Minhoni, Marli Teixeira de Almeida
Cunha Zied, Diego
author_role author
author2 Chavari, João Lucas
Minhoni, Marli Teixeira de Almeida
Cunha Zied, Diego
author2_role author
author
author
dc.contributor.author.fl_str_mv Andrade, Meire Cristina Nogueira de
Chavari, João Lucas
Minhoni, Marli Teixeira de Almeida
Cunha Zied, Diego
dc.subject.eng.fl_str_mv Agaricus Bisporus
Basidiomycota
topic Agaricus Bisporus
Basidiomycota
description The in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains.
publishDate 2010
dc.date.issued.fl_str_mv 2010
dc.date.accessioned.fl_str_mv 2020-06-02T20:08:34Z
dc.date.available.fl_str_mv 2020-06-02T20:08:34Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://repositorio.inpa.gov.br/handle/1/16269
dc.identifier.doi.none.fl_str_mv 10.4025/actasciagron.v32i1.333
url https://repositorio.inpa.gov.br/handle/1/16269
identifier_str_mv 10.4025/actasciagron.v32i1.333
dc.language.iso.fl_str_mv por
language por
dc.relation.ispartof.pt_BR.fl_str_mv Volume 32, Número 1, Pags. 69-72
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Acta Scientiarum - Agronomy
publisher.none.fl_str_mv Acta Scientiarum - Agronomy
dc.source.none.fl_str_mv reponame:Repositório Institucional do INPA
instname:Instituto Nacional de Pesquisas da Amazônia (INPA)
instacron:INPA
instname_str Instituto Nacional de Pesquisas da Amazônia (INPA)
instacron_str INPA
institution INPA
reponame_str Repositório Institucional do INPA
collection Repositório Institucional do INPA
bitstream.url.fl_str_mv https://repositorio.inpa.gov.br/bitstream/1/16269/1/artigo-inpa.pdf
bitstream.checksum.fl_str_mv a2af9fb5dc89517f9554dcc5b8f3c9ab
bitstream.checksumAlgorithm.fl_str_mv MD5
repository.name.fl_str_mv Repositório Institucional do INPA - Instituto Nacional de Pesquisas da Amazônia (INPA)
repository.mail.fl_str_mv
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